I first discovered the depth and breadth of the cocktails at South Florida’s beloved Mai-Kai restaurant during my early years at The Hukilau, learning the history from authors Jeff “Beachbum” Berry and Tim “Swanky” Glazner as I made my way through the entire menu. The result was the first Mai-Kai Cocktail Guide, launched in June 2011 just after the creation of this blog. QUICK LINK:Jump directly to the new ratings
Guests can now watch Mai-Kai bartenders hard at work in the main service bar (aka the Okole Maluna Bar) via a new window in the gift shop. The large photo behind the bar features original owners Bob and Jack Thornton flanking mixologist Mariano Licudine in the 1960s. (Photo by Jim Neumayer / Jan. 7, 2025)
Dubbed the Okole Maluna Society, this detailed guide explores the back stories, historic recipes and my own tributes with pages dedicated to all 50+ drinks on the current menu, plus many that had been retired over the years. Over the years, this section became easily the most popular feature of the blog.
It inspired home and professional bartenders to create fantastic versions of their own, and it paved the way for the return of some of those lost classics. And started me on another journey, presenting my research in symposiums at special events starting with The Hukilau 2017. I reminisce more about these days in a story honoring the blog’s 10th anniversary in 2021.
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When the pandemic arrived and a roof collapse caused the Mai-Kai to close in October 2020 for what turned out to be 5 years, we gathered online to share our passion for rum and cocktails. The Mai-Kai soldiered on, filling the void during those years with takeout quarts and gallons, plus special event appearances. Since it was not possible to visit the Mai-Kai and sample all the drinks on the menu, I decided to put the Okole Maluna Society on hold, freezing all the ratings as they were before the closing.
The Mystery Drink (serves four) is an iconic cocktail at the Mai-Kai, which now features male dancers performing the ceremonial service in addition to the classic Mystery Girl. (Official photo)
Cory Starr is the perfect man for the job considering his history as a leader and key member of top bar teams across the country, including Tiki Tatsu-Ya (Austin, Texas) and Three Dots and a Dash (Chicago). Starr revived the classic menu and added some new twists of his own, which we documented in a story in December.
Since then, we’ve worked our way through the entire menu and put every cocktail to the test. We’re now getting ready for the launch of the Okole Maluna Society 2.0, which will come soon after the introduction of the the long-awaited Mai-Kai Rum No. 1, currently on its way from Barbados after being blended by master distiller Don Benn at the West Indies Rum Distillery. This potent 100-proof rum (also featuring rum from the Long Pond Distillery in Jamaica) will be featured in classic recipes that were created by the Mai-Kai’s legendary mixologist Mariano Licudine using such iconic blends as Dagger Punch and Appleton Punch. [More on the rums of the Mai-Kai]
Starr is just the fifth head mixologist since Licudine retired in 1979, and we’re confident he’ll put the new rum to good use in the dozens of recipes that call for it, elevating those cocktails to heights not seen since those golden days. When that happens, expect us to roll out a full cocktail guide featuring all new reviews, many revised and new recipes, and maybe a few surprises. We’ll also tackle all of the new drinks created by Starr and his head bartender, Michael DeMahy. We hear they have many new drinks waiting in the wings for a new Bora Bora Bar menu, plus ambitious plans for the Molokai Bar.
The weather is turning tropical in South Florida, which means it’s time for The Hukilau to return for an annual infusion of Polynesian Pop paradise. Tikiphiles and fans of retro culture are expected to flock from around the world on June 5-8 for the 23rd time to celebrate all things Tiki.
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For the first time since 2019, Hukilau “villagers” will be able to enjoy the beloved Mai-Kai Polynesian restaurant as part of the festivities. The historic landmark has emerged from a multi-year, multimillion-dollar restoration with its charm intact along with modern flourishes. It will be the perfect accompaniment to the Beachcomber Resort & Club, an oceanfront resort in Pompano Beach that will host The Hukilau for a sixth straight year.
