Photos: A hauntingly good time at historic Mai-Kai’s 8th annual Hulaween party

Approaching its 60th anniversary, Fort Lauderdale’s hallowed Mai-Kai got into the Halloween spirit with its eighth annual Hulaween party on Friday, Oct. 28. More than 100 costumed revelers packed The Molokai lounge for an evening of deadly tropical drinks and live music from Slip and the Spinouts. The highlight was the creepy and creative costume contest, a South Florida tradition.
See below: Exclusive Atomic Grog photo gallery

Elvis (Slip) and the Spinouts rocked and rolled through three sets during Hulaween 2016
Elvis (Slip) and the Spinouts rocked and rolled through three sets during Hulaween 2016.

The event’s theme, “Curse of the Cannibals,” honored The Mai-Kai’s rich history as one of the world’s top Tiki bars and Polynesian restaurants (Critiki website users rank it No. 1 in the world). The iconic “three cannibals” logo has been a mainstay since the Dec. 28, 1956, opening.

During Hulaween, the fun is timeless as Slip Mahoney and his band ripped through three sets of roots rock and rockabilly hits from the past half-century. Always in the spirit of the event, Slip and his band joined the costumed hordes. Only at The Mai-Kai during Hulaween will you find Elvis performing on guitar and vocals with a Stormtrooper from Star Wars on bass and a SWAT team member on drums (Mahoney, Kristi Lÿnx and Jason Furman, respectively).

After eight years, Hulaween has become known for its laid-back party atmosphere amid the vintage nautical decor in The Molokai. This year, the weekly New Times newspaper ranked it as the No. 2 Halloween party in Broward and Palm Beach counties. Only the massive MoonFest ranked higher.

The Molokai Maidens got into the spirit of Hulaween
The Molokai Maidens got into the spirit of Hulaween.

But Hulaween is still an intimate affair. Many guests arrived early, with special jungle exotica tunes (mahalo to Spyrate Radio) adding to the atmosphere of the fully-decorated bar. The Molokai girls were also in costume, though still wearing their signature sarongs (another Mai-Kai tradition that goes back to the mid-century era). Happy hour ran from 5 to 7, with most of the bar’s signature cocktails, from the Zombie to the Shrunken Skull, available at half-price. Just as popular were the bar’s classic Polynesian pupus, plus the new selection of sushi and signature tapas.

After happy hour, Slip and the Spinouts kicked out the jams, making their sixth Hulaween appearance. Partiers danced to the beat as the band covered everything from country-tinged rock ‘n’ roll to surf to blues. The band, which has been a fixture on the local scene for decades, is also known for its original tunes (Seven Nights to Rock, 13 Miles) that harken back to a vintage era.

Spotted in the crowd were many classic costumes, from Beetlejuice to E.T. as well as wacky originals. Zombie doctors mingled with cannibals, while Baron Boris von Frankenstein beamed himself back from the 1967 Mad Monster Party and Hannibal Lecter sipped potent Tiki cocktails. Yours truly conjured up the ghost of Don the Beachcomber, the Tiki bar pionner considered to be The Mai-Kai’s evolutionary forefather. [More photos on Facebook]

Continue reading “Photos: A hauntingly good time at historic Mai-Kai’s 8th annual Hulaween party”

The Mai-Kai’s eighth annual Hulaween party is cursed by cannibals

Hulaween 2016 - Curse of the Cannibals

It’s that time of year again, when ghouls and ghosts haunt the historic Fort Lauderdale restaurant The Mai-Kai, scaring up frightening fun at the eighth annual Hulaween on Friday, Oct. 28. The event takes a savage turn this year with the theme “Curse of the Cannibals” in honor of the famous Polynesian eatery’s upcoming 60th anniversary.
UPDATE: See our annual recap and photos from the party

Featuring live music from South Florida’s long-running retro rockabilly band Slip and the Spinouts, drink specials and a wild-and-wacky costume contest, Hulaween has become a South Florida favorite for those looking for a vintage Halloween experience. Happy hour begins at 5 p.m. and the party runs past midnight. The best part: There’s no cover charge or minimum. But The Molokai bar fills up fast, so get there early.

