The Hukilau 2016 Day 2 photo recap: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki

Highlights and photos from the 15th annual Polynesian Pop weekender in Fort Lauderdale. The memorable second day included two special events in the 17th floor Pier Top Ballroom: The Tiki Tower Takeover featuring five top bar teams from around the country; and Shag’s SkyLounge featuring the artist Josh Agle hosting a one-of-a-kind cocktail party. As rum sponsors began pouring samples in the Atrium, the Tiki Treasures Bazaar opened in the with a kickoff party in the Crystal Ballroom.
Day 1: Pre-Party at The Mai-Kai, The Wreck Bar mermaid show

The Hukilau 2016 artwork by Shag

THURSDAY, JUNE 9, 2016
Click for photos:
* 11 a.m. – Tiki: A Story for Bartenders by Humuhumu Trott (The Mai-Kai)
* 11 a.m.-10 p.m. – Registration at Pier 66
* 2 p.m. – Marina the Fire Eating Mermaid’s Savage Jungle Swimshow (The Wreck Bar at the B Ocean Resort)
* 3:30-7 p.m. – Welcome party and Tiki Tower Takeover (Latitude 29, Smuggler’s Cove, Lost Lake, Tiki Mondays With Miller, Fort Defiance)
* 5:30-10 p.m. Tiki Treasures Bazaar Grand Opening and Kickoff Party (Jason Lee and the Black Tides, The Quiet Villagers, King Kukulele)
* 10 p.m. – Shag’s SkyLounge (Shag, DJ Xerox, The Disasternauts)
* 10 p.m.-2 a.m. – After Party at Kreepy Tiki Lounge (Slip and the Spinouts)
Bonus cocktail recipes: Paradise City from Rhum Barbancourt
* The Master Ninja from Beachbum Berry and Latitude 29
* A tribute to Captivation from Martin Cate and Smuggler’s Cove

Humuhumu’s symposium for bartenders, Registration at Pier 66

The Hukilau was graced this year by the presence of Humuhumu Trott, a longtime and prolific Tiki revivalist who has helped keep the true spirit and ideals of the original movement alive for more than a decade. The creator of the essential Critiki and Ooga-Mooga websites presented a special symposium for bartenders, “Tiki: A Story for Bartenders,” at 11 a.m. at The Mai-Kai.
* Official sites: Humuhumu | Critiki | Ooga-Mooga
* Critiki News: The real and the fake: Polynesian culture and how we perceive it

Humuhumu takes the stage at The Mai-Kai for a sold-out symposium for industry professionals. Her talk, which she presents to much acclaim at events large and small, is designed to introduce bartenders to the wider scope of Tiki, with an emphasis on Polynesian Pop culture. (Photo by James McDonald)Humuhumu takes the stage at The Mai-Kai for a sold-out symposium for industry professionals. Her talk, which she presents to much acclaim at events large and small, is designed to introduce bartenders to the wider scope of Tiki, with an emphasis on Polynesian Pop culture. (Photo by James McDonald)
More tips: Click here to see Humuhumu’s story (“Keep The Hukilau going at home) that ran in the event program.

Back at the Hyatt Regency Pier 66, guests begin gearing up for the first full day of The Hukilau. (Photo by Go11Events.com)
Back at the Hyatt Regency Pier 66, guests begin gearing up for the first full day of The Hukilau. (Photo by Go11Events.com)

The Hukilau’s takeover of the Pier 66 began in earnest as hordes of aloha-shirt-wearing villagers arrived and began checking in at the registration desk. Many were excited to receive a goodie bag stuffed with freebies from The Hukilau and its sponsors. “Amazing swag bags! Thank you,” wrote Glenn & Carol from SoCal on the official app.

Villagers are greeted by a special sign and display in the lobby of Pier 66. Many of the Tikis are from the personal collection of artist Will Anders. (Photo by Hurricane Hayward / The Atomic Grog)
Villagers are greeted by a special sign and display in the lobby of Pier 66. Many of the Tikis are from the personal collection of artist Will Anders. (Photo by Hurricane Hayward / The Atomic Grog)

Christie “Tiki Kiliki” White – The Hukilau’s co-creator, co-founder, producer, and organizer – greeted guests on the app: “Kick back and relax. You have a busy night ahead of you. You haven’t seen nothin’ yet!” Meanwhile, some guests posted their progress as they made the trip south. “Hukilau or bust,” Mr Kane wrote in the app. “Leaving Orlando now for Tiki nirvana.” On Facebook, AnnaMarie Khan of Jupiter wrote: “Just spotted a coconut on the shoulder of I-95 – we must be close!”

Jose Villasana and N! Satterfield work the registration booth, distributing tickets and event programs in the Atrium outside the Crystal Ballroom in the main tower building at Pier 66. (Photos by Go11Events.com)
Jose Villasana and N! Satterfield work the registration booth, distributing tickets and event programs in the Atrium outside the Crystal Ballroom in the main tower building at Pier 66. (Photos by Go11Events.com)

The Hukilau’s special swag included a coffee mug, swizzle sticks, matches, sunscreen, sunglasses, and a do-not-disturb door hanger, most featuring Shag-designed artwork. Among the many other items in the themed bag were a Hukilau mug, a Rhum Barbancourt jigger, a Mai-Kai sticker, and an extensive full-color program.

The modern lobby of Pier 66 takes on a Polynesian Pop feel as villagers pick up their special passes and tickets for the day's events. (Left photo by Barb Lawrence, right photo by Jose Villasana)
The modern lobby of Pier 66 takes on a Polynesian Pop feel as villagers pick up their special passes and tickets for the day’s events. (Left photo by Barb Lawrence, right photo by Jose Villasana)

Guests also used the The Hukilau’s official app to ask questions about the schedule as well as seeking, selling and trading event tickets, hooking up with friends, and sharing details about the hotel. There was also a good deal of activity surrounding the new Smuggler’s Cove trading cards, with many villagers quickly getting into the spirit of quickly collecting the full set. Others shared the aloha spirit in other ways: “Some time tomorrow I have a half gallon of barrel aged Zombies I need to share,” Keith Hudgins wrote. “Who’s with me?”