A performance of the Mai-Kai’s Polynesian Islander Revue during The Hukilau 2019. (Photo by Jim Neumayer)
Working the Mai-Kai back into The Hukilau and the Beachcomber schedule was a challenge, but the final results should please all villagers. A full schedule was just released on the official website, which we’ve broken down below. This update will also include details on the expert seminars and Tiki bar teams who will be serving delicious cocktails all weekend. Jump to more below: Classes & symposiums | Guest bar teams | The Mai-Kai | Daily schedule
The official 2025 mug for The Hukilau by John Mulder (Eeekum Bookum) depicts the Mai-Kai’s iconic Mystery Girl. (Facebook photos)
John Mulder and his team at Eeekum Bookum have been busy creating yet another fantastic official event mug for The Hukilau, which once again also pays tribute to the Mai-Kai. Sharing photos in a May 16 post on Facebook, Mulder wrote: “We are deep in the throws of making the mug for the Hukilau. It’s an exciting year with the Mai Kai open again. Can’t wait to see everyone poolside.” Mugs will be available exclusively at the event while supplies last.
The Hukilau 2025 – June 5-8 at the Beachcomber Resort & Club in Pompano Beach and Mai-Kai restaurant in Oakland Park. Featuring live music, special guests, symposiums and classes, guest cocktail bars, pool parties, Tiki Treasures Bazaar, plus more.
• The Hukilau on social media: Instagram | Facebook page and group LIVE UPDATES: Text aloha to 201-534-2100 to get updates during the event.
The Hukilau offers an exotic tropical escape at a beachfront resort. (Photos by Lisa Platt, June 2024)
THE HUKILAU AT A GLANCE
The resort: Most of The Hukilau activities take place at the Beachcomber Resort & Club, a picturesque oceanfront property in northeast Broward County near Fort Lauderdale. It features multiple pools, outdoor meeting spaces, a restaurant and bar, plus lots of Tiki torches and aloha spirit. Hukilau villagers take over the entire hotel for the weekend, giving the event a highly immersive feel.
• Click here for info on booking a room | Previous coverage
Tickets: Four-day weekend passes range from the Aloha Pass ($449 plus fees) to the South Seas Pass ($649 plus fees). The latter includes access to all symposiums and events, the Saturday luau and Sunday brunch, plus transportation to the Mai-Kai and a discount on the Build Your Own Tiki Bar Conference. The one-day Palm Pass ($189 plus fees) is available for Saturday. Click the links below for a more detailed breakdown of each pass.
• Click here to buy passes and tickets online | Previous coverage
Beverage director Kevin Beary will return to The Hukilau with the Three Dots and a Dash crew for the fourth time, and first since 2022. (Photo by Hurricane Hayward, June 2022)
Entertainment: Performing bands include The Untamed Youth, The Swingin’ Palms, The Sound Minds, The Hilo Hi-Flyers, Slowey and the Boats, Eva & Kully, The Intoxicators, The Disasternauts, and Skinny Jimmy Stingray. Check out last month’s preview for bios, links and more info on the bands and performers.
Tiki Treasures Bazaar: Dozens of artists and crafts people will sell their wares during Saturday’s events at the Beachcomber. Among these are John Mulder of Eeekum Bookum (Florida), Patrick Vassar of The Green Tiki (Florida), Kymm! Bang (Chicago), Laz in Orlando (Florida), David Outl1n3 (California), Franky Kokosza of Taboo Relics (Florida), Danny “Tiki Diablo” Gallardo (California), Frank “Tiki Rancher” Simotics (Florida), and “Tiki Tony” Murphy (California). Go to TheHukilau.com for an updated list of vendors and check our previous story for bios, links and photos.
SYMPOSIUM SPOTLIGHTS
Educational opportunities have long been part of The Hukilau experience. Some 20 years ago, the event pioneered the inclusion of “info-tainment” as part of Tiki weekender. These seminars are now a staple at events around the world. Following are just some of the special events on the 2025 schedule for the Beachcomber. [Check the full schedule below]
These presentations will take place at various locations around the resort. Check the website or the check-in desk at the Beachcomber to confirm times and locations. South Seas passholders are guaranteed access, with Aloha passholders filling in all available seats. Standing room is also available at many locations.