Hulaween 2016 - Curse of the Cannibals

*** Friday, Oct. 28 – Hulaween 2016 – Curse of the Cannibals featuring Slip and the Spinouts at The Mai-Kai, 3599 N. Federal Highway, Fort Lauderdale. (954) 563-3272. Free admission. Happy hour 5 to 7 p.m. Live music and costume contest in The Molokai bar, 7 p.m.-midnight. Facebook event
* See 2015 party recap, photos | Past event coverage

Slip and the Spinouts jam at Hulaween 2015. (Atomic Grog photo)
Slip and the Spinouts jam at Hulaween 2015. (Atomic Grog photo)

Hulaween is once again sponsored by Appleton Rum, which will provide special giveaways and drink specials. The official Hulaween cocktail is the Appleton Zula, based on the vintage Zula cocktail that has been featured on The Mai-Kai’s menu since 1956 and dates back to Tiki drink godfather Don the Beachcomber. [To find out why Zula is the Hulaween special, watch the video below] Appleton is the most popular rum on the extensive menu, featured in dozens of drinks.

Another Hulaween fixture is Slip Mahoney and his all-star band, a familiar face at South Florida events for decades and always a favorite at The Mai-Kai. The band will play three sets of classic covers and originals, keeping the party going past the witching hour. The band is adept at an incredibly eclectic variety of genres, from rockabilly to Western to swing, surf, blues and roots rock. Also look for Slip and company to get into the spirit of things with their own festive costumes. This will be the band’s sixth Hulaween appearance.

During happy hour, The Atomic Grog will serve up a special playlist of “jungle exotica” music courtesy of Spyrate Radio. Then, before and after the live music, a brand-new mix of Halloween and monster music will fill The Molokai, curated from Spyrate’s special Tiki Oasis Radio mixes broadcast live in August during Tiki Oasis 16: Party on Monster Island. The Appleton Girls will be on hand, as usual, offering up samples and giveaways. In past years, there were free Mai Tai samples, so keep an eye out.

Around 10 p.m., don’t miss the costume contest featuring cash and prizes for the winners. Hulaween attendees are always creative with their costumes, with past winners including a Headhunter and Head (2015), Evil Tiki (2014), and the Tiki Couple (2013). This year’s theme will allow guests to once again explore their primitive sides.

Continue reading “The Mai-Kai’s eighth annual Hulaween party is cursed by cannibals”

Video: A look back at The Hukilau’s first 14 years

Marking its 15th anniversary, the East Coast’s largest and oldest Polynesian Pop event promises its biggest party ever in 2016. But before the rum-fueled bash gets into high gear, we’d like to pause and take a look back at the past 14 gatherings of the Tiki tribe.
Related: Tiki Kiliki: 15 years of The Hukilau, 15 years of memories

The Hukilau 2016

For more on the history of the modern Tiki revival, be sure to check out these two symposiums during this year’s event at Pier 66: “2001: A Tiki Odyssey with Otto von Stroheim (Saturday, 11:30 a.m.) followed by “Raiders of the Lost Tiki Culture” featuring an all-star lineup of the men and women who helped shape today’s scene. Click here for more info and here to buy tickets.

The Hukilau 2016: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* TheHukilau.com | Facebook: Page and Group | Twitter | Instagram

In the beginning …

In 2002, a modern Tiki renaissance was in full swing. Inspired by the heyday of Polynesian Pop, which began with groundbreaking efforts of Don the Beachcomber and Trader Vic in the 1930s and stretched for more than 30 years into the 1960s, a new generation of artists, musicians, mixologists and entrepreneurs had been embracing retro Tiki culture since the 1990s.

The Hukilau 2002

As this grassroots movement gained momentum and new devotees discovered the wider world of mid-century pop culture, full-blown events soon followed. In Southern California – the birthplace of Tiki and haven for some of the genre’s most beloved bars, architecture and artists – Tiki Oasis started small in 2001 and quickly became the largest Tiki event in the West by its second installment in 2002.

The Hukilau was envisioned by its founders not only as the East Coast’s answer to Tiki Oasis, but also a celebration of the growing family and community, or ‘ohana, that had become so enamored with the entire underground movement. The name of the event, of course, comes from the traditional Hawaiian festival held in fishing villages in which a large net is cast into the sea to capture fish for the feast that honors the spirit of family and community.

Continue reading “Video: A look back at The Hukilau’s first 14 years”

The Hukilau updates: High Tide party, rum sponsor rundown, merchandise preview and photos!