Early arrivals get in the spirit of The Hukilau. (Photo by Go11Events.com)
Early arrivals get in the spirit of The Hukilau. (Photo by Go11Events.com)

Continue reading “The Hukilau 2016 Day 2 photo recap: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki”

The Tiki Times – February 2017 News and Events: Bar openings and closings, cocktail competitions, Modernism Week, plus more

Representing sponsor Rhum Barbancourt at the South Beach Wine & Food Festival in Miami Beach, Brian Miller is joined by Tiki Mondays With Miller cohort Jelani Jah Edwards-Jöhnson (left). Miller mixed and presented his ever-popular Greedo in Paradise cocktail on Feb. 24. Look for a new bar project from Miller in New York City coming soon. (Photos by The Atomic Grog)

The Tiki Times

Updated March 8
NEW: After each month, look for a summary of all the top Tiki news, plus updates on bar openings and closings, the world of rum, plus more!
Jump below: Tiki news | Bar news | Rum news | Links | Events calendar
March events: Shag art shows, Tiki bars and festivals, surf rock and more

From the ashes of the Week in Tiki (and, later, the Month in Tiki) rises The Tiki Times. Still ambitious, but more practical, this monthly guide to what’s going on across the world of Tiki culture will hopefully be a definitive resource of where to find special events that touch on topics of interest to many Tikiphiles. You’ll find all the major Tiki festivals, plus smaller gatherings along with events that scratch our itch for rum and cocktails, surf and rockabilly music, mid-century modern design, even Disney. And don’t forget authentic Polynesian culture, the well from which Tiki springs.
Social media: Follow our Facebook page for daily news updates
Pinterest | Coming soon: Twitter and Instagram

FEBRUARY 2017

TIKI NEWS: Book and mug releases

Shag the Store announced the release of Shag’s newest signed book, Shag: The Collected Works. It’s available signed by Shag directly from the Palm Springs and Hollywood stores. It’s also coming soon to the online store. The 192-page hardcover book features the “Balcony on Sunset” print on the front cover and the “Three Coats” print on the back cover.

BAR NEWS: Farewell Tiki Mondays With Miller, Longitude, Kreepy Tiki and Trader Vic’s; Aloha The Reef and Tiki Underground

Lost Lake in Chicago continues to rake in the honors, the most recent being named a semifinalist for Outstanding Bar Program by the James Beard Foundation. “It’s really a thrill to see Lost Lake listed alongside the incredible bars that inspire us daily,” said a message on the acclaimed Tiki bar’s Facebook page. Among the many other nominees are Anvil Bar & Refuge in Houston, Arnaud’s French 75 Bar in New Orleans, Bar Agricole in San Francisco, Canon in Seattle, Clyde Common in Portland, The Dead Rabbit in New York City, and The Varnish in Los Angeles. The 2017 James Beard Awards Gala will be held in Chicago on May 1.
Lost Lake's Paul McGee, Shelby Allison and Erin Hayes at the Tiki Tower Takeover at The Hukilau 2016 in Fort Lauderdale. (Photo by Go11Events.com) Lost Lake’s Paul McGee, Shelby Allison and Erin Hayes at the Tiki Tower Takeover at The Hukilau 2016 in Fort Lauderdale. (Photo by Go11Events.com)
* More photos, full coverage of the special cocktail event

Following his Tiki Mondays With Miller finale on Feb. 13 at Pouring Ribbons in New York City, Capt. Brian Miller posted the following missive on Facebook: “The crew and I left it all on the stage and we hope each and every one of you had a great time. We said we wouldn’t go quietly and we didn’t. There was so much rum and so much love. I was humbled by all of it. Thanks to all of you that came on Monday and everyone else that has come to Tiki Mondays over the past 5+ years. It was my pleasure and my honor to serve all of you.” Look for a new venture in New York City in the near future from Miller and company.

There was sad news out of Oakland, Calif, where owner Suzanne Long announced a March 5 closing of her beloved Longitude. Open since August 2014, this was the respected rum and cocktail expert’s first bar of her own, and it was well-received across the Tiki and rum communities. In her Facebook announcement, Long wrote: “Thank you to all of you who have walked through our doors in the last three years. It has been an amazing, glorious adventure and we couldn’t have done it without all of your love and support. Mahalo to you and Aloha, with so much love! And from me, don’t worry. You haven’t seen the last of me yet.” We’re holding you to that, Suzanne!

While many will say it was a shell of its former self, Trader Vic’s ended a 62-year association with the Beverly Hilton with the Feb. 2 closing of the poolside lounge that was the last remnant of the legendary Tiki restaurant at the venerable hotel, Los Angeles Magazine reported. “The original Beverly Hilton Trader Vic’s was a sprawling Polynesian pop masterpiece that opened with the Welton Becket-designed hotel in 1955 and was a celebrity hot spot for decades,” the article says. Added Eater Los Angeles: “Operating on land owned for decades by Merv Griffin and playing host to everyone from Hugh Hefner to the Rat Pack, Trader Vic’s in Beverly Hills had become a beloved staple for that side of town – but now it’s all been scrubbed away.” When the restaurant closed in 2007, the pool bar became the only place in Los Angeles to get an authentic Trader Vic’s Mai Tai and pu-pu platters. A more modern Trader Vic’s restaurant operated at L.A. Live from 2009 to 2014. Now the only U.S. locations are in Emeryville, Calif., and Atlanta. There are more than a dozen overseas locations.

Ayme Harrison (left) and daughter Demi Anne Natoli representing Kreepy Tiki Lounge in 2016 at The Art of Tiki: A Cocktail Showdown at the South Beach Wine & Food Festival. Harrison is shuttering the old Kreepy Tiki and helping launch a new South Florida craft cocktail bar. You can find Natoli at Lost Lake in Chicago. (Atomic Grog photo)
Ayme Harrison (left) and daughter Demi Anne Natoli representing Kreepy Tiki Lounge in 2016 at The Art of Tiki: A Cocktail Showdown at the South Beach Wine & Food Festival. Harrison is shuttering the old Kreepy Tiki and helping launch a new South Florida craft cocktail bar. You can find Natoli at Lost Lake in Chicago. (Atomic Grog photo)

An era ended in Fort Lauderdale, where the proprietors of Kreepy Tiki Lounge announced that the live music venue and craft cocktail bar would be closing its doors on April 1. “We invite you all to celebrate the times we had, friendships we’ve made, and enjoy the last remaining days with us,” said a Facebook announcement. The adjoining Kreepy Tiki Tattoos will remain open during construction in the weeks to come, so look for news on future upgrades to the space near Fort Lauderdale International Airport. South Florida Distillers, makers of the award-winning Fwaygo rums, is a recent new addition to the building. A longtime rockabilly and punk-rock hangout under various names, the bar received a major upgrade (and full liquor license) when Ayme Harrison took over bar operations in late 2014. It was subsequently named one of the best 22 Tiki bars in the country by Condé Nast Traveler, and Harrison’s mixology skills were recognized in 2016 at such high-profile events as The Art of Tiki: A Cocktail Showdown at the South Beach Wine & Food Festival and The Hukilau. Harrison is one of several high-profile partners in a new craft cocktail bar in nearby Delray Beach called Death or Glory, set to open April 1, according to Miami New Times. The article also says that the old Kreepy Tiki Lounge “may continue to operate in another capacity” under Kreepy Tiki Tattoos owner Jackson Valiente.