“Tiki Tony” Murphy will host a class on black velvet painting, similar to the one he taught at The Hukilau 2019, on Friday at noon. (Photo by Jose Villasana)
Simple is Simple with Devon “Kitty” Lopez of Bar Tiki (Friday at 10:30 a.m.). Find out how to take a basic sugar syrup to another level by creating something unique. The southwest Florida bar manager will explore new flavor pairings and natural ingredient colors, leading you on a journey to creating cocktails that only you can serve.
For someone with the nom de plume “Beachbum,” Jeff Berry sure has been busy lately. Not content with the award-winning Beachbum Berry’s Latitude 29 in New Orleans, the author-turned-barkeep expanded his Tiki cocktail empire with the annual Sippin’ Santa pop-up that topped more than 50 locations worldwide during the 2024 winter season.
Tiki Social is a summer pop-up cocktail experience at select Omni Hotels & Resorts masterminded by Jeff “Beachbum” Berry. (Official photo)
Now, one of the pioneers of the 21st century revival of classic tropical cocktails has teamed up with Omni Hotels & Resorts for a new summer concept that will feature delicious drinks in themed bars dubbed Tiki Social, stretching from New York City to San Diego. Starting Memorial Day weekend and running through Labor Day, this “Tiki-inspired cocktail experience” will include six drinks (and two mocktails) created by Berry in partnership with Omni’s bar team and available exclusively at 11 hotel properties.
“Tiki has always been about transporting people, if only for a moment, to someplace sunny, breezy, and far from the everyday,” Berry said in a joint announcement with the Dallas-based chain. “Working with Omni Hotels & Resorts on Tiki Social let us bring that sense of fun to all kinds of spaces, whether you’re lounging at a resort or ducking into a city bar after work. These drinks were designed to make every sip feel like a mini vacation.”
This getaway will include such signature cocktails as The Coconutty Islander (served in a fresh coconut), Totem’s Kiss, and The Bitter Birdie. To complete the experience, the hotels will transform indoor and outdoor bar spaces into “vibrant tropical escapes” with extended evening hours every Friday and Saturday. Tiki Social will be open to both Omni guests and the public.
The six cocktails and two mocktails that will be presented this summer at Tiki Social, a collaboration between Omni Hotels & Resorts and author/historan Jeff “Beachbum” Berry. (Official photo)
The 11 locations announced in the May 15 press release include three in Texas, three in California, two in Florida, plus one each in Georgia, New York and Minnesota. Here’s the list with links to official sites:
When The Hukilau moved from Atlanta to Fort Lauderdale in 2003, it was a strategic move to bring the fledgling event into the sphere of the historic Mai-Kai Polynesian restaurant, one of the last remaining Tiki temples of the mid-20th century. Host hotels came and went, but the Mai-Kai remained a fixture of the event, much to the delight of thousands of “villagers” who flocked to South Florida for the classic supper club experience that paired perfectly with The Hukilau’s modern Tiki revival experience.
From the rowdy and intimate (Bahia Cabana) to the iconic and retro (Yankee Clipper) to the massive and mid-century modern (Pier Sixty-Six), The Hukilau adapted to the host hotels as it grew. But no matter the venue, attendees always looked forward to gathering en masse at the Mai-Kai for a main event featuring top surf and exotica bands, plus a dinner show starring the Polynesian Islander Revue, the oldest continually-running authentic South Seas stage show in the United States (including Hawaii).
This all came to a crashing halt in 2020, when the pandemic forced the event to go virtual that June. Then, just as tragically, the Mai-Kai was forced to close after a back-of-house roof collapse led to the eventual sale and what became a monumental $20 million restoration project that revitalized the 68-year-old grand dame of Tiki. The restaurant reopened to great fanfare in November 2024, a little over four years after closing.