Updated June 30
On sale now: The Hukilau 2016 merchandise by Shag, inspired by The Mai-Kai NEW
Photos: First exclusive day-by-day recap
15-year tributes: Tiki Kiliki’s memories | Video: The first 14 years
Official sites: TheHukilau.com | Facebook: Page and Group | Twitter | Instagram | App

Previous updates:
The East Coast’s longest-running and largest Tiki-themed weekender continues to add special events, merchandise and rum sponsors with less than a month remaining before throngs of retro-loving Tikiphiles descend on Fort Lauderdale. The latest major addition is the The Hukilau’s High Tide, presented by Rhum Barbancourt and taking place during the Friday night festivities at the host Pier 66 hotel.

The Hukilau’s High Tide, sponsored by Rhum Barbancourt

An overlay to the live performances in the waterfront Panorama Ballroom, High Tide is a special event celebrating the high water mark of the weekend and featuring Rhum Barbancourt cocktails by swashbuckling New York City bartender Brian Miller, plus Polynesian small bites from award-winning Atlanta-based celebrity chef Jim Stacy.
Exclusive recipe below: Brian Miller’s Haitian Frolic featuring Rhum Barbancourt
See more below:
* 15 rum sponsors serve up tastings, cocktails
* New merchandise goes on sale (photos)

High Tide takes place from 8 p.m. until 1 a.m. during the live performances by an eclectic lineup of bands (Jason Lee and the R.I.P. Tides, Tikiyaki Orchestra, The Intoxicators) and burlesque/retro entertainers (Angie Pontani, Kitten Deville, Marina the Fire Eating Mermaid, Lila Starlet).

The Hukilau: June 8-12, 2016, at the Hyatt Regency Pier 66 and The Mai-Kai restaurant in Fort Lauderdale.
* Buy tickets, passes | Book hotel | Schedule
* Previous Atomic Grog coverage: Tiki Road Trip announced, Pier 66 and Mai-Kai sold out

Brian Miller of Tiki Mondays With Miller in New York City will be mixing special Rhum Barbancourt cocktails during The Hukilau's High Tide on Friday, June 10.
Brian Miller of Tiki Mondays With Miller in New York City will be mixing special Rhum Barbancourt cocktails during The Hukilau’s High Tide on Friday, June 10.

Existing Friday night passholders can buy wristbands for $35 giving them access to the special Barbancourt cocktails during High Tide (up to eight per person). Cocktails are also available for $10 each. Non-passholders can buy a Friday day pass that also includes the Tiki Road Trip Pool Party (noon-4 p.m.) and Tiki Treasures Bazaar (10 a.m.-8 p.m.) for $129. A Friday night pass is $99 (or $69 without drink bracelet). Stacy’s Polynesian tidbits will be sold à la carte. Hotel bars will also be selling cocktails and non-alcoholic beverages.

Miller, an accomplished Big Apple bartender and brand ambassador, is host of the city’s most celebrated Tiki cocktail event, Tiki Mondays With Miller. He’ll be bringing many of his motley crew with him to The Hukilau to help him with the Rhum Barbancourt pop-up bar, including Ryan “Corporal Captain” Liloia, Jelani “Swabble” Johnson, and Garret “Dr. Funk” Richard. They’ll be pouring four different Tiki cocktails featuring Rhum Barbancourt, a venerable spirit from Haiti that will have a high profile at this year’s event. Miller issued a missive from his pirate’s lair promising “an assortment of temptresses, rogues and scoundrels.” His captain’s orders: “Tortuga ain’t got nuthin on Tiki Mondays With Miller at The Hukilau.”

Miller and an all-star lineup of world-class bartenders (Jeff “Beachbum” Berry, Martin Cate, Paul McGee, St. John Frizell) will also be mixing with Rhum Barbancourt at the sold-out Tiki Tower Takeover on Thursday night. You can sample the distinctive rhums and see them mixed in cocktails Thursday through Saturday outside the Tiki Treasures Bazaar in the brand’s special tasting booth.

Jim Stacy's TV credits include host of 'Offbeat Eats' on the Cooking Channel and 'Deep Fried Masters' on Discovery Channel's Destination America.
Jim Stacy’s TV credits include host of ‘Offbeat Eats’ on the Cooking Channel and ‘Deep Fried Masters’ on Discovery Channel’s Destination America.