It was not all about closings this month. Some exciting news in Palm Springs heralded the opening of The Reef at the Caliente Tropics resort. Home of the annual Tiki Caliente and Mod Palm Springs events, the vintage resort with the iconic A-frame entrance and distinctive mid-century Polynesian Pop architecture had once been home to a bar called The Reef. When Rory Snyder, creator of the aforementioned Tiki weekenders, saw an opportunity to take over the bar space, he jumped at it. He enlisted the talents of artists Buzzy Meeker (design, build-out), Doug Horne (logos, menus and mug design) and John Mulder of Eekum Bookum (mug creation). “I want the mood and menu of The Reef make all who walk in here feel at home,” Snyder said in an announcement on Facebook. “Everyone from the long-time Palm Springs residents, to vacationing tourists, to our enthusiastic Tiki ohana. Because The Reef is located at a hotel, some people might wander in from the pool in their flip-flops and some might arrive dressed up for a night out. Regardless, I want people to come in knowing that, just because this is a tropically-themed bar, they can get still their favorite standard well drinks or enjoy one of our craft Tiki cocktails, along with some good food while having a memorable time. You will be entertained.” Previews were held in February, with a grand opening scheduled for March 4.

It’s clear that the best Tiki bars are a passion project of their owners, and the new Tiki Underground in the Akron, Ohio, area is no exception. Cleveland native Sean Coffey was a Tiki fanatic for 20 years before realizing his dream and opening a tropical paradise for all to enjoy. “Sean has loved Tiki culture for so many years and he’s basically had a Tiki bar, at home,” his wife and co-owner Jessie Coffey said in an article on Cleveland.com. “Now we get to have the public come over.” Funded in part by fans and supporters, the bar is a DIY effort in the truest sense of the word. Coffey took over a 4,500-square-foot space that was formerly home to a sports bar in Hudson, Ohio, bringing South Seas style and the spirit of aloha to an enthusiastic opening day crowd on Feb. 24. A grand opening and the roll-out of more entertainment and menu options were planned for March.

In Fort Lauderdale, news broke about a new restaurant opening in the beachside B Ocean Resort, perhaps best known for the classic “porthole lounge” The Wreck Bar and long-running swim shows by Marina the Fire Eating Mermaid. Naked Crab Seafood Kitchen is the brainchild of celebrity chef and restauranteur Ralph Pagano, who has had success with his Naked Taco and Naked Lunch concepts in Miami. Less successful was the short-lived Naked Tiki on South Beach, but hopefully Pagano’s appreciation of Tiki shines through in his new 150-seat restaurant, which also includes The Florida Bar. Open for breakfast, lunch and dinner, Naked Crab is a “stripped-down but also dressed-up crab and seafood and steak house where I cook impeccably sourced fish,” Pagano told New Times. In related Wreck Bar news, Marina and her pod of aquaticats launched a new, burlesque-themed swim show for ages 21 and older on Friday and Saturday nights at 9:30 p.m. These are in addition to the regular family-friendly “fishtail glam” mermaid shows at 6:30.
Marina the Fire Eating Mermaid at The Wreck Bar

The kitschy dive bar Hula Hula, which has been operating since 2007 and proudly advertising “karaoke 365 days a year,” announced that it has been forced to move from its Seattle Center location. According to a post on the bar’s Facebook page, Hula Hula will shut down March 18 but reopen in a new location in the Capitol Hill neighborhood in April.

RUM NEWS: Bacardi crowns North American Cocktail Competition champion

Darnell Holguin (left) after his presentation at the at the 1306 Bar on South Beach. (Photos by The Atomic Grog) Darnell Holguin after his presentation at the 1306 Bar on South Beach. (Photos by The Atomic Grog)

Darnell Holguin of New York City won the Bacardi Legacy North American Cocktail Competition Finals in Miami Beach on Feb. 13 with his It Was All a Dream cocktail. Other U.S. finalists included Cody Henson of Miami, Will Isaza of Boston, Alex Chien of Chicago, Cameron George of Seattle, and Vincent Toscano of San Francisco. Holguin will represent the United States at the Global Final in Berlin in May. Around 250 people attended the private industry-only event at the 1306 Bar. Our correspondent tasted almost all of the 19 drinks and reported to us (without knowing the winner) that he thought Holguin’s was far and away the best. He called it “a very Tiki-tastic concoction that utilized condensed milk and allspice dram. … The minute I sipped it, I knew it was the winning drink.”
* See video of the competition

LINKS
* At Fort Lauderdale’s Mai-Kai, it’s always Tiki time (The New York Times)
* Connoisseurs tap Cuban history for original daiquiri (USA Today)
* A Voodoo Grog story (Critiki News)
* Black rum: Setting the record straight (Cocktail Wonk)
* How Tiki Month began (Pegu Blog)
* The Golden Age of Tiki…Now? (Tiki with Ray)
* At Jungle Bird, everything old is new again (Sacramento Magazine)
* Portland has the world’s second vegan Tiki bar (Willamette Week)
* The mesmerising mysteries and traditions of Easter Island (Daily Mail)

TIKI EVENTS: Modernism Week, plus rum, surf and Polynesian culture

Feb. 4-March 4 – Dark & Stormy: A Tiki Nightmare show at Night Gallery Fine Art in Santa Ana, Calif. Opening party Feb. 4 with featured artist Big Toe plus live music by the The Jimmy Psycho Experiment.

Dark & Stormy: A Tiki Nightmare

Feb. 4 – Tropical Rum Fest in West Palm Beach. The fifth annual taste of the tropics at the downtown Meyer Amphitheater featuring international rum exhibitors and authentic island cuisine.

Feb. 4 – Unsteady Freddie’s Surf-Rock Shindig at Otto’s Shrunken Head in New York City. Featuring The Obsidians, Howlin’ Thurstons, Strange But Surf, and Infra-Men.

Unsteady Freddie's Surf-Rock Shindig

Feb. 9 – Tiki Bingo at The Mai-Kai in Fort Lauderdale hosted by the Gumbo Limbo Chapter of the Fraternal Order Of Moai. A fund-raising event featuring an extended happy hour.

Tiki Bingo at The Mai-Kai

Feb. 11 – Aloha Fest in Venlo, The Netherlands. An evening of European surf music and culture including Surfer Joe, The Terrorsaurs, Kilaueas, Aloha Sluts and more. Plus DJs, unplugged shows, market with Tiki art and music for sale.