In those interim years, The Hukilau found a new home at the oceanside Beachcomber Resort & Club in Pompano Beach, making it the only major Tiki event in the United States located directly on a tropical beachfront. In June, villagers will return to the sandy shores of the boutique hotel for a fifth straight year, tying it for second most prolific host venue. More significantly, they’ll flock back to the Mai-Kai for the 18th time, immersing themselves in the full-blown vintage experience and the restaurant’s expanded bar program that should return the revelry to its previous heights.
For the first time, The Hukilau will take place at both the oceanfront Beachcomber Resort and the historic Mai-Kai restaurant. Photos by The Rum Trader (June 2024), Hurricane Hayward (April 2025)
The Hukilau 2025 – June 5-8 at the Beachcomber Resort & Club in Pompano Beach and Mai-Kai restaurant in Oakland Park. Featuring live music (The Untamed Youth, The Swingin’ Palms, The Sound Minds, The Hilo Hi-Flyers, Slowey and the Boats, Eva & Kully, The Intoxicators, The Disasternauts, Skinny Jimmy Stingray), special guests (Marina the Fire Eating Mermaid, Tim “Swanky” Glazner), symposiums and classes, guest cocktail bars, pool parties, Tiki Treasures Bazaar, plus more.
• The Hukilau on social media: Instagram | Facebook page and group Jump to more below:Tickets | Entertainment | Full list of vendors | The Mai-Kai | The Beachcomber
SPECIAL FEATURE:“Build Your Own Tiki Bar,” is a two-day pre-event symposium featuring an all-star lineup of guest speakers, fabricators and visionaries. For one all-inclusive fee (starting at $99), a limited number of guests can attend six sessions at the Beachcomber spread over the two days totaling more than eight hours of instruction from Rodney Ray of HeadHunter Props and Fabrication, Billy Crud (Crud Tiki), Frank Simotics (aka Tiki Rancher), Notch Gonzalez of Top Notch Kustoms, Danny Gallardo (aka Tiki Diablo), Mai-Kai creative director “Typhoon Tommy” Allsmiller, and Scott “Flounder” Scheidly, who spent two years working with Allsmiller on the restoration project. Buy your tickets now before it sells out.
VISITING BARS: Aku Aku (Orlando), The Bamboo Room (Savannah, Ga.), Bar Tiki (Clearwater Beach, Fla.), Bare Bones Tiki (South Florida), Cocomama Tiki Room (Cozumel, Mexico), Dead Isla (Detroit), Dirty Birds (Cocoa Beach), Kahala Koa (Arlington Heights, Ill.), Luau Lads (Jacksonville, Fla.), Permanent Vacation (Maitland, Fla.), Remora (Salt Lake City), Sugarcane Lounge (Phoenix), Swizzle Rum Bar & Drinkery (Miami Beach and Fort Lauderdale), Three Dots and a Dash (Chicago), Tiki Tatsu-Ya (Austin, Texas).
A detailed schedule won’t be available until it gets closer to the event, but here’s a basic rundown. With the return of the Mai-Kai, the schedule will basically return to the same as it was from 2003 through 2019. The only major change is the dedicated dinner show is now Friday instead of Saturday.
• Wednesday: Build Your Own Tiki Bar classes at the Beachcomber. Official pre-party at the Mai-Kai featuring live music.
• Thursday: Build Your Own Tiki Bar classes and opening day at the Beachcomber, including live music and bungalow parties.
The work of theme park and Tiki bar designer Rodney Ray is featured annually in The Hukilau bungalow parties. (Photo by Hurricane Hayward, June 2023)
• Friday: Early Beachcomber events, main event and dinner shows at the Mai-Kai, late night at the Beachcomber.
• Saturday: Full day and evening at the Beachcomber, including the Tiki Treasures Bazaar, symposiums, live music, and bungalow parties.
• Sunday: Brunch at the Beachcomber, special events including history tours, pop-up bars and live music at the Mai-Kai.