As a special treat, Friday’s High Tide event will also include The Hukilau debut of larger-than-life chef Jim Stacy, best known for his appearances on Food Network and the Cooking Channel. Stacy is a renaissance man whose talents include butcher, bartender, chef, touring rock ‘n’ roller and tattoo artist. He cut his teeth in the Atlanta bar and restaurant scene at the Star Community Bar and Starlight Drive-In Theatre, then became a local and national TV food authority. He recently sold the Atlanta-area Pallookaville Fine Foods in preparation for a new concept sure to please fans of traditional Polynesian-themed food and cocktails.

Stacy will soon be opening MoaKai, a full-blown Polynesian/island restaurant spotlighting “classic resort dishes made with Southern soul food ingredients.” Expect the themed Atlanta eatery to include such creative, taste-tempting dishes as lau-lau with collards instead of taro leaves, and poi made with sweet potato. “We’ll be doing a traditional Hawaiian barrel smoked chicken as our specialty with additional emphasis on vegetarian and vegan menu items,” Stacy said in a recent interview. At the High Tide party, Stacy will be cooking up “Polynesian delights featuring Rhum Barbancourt expressions with a soul food twist,” according to the event announcement.

Of course, Stacy’s restaurant will include a Tiki bar, The Barnacled Mermaid. Guests can sample Stacy’s fresh take on tropical mixology on Friday afternoon during the Tiki Road Trip Pool Party along with other top bars from across the country: Porco Lounge & Tiki Room (Cleveland), Foundation Tiki Bar (Milwaukee), Aku Aku (Orlando), and The Happiest Hour and Slowly Shirley (New York City). Stacy is a longtime supporter of The Hukilau who attended last year’s event (see photos). But this will be his first year as a participant. He also featured The Mai-Kai on an episode of Offbeat Eats in January 2015.

Some events sold out, but plenty remain on full weekend schedule

The Hukilau 2016

Interest is high in The Hukilau for its 15th anniversary gathering, which will also celebrate the upcoming 60th birthday of The Mai-Kai. The historic Pier 66, another 60-year-old landmark, is sold out of rooms. But event co-founder and organizer Christie “Tiki Kiliki” White quickly lined up an overflow host hotel, the nearby Hilton Fort Lauderdale Marina Hotel. See our previous report for all the details and book a room now.

Several smaller and in-demand events have sold out, so it’s recommended you buy you tickets and passes now. Events that are already filled to capacity:

Continue reading “The Hukilau updates: High Tide party, rum sponsor rundown, merchandise preview and photos!”

The Year in Tiki 2015: Legends lost, but revival becomes renaissance with new bars, music, art and more

The Year in Tiki 2015, clockwise from left: Shag, the Tiki Tower Takeover at The Hukilau, the late Robert Drasnin, The Tikiyaki Orchestra at Tiki Oasis
The Year in Tiki 2015, clockwise from left: Shag, the Tiki Tower Takeover at The Hukilau, the late Robert Drasnin, The Tikiyaki Orchestra at Tiki Oasis.
It was a year of both sadness and elation, when some legends were lost but the world of Tiki made great strides. As we mourned the deaths in 2015 of musicians Robert Drasnin and Ernie Menehune, plus artist The Pizz, we were bolstered by the fact that a new generation of artists and musicians are taking inspiration from the past and creating an incredible new body of work. And Tiki culture was embraced and celebrated across the country at sold-out events and a whole new wave of bars. After our first year of The Week in Tiki updates, The Atomic Grog takes a look back at the memorable news of 2015.
* Keep up with The Week in Tiki: Facebook | RSS feed | See all the past weeks | Archive
See below: Month-by-month recap | The Year in Tiki 2015 Awards

The year 2015 marked a turning point in the 21st century Tiki scene. If there was ever a time to declare that the “revival” had become a full-blown renaissance, it’s now. It’s been building for some years now, but last year seemed to be the tipping point. Just look at the evidence in our favorite topics: Events, music, art, cocktails, and culture. Then, take a chronological look back at the biggest news of the year, month by month. Finally, find out our selections for the top artist, band, bar, website, rum, and cocktail of 2015 in our first Year in Tiki Awards.