Aloha Fest

Feb. 11 – Southern Surf Stomp at Kavarna in Decatur, Ga. All-ages concert featuring Liz Brasher, and The Fugitives.

Feb. 11 – Second Saturday Surf fourth anniversary party at Nomad Bar in Austin, Texas. Featuring Sonny & The Starfires, Los SuperAvengers, and The Zilkers.

Second Saturday Surf fourth anniversary party

Feb. 13 – Tiki Mondays With Miller in New York City. The final voyage of Brian Miller and his scurvy crew, with special guests Gaz Regan and the Hula Belly Sisters. At Pouring Ribbons in the East Village.

Feb. 16 – Mahiki Invasion at UnderTow in Phoenix featuring an hour of Tiki education with Georgi Radev of Mahiki in London. Includes cocktails, a Tiki mug, sponsor Reàl Cocktail Ingredients giveaways, and a recipe guide created by Radev.

Continue reading “The Tiki Times – February 2017 News and Events: Bar openings and closings, cocktail competitions, Modernism Week, plus more”

Week/Month in Tiki (May 1-31, 2016): Recap Tiki Caliente; preview Tiki Kon, Tales of the Cocktail and Tiki Oasis; plus Tiki bar news and more!

The Week in Tiki As usual, May kicked off the Tiki event season with Tiki Caliente in Palm Springs. Check out a recap and photos, plus previews of Tiki Kon in Portland, Tales of the Cocktail in New Orleans, Tiki Oasis in San Diego, and more upcoming events. We have news on South Florida Distillers joining Kreepy Tiki Lounge in an expanded location near Fort Lauderdale’s airport, plus lots more Tiki bar news. Regular features spotlight the godfather of pop surrealism, artist Mark Ryden; Sven Kirsten’s 2010 compilation, The Sound of Tiki; the Palm Springs outpost of the venerable Tonga Hut; plus the Modern Tiki Lounge website. Our featured rum, the inventive Santeria, is included in an Atomic Grog original cocktail, Koko Kahuna.
* Keep up with The Week/Month in Tiki: Facebook page | RSS feed | Past blogs | Archive
* More below: Artist | Band/music | Bar | Website | Rum | Cocktail | Events

EVENT RECAP: Tiki Caliente expands to four days of wall-to-wall Poly Pop parties in Palm Springs

The Tiki Caliente tribe gathers poolside at the Caliente Tropics resort in Palm Springs. (Photo by Kari Hendler of Poly Hai)
The Tiki Caliente tribe gathers poolside at the Caliente Tropics resort in Palm Springs. (Photo by Kari Hendler of Poly Hai)

Like the first major college football bowl game (but a lot more colorful), Tiki Caliente kicked off the annual Tiki event season in style with its eighth gathering of the tribe in the tropical mid-century splendor of Palm Springs on May 12-15. Expanded to four days at the historic Caliente Tropics resort, the intimate, sold-out event also featured a pre-party at Tonga Hut as well as more symposiums, an eclectic lineup of performers, art shows, vendors and the usual festive room parties. Tonga Hut also served as Tiki Caliente’s on-site bar all weekend, keeping the party going with authentic Polynesian-style cocktails from 11 a.m. until 1 a.m.
* See below: Tonga Hut, bar of the week/month

Marina the Fire Eating Mermaid joins Marty Lush for his Don Ho tribute show at Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)
Marina the Fire Eating Mermaid joins Marty Lush for his Don Ho tribute show at Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)

Performers included Creepxotica, Ding Dong Devils, The Do-Its, The Jimmy Psycho Experiment, Marina the Fire Eating Mermaid, Martini Kings, Surfbroads, TikiTronic, and Voodoo Organist. Organizer Rory Snyder ratcheted up the kitschy fun with a yacht rock party co-hosted with Marty Lush (aka Digitiki of The Quiet Village podcast). Lush also performed a rum-fueled Don Ho tribute show, “Suck on This.”

Symposiums featured some of the most creative minds in Tiki cocktails, including “From the High Seas to High Tiki: Rum’s Cocktail Voyage” by Martin Cate of Smuggler’s Cove in San Francisco, “Finishing Touches” by Marie King of Tonga Hut, and “Punch and the History of the Communal Cocktail” by Chad Austin of Bootlegger Tiki in Palm Springs.

Tiki Caliente organizer Rory Snyder (front) enjoys a Zen Tiki Lounge room party. (Photo by Kari Hendler of Poly Hai)
Tiki Caliente organizer Rory Snyder (front) enjoys a Zen Tiki Lounge room party. (Photo by Kari Hendler of Poly Hai)

While not officially part of the event, the room crawl has become a fixture and allows guests to meet and mingle as well as show off their mixology skills. Many participants go all-in with full-blown Tiki decor, DJs, live music and more. Organized by the crew from the Zen Tiki Lounge podcast, this year’s crawl spanned three days and featured 15 rooms. Among the more noteworthy parties were hosted by Zen Tiki Lounge (celebrating their 10-year anniversary), Kevin Upthegrove of the 5 Minutes of Rum podcast (serving a riff on the Cobra’s Fang/Cobra’s Kiss called The Snakepit), and the faculty and students from Poly Hai (serving the “Wake Your Tiki Ass Up Coffee Grog” with sponsor Deadhead rum at 9:30 a.m.).

Artist Tiki Ray Kieffer sees one of his tikis installed at the Caliente Tropics in Palm Springs during Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)
Artist Tiki Ray Kieffer sees one of his tikis installed at the Caliente Tropics in Palm Springs during Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)

Commercial Tiki bars got in on the act on Saturday night with a Tonga Hut bash followed by the finale, hosted by Huntington Beach’s Don the Beachcomber in the Caliente Tropics lobby and featuring live music from Jason Lee and the R.I.P. Tides. The room crawl judges gave the best cocktail award to John and Janet Mulder of Eekum Bookum for their gin Saturn. The award for best decor/theme went to artist Doug Horne for “Swampfire Ball.” The judges choice award went to Stephen Holt’s Kraken Hunter Bar.
* Room crawl photos on Facebook | Tiki Central discussion
Live at Tiki Caliente: Listen to the Zen Tiki Lounge podcast

The Mulders collaborated with Horne on the Tiki Caliente 8 War Club, one of the most creative event mugs we’ve seen in a long time. Horne also created the official event limited edition print and limited-edition war club pedants. The art of Shag was also featured in a special reception and party for the massive “Trousdale Twist” painting. Shag, who owns a mid-century modern home in Palm Springs, was on hand to meet guests and soak in the Polynesian Pop atmosphere.

More from Poly Hai: Gallery of 400+ images from Kari Hendler | Videos
* Official sites: Tiki-Caliente.com | Facebook page

EVENT PREVIEW: Step back into the WWII era at Tiki Kon in Portland

Tiki Kon

The northwest Tiki scene is gearing up for the 14th annual Tiki Kon, happening July 8-10 in Portland. Themed to Polynesian Pop’s roots in the post-World War II era and the USO, the eclectic event is centered at a new host hotel, the Red Lion Hotel On The River. Guests can enjoy Tiki-themed music, art and fashion, with a rollicking camp show, surf and lounge bands, educational symposiums, themed food and drinks, vendors from around the world, and the longest-running home bar tour of its kind.

Here’s a look at the schedule and highlights of the vintage weekend. Unless noted, all events are at the Red Lion Hotel. Some individual events have tickets available at the door, while others are free and open to the public. Check the online schedule for details.

Continue reading “Week/Month in Tiki (May 1-31, 2016): Recap Tiki Caliente; preview Tiki Kon, Tales of the Cocktail and Tiki Oasis; plus Tiki bar news and more!”

Still available: The Hukilau 2016 merchandise by Shag, inspired by The Mai-Kai

November 2016 update

Lots of leftover merchandise – including mugs, glasses, pendants, and swizzle sticks – will go on sale in January when the The Hukilau’s new website launches. Co-creator, co-founder, producer and organizer Christie “Tiki Kiliki” White posted photos of the leftover merch on The Hukilau’s Facebook group on Nov. 23, offering to add anyone who’s interested to a waiting list. But you need to act fast. “Some of these are in extremely limited quantities,” she wrote.
Latest news: The Hukilau 2017 tickets go on sale!
Bonus recipe below: Brian Miller’s Greedo in Paradise featuring Rhum Barbancourt
* Related: Exclusive day-by-day photo recaps

The artist Shag created a special lithograph for The Hukilau 2016 that pays tribute to The Mai-Kai and the iconic Mystery Girl.
The artist Shag created a special lithograph for The Hukilau 2016 that pays tribute to The Mai-Kai and the iconic Mystery Girl.

Original post, June 2016

If you missed The Hukilau earlier this month, or somehow didn’t grab all the official merchandise by artists such as Shag and Eekum Bookum, now’s your chance to snag some collectible souvenirs.

Mugs, prints, glassware, swizzle sticks, plus beach and bar towels are all on sale now while supplies last. Many items are expected to sell out fast, so don’t delay. Keep an eye on the merchandise page on the official website for updates.

The Hukilau has also announced the dates for the 16th annual event, returning to the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale: June 7-11, 2017.
* Latest updates: TheHukilau.com | Facebook: Page and Group | Twitter | Instagram

In the meantime, you can outfit your home Tiki bar with all this cool custom merch:

The Hukilau 2016 official limited-edition mug, sculpted by John Mulder and produced by Eekum Bookum, is a tribute to a tiki at The Mai-Kai
The Hukilau 2016 official limited-edition mug, sculpted by John Mulder and produced by Eekum Bookum, is a tribute to a tiki at The Mai-Kai.

Official Tiki Mug: Created by John Mulder and Eekum Bookum, the 2016 mug is based on a historic tiki in The Mai-Kai’s indoor garden (see 2016 photo) that used to live in the outdoor gardens (see vintage photo). Limited to 350 mugs, there were 115 remaining for online sales at $75 each.

Shag/Mai-Kai Lithograph: A limited-edition print with The Hukilau’s logo and artwork of The Mai-Kai’s iconic Mystery Girl created by Shag over a vintage photo of the restaurant. The acclaimed artist was a special guest at The Hukilau, hosting events such as Shag’s SkyLounge and the symposium “I Learned My ABC’s in Waikiki”. Of the 250 printed, 100 remained for online sales at $25 each.

Continue reading “Still available: The Hukilau 2016 merchandise by Shag, inspired by The Mai-Kai”

Tiki Kiliki: 15 years of The Hukilau, 15 years of memories

In honor of the 15th anniversary of The Hukilau, we asked Christie “Tiki Kiliki” White to share her remembrances from her 15 years as co-founder, co-producer and organizer. Starting in 2002 in Atlanta and moving to Fort Lauderdale the next year, the event has experienced plenty of high points for guests and participants. But what does Tiki Kiliki remember most?
Video: A look back at The Hukilau’s first 14 years

The Hukilau 2016: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* TheHukilau.com | Facebook: Page and Group | Twitter | Instagram

Christie "Tiki Kiliki" White
Christie “Tiki Kiliki” White

There were so many highlights, she said, it was tough to narrow down. Here’s a year-by-year look back at a few of the most vivid:

2002 – Two things stick in Tiki Kiliki’s memory from the inaugural event: “The look on the manager’s face when Wayne Coombs began using his industrial stapler to cover the Echo Lounge in Atlanta with reed fencing for The Hukilau party that night.” The other was meeting Sven Kirsten and King Kukulele for the first time, “taking them to antique markets, thrift stores and the Clairmont Lounge.”

2003 – Tiki Kiliki will always remember entering the doors of The Mai-Kai for the first time. “It changed my life forever,” she said. Meeting owner Mireille Thornton and hearing her say that The Hukilau reminded her of the way it used to be was “the ultimate compliment AND memory!” She got an unexpected surprise during the first U.S. appearance of Italian band I Belli Di Waikiki. “They dumped an entire cooler of ice down the back of my dress,” she remembers.

The Hukilau 2006

2004 – Nobody will forget Hurricane Jeanne. “It was a terrible thing to go through, but it created some of the best memories,” Tiki Kiliki said. “People slept in The Mai-Kai and I learned a lot about how you always trust your gut. We should have evacuated the day prior.” The other highlight was watching Billy Mure play the music that he loved to play in front of true fans. “He was horribly arthritic, but he always said the only time he wasn’t in pain was when he was playing,” she said. “He was a friend until his passing in 2013 at the age of 97.”

2005 – Robert Drasnin made a historic appearance, performing his classic Voodoo album for the first time since 1959. “It was one of the moments I’m most proud of in my life,” Tiki Kiliki said. “Everyone in the audience was mesmerized.” The performance was so successful and the reception so warm, “he actually began to write Voodoo 2 while in Fort Lauderdale that weekend,” she said.

Continue reading “Tiki Kiliki: 15 years of The Hukilau, 15 years of memories”

Video: A look back at The Hukilau’s first 14 years

Marking its 15th anniversary, the East Coast’s largest and oldest Polynesian Pop event promises its biggest party ever in 2016. But before the rum-fueled bash gets into high gear, we’d like to pause and take a look back at the past 14 gatherings of the Tiki tribe.
Related: Tiki Kiliki: 15 years of The Hukilau, 15 years of memories

The Hukilau 2016

For more on the history of the modern Tiki revival, be sure to check out these two symposiums during this year’s event at Pier 66: “2001: A Tiki Odyssey with Otto von Stroheim (Saturday, 11:30 a.m.) followed by “Raiders of the Lost Tiki Culture” featuring an all-star lineup of the men and women who helped shape today’s scene. Click here for more info and here to buy tickets.