****************** EVENTS ******************

The Alika Lyman Group's performance at The Hukilau was their only scheduled U.S. mainland appearance of 2015. (Atomic Grog photo)
The Alika Lyman Group’s performance at The Hukilau was their only scheduled U.S. mainland appearance of 2015. (Photo by Hurricane Hayward)

Long gone are the days when you spent the entire year planning for Tiki Oasis and The Hukilau. Smaller events, such as Tiki Kon and Tiki Caliente, have risen up to challenge the trend-setters. And the Fraternal Order Of Moai has filled a gap by providing a plethora of regional events from Ohana: Luau At The Lake to the Chicago Area Tiki Tour, and more. All of the above were wildly successful in 2015, with many events selling out in advance.

The top dogs continue to raise their game: The Hukilau moved to the iconic Pier 66 Hotel on Fort Lauderdale Beach and attracted some of Tiki’s biggest names, most notably the gathering of four of the world’s top bartenders for the Tiki Tower Takeover. Tiki Oasis keeps getting bigger, breaking its own attendance records, while newer events such as Mod-Palm Springs and Ohana: Luau by the Sea have carved out their own niche. Rum and cocktail events – such as Miami Rum Renaissance Festival and Tales of the Cocktail – have refined their successful formulas, spreading their message to an even wider audience.

Continue reading “The Year in Tiki 2015: Legends lost, but revival becomes renaissance with new bars, music, art and more”

The Week in Tiki (Oct. 19-Nov. 1, 2015): The Hukilau and Wreck Bar news, Halloween recaps, NYC cocktail champ, vintage hotel demolished, and more

The Week in Tiki The Hukilau tops this week’s news with updated info on event passes, Tiki Tower Takeover bartenders, and Marina the Fire Eating Mermaid’s swim shows. October was jam-packed with Halloween events, plus a Tiki cocktail showdown in New York City. There’s sad news on the loss of a Tiki landmark, plus quick hits on an exclusive Mai-Kai serigraph, Martin Cate’s new San Francisco bar, UK RumFest, and a new venue for Tiki Kon in Portland. Regular features spotlight lowbrow artist Pooch; rockabilly band Slip and the Spinouts; The Shameful Tiki Room in Vancouver; and the Shag the Store website. The Rum of the Week, Appleton Estate 12, is featured in Martin Cate’s Pampanito.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Band/music | Tiki bar | Website | Rum | Cocktail | Events

The Hukilau: Passes selling fast, Tiki Tower Takeover bartenders return, Marina to perform in expanded Wreck Bar

The Hyatt Regency Pier 66 hotel's main tower features a revolving ballroom on the 17th floor, the site of two special events at The Hukilau
The Hyatt Regency Pier 66 hotel’s main tower features a revolving ballroom on the 17th floor, the site of two special events at The Hukilau.

Weekend passes for The Hukilau 2016, which went on sale Oct. 27 at 2015 prices, are off to a roaring start. On Monday, Nov. 9, organizer Christie “Tiki Kiliki” White announced that the highest level pass had already sold out, and another was getting close. White also revealed two returning participants in the Tiki Tower Takeover, plus the return of Marina the Fire Eating Mermaid in a possibly expanded Wreck Bar.

The top-tier South Seas Pass is no longer available, White said, and you’re urged to act fast if you want a Big Kahuna Pass. Both of these passes include access to events on all five days of the event, scheduled for June 8-12 at the Hyatt Regency Pier 66 hotel and The Mai-Kai restaurant in Fort Lauderdale.

There are plenty of four-day Aloha and three-day Luau passes available, White points out. The reason five-day passes go quickly is because of the relatively small capacity of The Molokai lounge at The Mai-Kai, site of Wednesday’s opening-night party. But it should also be noted that there is plenty of room in the rest of The Mai-Kai, so guests shouldn’t be shy about making plans to attend all five days of festivities.

Through the end of the year, general passes are priced the same as they were last year: $155 for the Big Kahuna Pass, $130 for the Aloha Pass, and $115 for the Luau Pass. If you buy your pass now, you’re also given exclusive early access to buy tickets for two special events that are expected to sell out: the Tiki Tower Takeover and Shag’s SkyLounge. Introduced this year, the premium South Seas Pass ($349) covers all five days of the event, plus VIP access to the Tiki Tower Takeover including early entry to meet the bartenders, a ticket to Shag’s SkyLounge, special seating at The Mai-Kai during the June 11 dinner shows, plus a special Pier 66 Tower Barrel Mug by Eekum Bookum.
* Buy passes and tickets now