The Hukilau 2016: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* TheHukilau.com | Facebook: Page and Group | Twitter | Instagram

In the beginning …

In 2002, a modern Tiki renaissance was in full swing. Inspired by the heyday of Polynesian Pop, which began with groundbreaking efforts of Don the Beachcomber and Trader Vic in the 1930s and stretched for more than 30 years into the 1960s, a new generation of artists, musicians, mixologists and entrepreneurs had been embracing retro Tiki culture since the 1990s.

The Hukilau 2002

As this grassroots movement gained momentum and new devotees discovered the wider world of mid-century pop culture, full-blown events soon followed. In Southern California – the birthplace of Tiki and haven for some of the genre’s most beloved bars, architecture and artists – Tiki Oasis started small in 2001 and quickly became the largest Tiki event in the West by its second installment in 2002.

The Hukilau was envisioned by its founders not only as the East Coast’s answer to Tiki Oasis, but also a celebration of the growing family and community, or ‘ohana, that had become so enamored with the entire underground movement. The name of the event, of course, comes from the traditional Hawaiian festival held in fishing villages in which a large net is cast into the sea to capture fish for the feast that honors the spirit of family and community.

Continue reading “Video: A look back at The Hukilau’s first 14 years”

The Hukilau updates: High Tide party, rum sponsor rundown, merchandise preview and photos!

Updated June 30
On sale now: The Hukilau 2016 merchandise by Shag, inspired by The Mai-Kai NEW
Photos: First exclusive day-by-day recap
15-year tributes: Tiki Kiliki’s memories | Video: The first 14 years
Official sites: TheHukilau.com | Facebook: Page and Group | Twitter | Instagram | App

Previous updates:
The East Coast’s longest-running and largest Tiki-themed weekender continues to add special events, merchandise and rum sponsors with less than a month remaining before throngs of retro-loving Tikiphiles descend on Fort Lauderdale. The latest major addition is the The Hukilau’s High Tide, presented by Rhum Barbancourt and taking place during the Friday night festivities at the host Pier 66 hotel.

The Hukilau’s High Tide, sponsored by Rhum Barbancourt

An overlay to the live performances in the waterfront Panorama Ballroom, High Tide is a special event celebrating the high water mark of the weekend and featuring Rhum Barbancourt cocktails by swashbuckling New York City bartender Brian Miller, plus Polynesian small bites from award-winning Atlanta-based celebrity chef Jim Stacy.
Exclusive recipe below: Brian Miller’s Haitian Frolic featuring Rhum Barbancourt
See more below:
* 15 rum sponsors serve up tastings, cocktails
* New merchandise goes on sale (photos)

High Tide takes place from 8 p.m. until 1 a.m. during the live performances by an eclectic lineup of bands (Jason Lee and the R.I.P. Tides, Tikiyaki Orchestra, The Intoxicators) and burlesque/retro entertainers (Angie Pontani, Kitten Deville, Marina the Fire Eating Mermaid, Lila Starlet).

The Hukilau: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* Buy tickets, passes | Book hotel | Schedule
* Previous Atomic Grog coverage: Tiki Road Trip announced, Pier 66 and Mai-Kai sold out

Brian Miller of Tiki Mondays With Miller in New York City will be mixing special Rhum Barbancourt cocktails during The Hukilau's High Tide on Friday, June 10.
Brian Miller of Tiki Mondays With Miller in New York City will be mixing special Rhum Barbancourt cocktails during The Hukilau’s High Tide on Friday, June 10.

Existing Friday night passholders can buy wristbands for $35 giving them access to the special Barbancourt cocktails during High Tide (up to eight per person). Cocktails are also available for $10 each. Non-passholders can buy a Friday day pass that also includes the Tiki Road Trip Pool Party (noon-4 p.m.) and Tiki Treasures Bazaar (10 a.m.-8 p.m.) for $129. A Friday night pass is $99 (or $69 without drink bracelet). Stacy’s Polynesian tidbits will be sold à la carte. Hotel bars will also be selling cocktails and non-alcoholic beverages.

Miller, an accomplished Big Apple bartender and brand ambassador, is host of the city’s most celebrated Tiki cocktail event, Tiki Mondays With Miller. He’ll be bringing many of his motley crew with him to The Hukilau to help him with the Rhum Barbancourt pop-up bar, including Ryan “Corporal Captain” Liloia, Jelani “Swabble” Johnson, and Garret “Dr. Funk” Richard. They’ll be pouring four different Tiki cocktails featuring Rhum Barbancourt, a venerable spirit from Haiti that will have a high profile at this year’s event. Miller issued a missive from his pirate’s lair promising “an assortment of temptresses, rogues and scoundrels.” His captain’s orders: “Tortuga ain’t got nuthin on Tiki Mondays With Miller at The Hukilau.”

Miller and an all-star lineup of world-class bartenders (Jeff “Beachbum” Berry, Martin Cate, Paul McGee, St. John Frizell) will also be mixing with Rhum Barbancourt at the sold-out Tiki Tower Takeover on Thursday night. You can sample the distinctive rhums and see them mixed in cocktails Thursday through Saturday outside the Tiki Treasures Bazaar in the brand’s special tasting booth.

Jim Stacy's TV credits include host of 'Offbeat Eats' on the Cooking Channel and 'Deep Fried Masters' on Discovery Channel's Destination America.
Jim Stacy’s TV credits include host of ‘Offbeat Eats’ on the Cooking Channel and ‘Deep Fried Masters’ on Discovery Channel’s Destination America.

As a special treat, Friday’s High Tide event will also include The Hukilau debut of larger-than-life chef Jim Stacy, best known for his appearances on Food Network and the Cooking Channel. Stacy is a renaissance man whose talents include butcher, bartender, chef, touring rock ‘n’ roller and tattoo artist. He cut his teeth in the Atlanta bar and restaurant scene at the Star Community Bar and Starlight Drive-In Theatre, then became a local and national TV food authority. He recently sold the Atlanta-area Pallookaville Fine Foods in preparation for a new concept sure to please fans of traditional Polynesian-themed food and cocktails.

Stacy will soon be opening MoaKai, a full-blown Polynesian/island restaurant spotlighting “classic resort dishes made with Southern soul food ingredients.” Expect the themed Atlanta eatery to include such creative, taste-tempting dishes as lau-lau with collards instead of taro leaves, and poi made with sweet potato. “We’ll be doing a traditional Hawaiian barrel smoked chicken as our specialty with additional emphasis on vegetarian and vegan menu items,” Stacy said in a recent interview. At the High Tide party, Stacy will be cooking up “Polynesian delights featuring Rhum Barbancourt expressions with a soul food twist,” according to the event announcement.

Of course, Stacy’s restaurant will include a Tiki bar, The Barnacled Mermaid. Guests can sample Stacy’s fresh take on tropical mixology on Friday afternoon during the Tiki Road Trip Pool Party along with other top bars from across the country: Porco Lounge & Tiki Room (Cleveland), Foundation Tiki Bar (Milwaukee), Aku Aku (Orlando), and The Happiest Hour and Slowly Shirley (New York City). Stacy is a longtime supporter of The Hukilau who attended last year’s event (see photos). But this will be his first year as a participant. He also featured The Mai-Kai on an episode of Offbeat Eats in January 2015.

Some events sold out, but plenty remain on full weekend schedule

The Hukilau 2016

Interest is high in The Hukilau for its 15th anniversary gathering, which will also celebrate the upcoming 60th birthday of The Mai-Kai. The historic Pier 66, another 60-year-old landmark, is sold out of rooms. But event co-founder and organizer Christie “Tiki Kiliki” White quickly lined up an overflow host hotel, the nearby Hilton Fort Lauderdale Marina Hotel. See our previous report for all the details and book a room now.

Several smaller and in-demand events have sold out, so it’s recommended you buy you tickets and passes now. Events that are already filled to capacity:

Continue reading “The Hukilau updates: High Tide party, rum sponsor rundown, merchandise preview and photos!”

Week in Tiki (April 1-15, 2016): The Hukilau, Tiki Caliente and more upcoming events; Miami fest’s award-winning rums; Tiki bar openings and closings, and more!

The Week in Tiki Get the latest updates on The Hukilau in June and the fast-approaching Tiki Caliente in May. Other event previews include Vintage Tiki Weekend in Wildwood, a Shag art release at Disneyland, and Dick Dale’s latest tour. We take a look back at the award winners at Miami Rum Festival, plus Tiki bar openings, closings and news from the first half of April. Regular features spotlight tattoo artist and historian Paul Roe; exotic California musician Voodoo Organist; the flagship Trader Vic’s location in Emeryville, Cnalif.; and The Rum Trader blog. The rum of the week, Clément V.S.O.P., is featured in the Broken Storm cocktail.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Band/music | Bar | Website | Rum | Cocktail | Events

THE HUKILAU: Tiki Road Trip announced, Pier 66 and The Mai-Kai sold out, new rum sponsors, and more!

The Hukilau has been gearing up for its 15th anniversary event in Fort Lauderdale on June 8-12 with a flurry of news and announcements since early April. Here’s all the latest:

Tiki Road Trip Pool Party

Get your tickets now for the Tiki Road Trip Pool Party, a condensed version of a cross-country road trip to five bars in five different states serving exotic tropical cocktails. On Friday, June 10, from noon to 4 p.m., guests will have the opportunity to sip cocktails and chat up the bar staff from Porco Lounge & Tiki Room (Cleveland), Foundation Tiki Bar (Milwaukee), Aku Aku (Orlando), plus The Happiest Hour and Slowly Shirley (New York City). Also joining the party will be Cooking Channel star Jim Stacy, who will be offering a sneak preview of his upcoming Tiki bar in Atlanta, the Barnacled Mermaid. The party takes place at the Pier 66 main pool and surrounding courtyard. Tickets ($20 for weekend passholders, $49 for non-passholders) include one drink from each bar. Also on hand will be the author of the book that inspired the event: James Teitelbaum (Tiki Road Trip, 2003). Also announced in early April was a special screening of Korla The Movie, a documentary film about eccentric and influential musician Korla Pandit (1921-1998). The screening will be held during the finale at The Mai-Kai on Sunday, June 12.
* Full report on Tiki Road Trip party and movie screening

TheHukilau.com quick links: Buy tickets, passes | Schedule | Symposiums
Tiki Treasures Bazaar | Volunteer

Hilton Fort Lauderdale Marina Hotel
Hilton Fort Lauderdale Marina Hotel

The host Hyatt Regency Pier 66 officially sold out of rooms for The Hukilau on April 20. But co-founder/organizer Christie “Tiki Kiliki” White quickly announced the overflow host hotel, the waterfront Hilton Fort Lauderdale Marina Hotel. Located just over the Intracoastal Waterway bridge from Pier 66, the Hilton includes such amenities as free wi-fi and beach shuttle, plus a large pool and relaxing environment just a short walk from all the festivities. Room rates start at $119 for a standard king or double.
* Click here to book now

Also sold out: Both dinner shows at The Mai-Kai during the Saturday night main event on June 11. This means the entire restaurant will be the domain of The Hukilau’s villagers for the legendary Polynesian Islander Revue, the longest-running authentic South Seas stage show in the United States, including Hawaii. However, the show several times a night, so attendees are welcome to catch it on one of the other nights during the festivities. We suggest booking dinner in the showroom after the finale on Sunday, or during Wednesday’s opening-night party (or both). Also, there might be space available Saturday night in the restaurant’s back dining areas, especially later in the evening. Call The Mai-Kai at (954) 563-3272 for reservations and/or plan on arriving late that night. You can also email Pia Dahlquist (pia@maikai.com) to get on a waiting list. Typically the crowd thins out as the night goes on. The Mai-Kai can hold nearly 1,000 guests, but efforts are being made to keep it from becoming too overcrowded with demand high this year. The venerable Tiki temple, which will celebrate its 60th anniversary in December, was recently named to the National Register of Historic Places. Look for a special announcement about new additions at The Mai-Kai in time for The Hukilau. More info to come soon.

Continue reading “Week in Tiki (April 1-15, 2016): The Hukilau, Tiki Caliente and more upcoming events; Miami fest’s award-winning rums; Tiki bar openings and closings, and more!”

The Hukilau guests to take a Tiki Road Trip; new Shag merchandise in the works

If the idea of a cross-country road trip to five Tiki bars in five different states seems daunting, The Hukilau will make it easy for you during the 15th annual gathering of Polynesian Pop enthusiasts June 8-12 in Fort Lauderdale. During the event’s Friday afternoon festivities, guests will have the opportunity to sip cocktails and chat up the bar staff from five current and upcoming Tiki establishments spread across the Southeast, East and Midwest.
More below: New sponsor rums | Shag glassware, more merch

Tiki Road Trip Pool Party

The Tiki Road Trip Pool Party will include cocktails from four well-known tropical drink destinations: Porco Lounge & Tiki Room (Cleveland), Foundation Tiki Bar (Milwaukee), Aku Aku (Orlando), plus The Happiest Hour and Slowly Shirley (New York City). Also joining the party will be Cooking Channel star Jim Stacy, who will be offering up a sneak preview of his upcoming Tiki bar in Atlanta, the Barnacled Mermaid.