Continue reading “The Week in Tiki (Oct. 19-Nov. 1, 2015): The Hukilau and Wreck Bar news, Halloween recaps, NYC cocktail champ, vintage hotel demolished, and more”

Photos: The undead get lively at The Mai-Kai’s seventh annual Hulaween party

The living dead came out in full force on Halloween Eve at The Mai-Kai in Fort Lauderdale, filling The Molokai bar with creative costumes and partying to the rockabilly sounds of Slip and the Spinouts for the seventh annual Hulaween.
See below: Browse photos from the event

Kristi Lÿnx and pirate Slip Mahoney jam during a Slip and the Spinouts set at Hulaween 2015. (Atomic Grog photo)
Kristi Lÿnx and pirate Slip Mahoney jam during a Slip and the Spinouts set at Hulaween 2015. (Atomic Grog photo)

The theme was “Night of the Zombie,” and there were plenty of undead revelers in attendance on Friday, Oct. 30. Many Zombies were also consumed by the festive attendees, who enjoyed the iconic Tiki cocktail all night long. Ghoulish guests were introduced to the Appleton Zombie, a special version of the drink featuring sponsor Appleton Estate Jamaican rum. The Appleton Girls were on hand to pass out samples of The Mai-Kai’s version of the powerful, smooth and spicy cocktail.

Slip and the Spinouts kept the party lively, as usual, performing for the fifth time at the annual Halloween bash. The dance floor filled with swing dancers almost immediately as the band cranked out an endless set list of classic rockabilly, roots, and rock ‘n’ roll plus a number of well-received originals. For Hulaween, band leader Slip Mahoney (guitar/vocals) brought along Kristi Lÿnx (bass) and John Grillo (drums).

The highlight of the party, as usual, was the costume contest featuring dozens of creations that ranged from creepy to kooky. Hulaween always attractss a hip, retro-inspired crowd with cheesy and trendy costumes almost non-existent. Cash and prizes were provided by Appleton Rum and other sponsors, including The Hukilau.

Beetlejuice and Lydia enjoy a Sidewinder's Fang at Hulaween 2015. (Atomic Grog photo)
Beetlejuice and Lydia enjoy a Sidewinder’s Fang at Hulaween 2015. (Atomic Grog photo)

After the parade of costumes, the judges narrowed the field down to the Top 5, which all earned prizes. The Mai-Kai’s general manager, Kern Mattei, and marketing director, Pia Dahlquist, again hosted the festivities. Fifth place went to the “Spider Zombie,” while the giant “Witch Doctor” nabbed fourth place. “Mr. Zombie (With a Knife in His Head)” was awarded third place, which included $100 cash.

The judges decided that a pair of headhunter couples stood out from the pack. “Zombie Headhunter and Head” edged out “Headhunter With Captive” to take home $300 cash and prizes, including a pass to The Hukilau 2016, coming in June to Fort Lauderdale and The Mai-Kai (see preview). Second-place included $200 cash.

Continue reading “Photos: The undead get lively at The Mai-Kai’s seventh annual Hulaween party”

The Week in Tiki (Oct. 5-18, 2015): Tiki Mondays with Miller 2015 finale, Hulaween at The Mai-Kai, world’s best bars honored

The Week in Tiki This week’s Tiki update has a New York City and Halloween bent. Get the latest on Tiki Mondays with Miller, Hulaween at The Mai-Kai, and find out which Tiki establishments are among the world’s 50 best bars. We also have details on the future of the iconic mid-century TWA terminal at JFK International Airport, and a recap of Mod-Palm Springs. Regular features honor master carver and sculptor Gecko; the loungy horror sci-fi sounds of The Jimmy Psycho Experiment; New York City Tiki bar Otto’s Shrunken Head; and the Rated R Cocktails website. The Rum of the Week, Hamilton 86, is featured in the Guyanese Zombie from the late Tiki bar PKNY.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Band/music | Tiki bar | Website | Rum | Cocktail | Events

A Bum crashes the Tiki Mondays with Miller party

Tiki Mondays with Miller: Autumnal Equinox Edition

Tropical mixology’s skurvy dogs will host their final event of the year at Pouring Ribbons in New York City on Monday, Oct. 19. Tiki Mondays with Miller: Autumnal Equinox Edition will also feature a very special guest: Author and Latitude 29 barkeep Jeff “Beachbum” Berry will join swashbuckling barman Brian Miller and company for one last 2015 celebration of rum rhapsodies.

Besides “an assortment of bloody good Tiki tipples,” Miller promises a new limited-edition long-sleeve shirt for this Tiki Monday, emblazened with the motto “Keep Calm & Drink Zombies.” Look for cocktails to include sponsor products such as Rhum Barbancourt, The Real McCoy rum, Atlantico rum, Yaguara cachaca, Black Bottle scotch, Ketel One vodka, and Kappa pisco.

Berry is lingering in the Big Apple after he and Miller helped judge Saturday’s The Art of Tiki: A Cocktail Showdown at the New York City Wine & Food Festival. The Bum was also spotted at the Otto’s Shrunken Head anniversary party (see Tiki Bar of the Week below). We’ll have coverage of the showdown in the next edition of The Week in Tiki.
* Facebook event: Tiki Mondays with Miller: Autumnal Equinox Edition

Appleton Rum specials, cash prizes announced for The Mai-Kai’s 7th Hulaween

Hulaween 2015 artwork by Fred Lammers
Hulaween 2015 artwork by Fred Lammers.

More deadly details have been revealed for the seventh annual Hulaween party at the famous Mai-Kai restaurant in Fort Lauderdale on Friday, Oct. 30. Sponsor Appleton Rum will provide cash prizes for the costume contest, plus sample cocktails and giveaways. In addition, The Mai-Kai’s mixologists will be creating a special Appleton Zombie cocktail. The event is free, with festivities kicking off with happy hour from 5 to 7, then three sets of retro roots and rockabilly tunes by South Florida’s Slip and the Spinouts.

Around 10 p.m., the always creative costumes will be on parade in The Molokai bar. The judges will award $300 cash plus a $50 gift certificate from The Mai-Kai to the best creation. Second place will get $200 and third $100. Other prizes include a Tiki mug and Big Kahuna Pass from sponsor The Hukilau. The Atomic Grog will host happy hour with a special a playlist of eclectic Halloween tunes, including exotica, surf, and garage rock.

“Hulaween 7 – Night of the Zombie” salutes The Mai-Kai’s iconic cocktail as well as the ubiquitous flesh-eating creatures. Established in 1956, The Mai-Kai has been recognized as the best Tiki establishment in the world. It’s known for vintage tropical drinks and food, plus the Polynesian Islander Revue (est. 1961), the longest-running authentic South Seas stage show in the United States, including Hawaii.

Also on The Atomic Grog: See the full event preview

Continue reading “The Week in Tiki (Oct. 5-18, 2015): Tiki Mondays with Miller 2015 finale, Hulaween at The Mai-Kai, world’s best bars honored”

Zombies invade The Mai-Kai for seventh annual Hulaween party

What do you get when you combine the hippest Halloween party with the world’s most acclaimed and historic Tiki bar? Hulaween, of course. The seventh annual celebration of all things creatively creepy, kitschy and cool returns to The Mai-Kai in Fort Lauderdale on Friday, Oct. 30, for “Night of the Zombie.”
UPDATE: See a full recap and photos of the party

*** Friday, Oct. 30 – Hulaween 2015 – Night of the Zombie featuring Slip and the Spinouts at The Mai-Kai, 3599 N. Federal Highway, Fort Lauderdale. (954) 563-3272. Free admission. Happy hour 5 to 7 p.m. Live music and costume contest in The Molokai bar, 7 p.m.-midnight. Facebook event

Hulaween 2015 artwork by Fred Lammers
Hulaween 2015 artwork by Fred Lammers.

Rising from the ground at 5 p.m. and lurching past midnight, the ghoulish event will feature a costume contest with $600 cash and special prizes to the winners, drink specials and Appleton Rum giveaways. South Florida favorite Slip and the Spinouts will perform three sets of roots and rockabilly tunes beginning around 7.

The Molokai bar in the iconic Polynesian restaurant, established in 1956 and recently named to the National Register of Historic Places, will be transformed into a rockin’ retro shindig with The Mai-Kai’s acclaimed Tiki cocktails and classic pupu platters sharing the spotlight with the lively crowd of undead revelers.

You can enjoy the bar’s many deadly tropical drinks, such as the Black Magic and Shrunken Skull, for half price until 7. Like every Friday, the Jet Pilot and Shark Bite will be 50 percent off all night.