Also on hand will be James Teitelbaum, whose seminal 2003 book, Tiki Road Trip, inspired the party (as well as many actual trips). The book chronicled Teitelbaum’s travels to Tiki bars across the world while he was a touring musician in the early days of the Tiki revival. Updated in 2007, the book also documents many legendary establishments from the past. Teitelbaum will be signing copies of both Tiki Road Trip and his latest book, Destination: Cocktails: The Traveler’s Guide to Superior Libations (2012), at a time to be announced in the Tiki Treasures Bazaar.

The Hukilau: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* Buy tickets, passes | Book hotel | Schedule | Locations
* Recent Atomic Grog coverage: Raiders of the Lost Tiki Culture symposium, new sponsors, Pier 66 hotel news

The Pier 66 pool will be transformed into a Route 66 of tropical cocktails during the Tiki Road Trip Pool Party on Friday, June 10, during The Hukilau.
The Pier 66 pool will be transformed into a Route 66 of tropical cocktails during the Tiki Road Trip Pool Party on Friday, June 10, during The Hukilau.

Tickets for the Tiki Road Trip Pool Party are available now for just $20 for weekend passholders, $49 for non-passholders. It will run from noon to 4 p.m. in the courtyard surrounding the main pool at the host hotel, the Hyatt Regency Pier 66 in Fort Lauderdale. It’s a good idea to snag a weekend pass before they sell out. The Aloha Pass ($155) includes Thursday through Sunday, while the Luau Pass ($135) covers Friday through Sunday.

The Hukilau’s co-founder/organizer, Christie “Tiki Kiliki” White, said a pool party has been a top guest request since the event moved to Pier 66 last year. The waterfront hotel includes what it calls a “three-pool tropical oasis” in its center courtyard, and White plans to put it to good use with what she’s calling an “epic pool party” featuring “five bars serving the best in exotic cocktails from around the U.S.”

Continue reading “The Hukilau guests to take a Tiki Road Trip; new Shag merchandise in the works”

Week in Tiki (March 1-15, 2016): Trader Vic’s Portland closes, The Hukilau and more event updates

The Week in Tiki Some sad news out of Portland with the unexpected closing of Trader Vic’s. Meanwhile in South Florida, The Hukilau announces an exciting new symposium. Other event updates include the Miami Rum Renaissance Festival, Tiki Fest in the Pacific Northwest, Ohana: Luau at the Lake, and Tiki Kon. Quick sips include a Tiki home design show, a new FOM chapter in Atlanta, a space-Tiki lounge in L.A., and a Tiki speakeasy in NYC. Regular features spotlight lowbrow art legend Von Franco; sizzling San Diego surf band Jason Lee and the R.I.P. Tides; and the Luau, a historic restaurant from Miami Beach’s heyday. Learn about rum at the website of the week, RumJourney.com, before sampling the rum and cocktail of the week: Don Q Cristal and Val’s Daiquiri from New York City’s End of the Century.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Band/music | Bar | Website | Rum | Cocktail | Events

BREAKING NEWS: Fire closes Trader Vic’s in Portland

A March 2 fire at the medical office above the Trader Vic’s location in Portland forced what was originally thought to be a temporary closing of one of the few remaining North American outposts of the venerable Polynesian restaurant chain. But news later leaked out that due to mounting debt and high operating costs, the franchise owner was forced to close permanently, Wilmanette Week reported.

Trader Vic's in Portland announcement

The fire burned through most of the ceiling in the bar and dining room, but a Facebook post on the restaurant’s official page that same day indicated that repairs would be made. After several weeks, however, a manager posted on his personal Facebook account that Trader Vic’s Portland “is now permanently closed” less than 5 years after it opened. In a follow-up, he said that the re-opening would have taken eight weeks and the owner decided to close after struggling to “keep above water” due to the high rent and overhead of the 8,000-square-foot restaurant.

The return of Trader Vic’s to Portland was heralded in August 2011 as the beloved brand joined a burgeoning local Tiki scene that had grown around the annual Tiki Kon and worldwide revival. Portland previously had a longstanding Trader Vic’s in the Bensen Hotel from 1959 to 1996.

The new location in the Pearl District was warmly received by locals and Tikiphiles alike. It was filled with authentic decor, including Tikis, tribal masks, glass floats and outrigger canoes. The food and drinks were also highly regarded, but apparently the costs were too high to stay competitive in one of the country’s top food and beverage cities. The closing leaves only two Trader Vic’s restaurants in the United States: the company-owned flagship location in Emeryville, Calif., and a long-rinning franchise in Atlanta. There are 18 overseas locations in 11 countries.
* Trader Vic’s corporate site

More on Trader Vic’s Portland
* Critiki: News story | Profile, ratings photos
* Tiki Central: Reviews, discussion, photos
* Tiki With Ray: A fire shut Trader Vic’s but that isn’t why it’s closed for good

EVENT PREVIEWS: The Hukilau, Miami Rum Festival, Tiki Fest, Ohana: Luau at the Lake, Tiki Kon

The Hukilau announces new symposium, sponsors

Raiders of the Lost Tiki Culture

Some of the biggest names in the modern Tiki revival will gather at The Hukilau for a groundbreaking symposium as part of the 15th annual festivities June 8-12 in Fort Lauderdale. “Raiders of the Lost Tiki Culture” will bring together author and bar owner Jeff “Beachbum” Berry (Latitude 29, New Orleans), event promoter Otto von Stroheim (Tiki Oasis), historian Humuhumu (Critiki), author and bar owner Martin Cate (Smuggler’s Cove, San Francisco), artist Crazy Al Evans, acclaimed artist Shag, and event promoter Christie “Tiki Kiliki” White of The Hukilau for a rousing two-part panel discussion hosted by Hurricane Hayward of The Atomic Grog. Author Sven Kirsten (Tiki Pop, The Book of Tiki) will also participate via Skype. Tickets are on sale now for $15 for passholders, $30 for non-passholders. The symposium will take place on Saturday, June 11, at 1 p.m. in the Panorama Ballroom at the host Pier 66 hotel.
* FULL COVERAGE: PREVIEW OF THE HISTORY SYMPOSIUM, MORE

Continue reading “Week in Tiki (March 1-15, 2016): Trader Vic’s Portland closes, The Hukilau and more event updates”