Hulaween will also honor the infamous Zombie, an iconic concoction invented by Don the Beachcomber in the 1930s. The Mai-Kai’s version of the Zombie is a direct descendant of the original, featuring a potent mix of 151, dark and gold rums plus an injection of spices and anise that will send chills down your spine. For Night of the Zombie, The Mai-Kai is introducing the Appleton Zombie, a special version of the drink featuring sponsor Appleton Estate Jamaican rum. This premium cocktail will be half-priced during happy hour and $10 the rest of the night. Click here to see all The Mai-Kai cocktails featuring Appleton Rum.

Continue reading “Zombies invade The Mai-Kai for seventh annual Hulaween party”

The Week in Tiki (Sept. 21-Oct. 4, 2015): The Hukilau passes going on sale, Hulaween is back at The Mai-Kai, Ohana flock to the sea

The Week in Tiki Get ready to book your trip to The Hukilau 2016: Tickets and rooms could be available as early as this week. The latest news also includes details on Hulaween, The Mai-Kai’s annual Halloween party. Also in South Florida, Ohana: Luau by the Sea just wrapped up its first annual gathering. Event previews include Mod-Palm Springs, Mahaloween at Trader Sam’s, and the UK RumFest. We also look back at a memorial for The Pizz, the Tonga Room’s 70th anniversary, Thee Hot Rod Luau in Huntington Beach, Dapper Day and Tiki Day at Disneyland, and Rome Rumfest. Regular features honor the artist of the week, Eekum Bookum; Northeast surf band 9th Wave; Kreepy Tiki Lounge in Fort Lauderdale; and the Cocktail Kingdom website. Cockspur Fine Rum is featured in The Mai-Kai’s Moonkist Coconut.
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Passes, special event tickets and rooms available soon for The Hukilau 2016

It’s time to gear up and make your plans for The Hukilau’s 15th anniversary event, coming June 8-12 to the historic Hyatt Regency Pier 66 hotel and The Mai-Kai restaurant in Fort Lauderdale. Weekend passes and several special event tickets may go on sale as early as this week, along with special room rates, organizer Christie “Tiki Kiliki” White told The Atomic Grog.

The Hukilau 2016 artwork by Shag
The Hukilau 2016 artwork by Shag.

Keep an eye on The Hukilau’s official website and Facebook page for updates.

In August, White announced the dates and some details on the East Coast’s oldest and largest Tiki weekender, including special guest Shag. The acclaimed artist will be creating a special 15th anniversary print and designing the event mug, White said, along with hosting several signings of his books and art.

But the most anticipated Shag-related activity may be “Shag’s SkyLounge,” an exclusive cocktail party in the 17th floor rotating Pier Top Ballroom at Pier 66. Built in 1965, the space-age tower has already been depicted by Shag in promotional artwork for the 2016 event. “The Pier Top Ballroom will be transformed into a mid-century modern sky lounge,” White said. “Guests will have the opportunity to actually be a part of a live Shag painting.” Shag will also be presenting a separate symposium, his first ever at a Tiki event, White said. He plans to talk about his life and times and art, she said.

Steve Yamada (left) and Jeff
Steve Yamada (left) and Jeff “Beachbum” Berry from Latitutde 29 serve up their signature T.O.T.C. Swizzle at the Tiki Tower Takeover in June 2015. (Photo by Hurricane Hayward)

The other signature event in the Pier Top Ballroom will be a reprise of last year’s Tiki Tower Takeover, which brought together four of the country’s top Tiki barmen for an exclusive happy hour event featuring their signature cocktails. While enjoying spectacular views of Fort Lauderdale, guests were treated to full-sized and fully garnished drinks personally mixed by Jeff “Beachbum” Berry (Latitude 29), Martin Cate (Smuggler’s Cove), Paul McGee (Lost Lake), and Brian Miller (“Tiki Mondays With Miller”.

For 2016, Berry is confirmed to return, White said, and he’ll be joined by five more top Tiki cocktail bars from around the world. That expands the lineup of bars (and selection of drinks) from four to six. White said the Tiki Tower Takeover and Shag’s SkyLounge will both take place on Thursday, June 9.
* Atomic Grog recap: Photos, recipes, full report on the 2015 Tiki Tower Takeover

Continue reading “The Week in Tiki (Sept. 21-Oct. 4, 2015): The Hukilau passes going on sale, Hulaween is back at The Mai-Kai, Ohana flock to the sea”