The Samoan Fire Knife Dance is one of the highlights of the Mai-Kai’s dinner show, performed since the early 1960s. (Mai-Kai photo, April 2025)
HOW TO ATTEND
You can buy event passes on TheHukilau.com website and book a room at the Beachcomber by calling (954) 941-7830. You must have a multi-day pass and book three nights in order to stay at the host hotel. Check the website for more info, including a discount code for the Plunge Beach Resort, located 2 miles to the south on the Pompano Beach oceanfront.
The Mai-Kai, less than 5 miles southwest of the Beachcomber, will host events on Friday and Sunday, as well as the official pre-party on Wednesday, June 4. Top-tier passholders get free bus transportation to the Friday main event. Passholders will receive an email with details on how to reserve a seat for the exclusive Friday dinner shows. See more on the Mai-Kai below.
Guests enter the bungalow parties during The Hukilau 2024 at the Beachcomber Resort in Pompano Beach. (Photo by Hurricane Hayward)
EVENT TICKETS
The Hukilau has a three-tiered system of weekend passes. The South Seas Pass ($649 plus fees) includes all events on all four days, plus guaranteed seating at symposiums, early access to Saturday’s Tiki Treasures Bazaar, priority booking and seating at the Mai-Kai on Friday, full-sized featured cocktails, a Mai-Kai history tour on Sunday, plus more.
The Aloha Pass ($449 plus fees), like the South Seas Pass, includes access to buy the event mug (crafted as usual by John Mulder of Eeekum Bookum), Thursday night’s kickoff party, the Friday and Saturday pool parties, three nights of bungalow parties, and unlimited sample cocktails. Saturday’s marketplace is included, along with space-available seating at symposiums and Friday’s Mai-Kai event. The Saturday luau ($119), Sunday brunch ($79), and Mai-Kai bus ($30) can be purchased à la carte. If you plan to do everything, the South Seas pass offers the better deal.
The Saturday-only Palm Pass ($189 plus fees) includes full access to that day’s pool party and bungalow parties, the Tiki Treasures Bazaar, sample cocktails and all live entertainment. The luau and brunch can be added, similar to the South Seas pass. When you click to buy tickets, you’ll see a more detailed, graphical breakdown of all the passes and perks.
The Untamed Youth and The Sound Minds will play The Hukilau for the first time in 2025. Both bands have new releases on the Hi-Tide Recordings label.
LIVE ENTERTAINMENT
The Hukilau will again feature an eclectic lineup of bands performing Thursday, Friday and Saturday at the Beachcomber Resort. Returning this year along with the Mai-Kai are performances at Friday’s main event and Sunday’s finale with bands setting up in both of the restaurant’s bars.
Five bands may be familiar from years past (The Swingin’ Palms, Slowey and the Boats, The Intoxicators, The Disasternauts, Skinny Jimmy Stingray) while four will make their Hukilau debut (The Untamed Youth, The Sound Minds, The Hilo Hi-Flyers, Eva & Kully). Here’s a quick rundown of all the announced acts:
Updated June 13, 2025 Let us quench your thirst for the most detailed information, photos and deep dives into the cocktails served at the Mai-Kai restaurant in South Florida, est. 1956. This page will include reports by journalist Jim “Hurricane” Hayward along with news and official updates passed along by beverage director Cory Starr as he resurrects the storied bar program, originally developed by legendary mixologist Mariano Licudine. This blog post will serve as a supplement to our Mai-Kai Cocktail Guide, which will soon be updated with new reviews and recipes. If you’re looking for updates on the restaurant’s restoration and reopening, along with anything beyond the cocktails and bar program, be sure to follow this story:
• Exclusive ongoing coverage of the Mai-Kai reopening
In May, the Mai-Kai updated its bar food menu and introduced live bands with Skinny Jimmy Stingray performing in the Molokai lounge. Click for larger image. (Photos by Hurricane Hayward)
Mai-Kai bars welcome special guests, live music, new cocktails
Posted May 26, 2025
Mai-Kai beverage director Cory Starr and his team are on the cusp of expanding the cocktail and entertainment offerings in their signature bars, while also hosting and attending a full schedule of special guests and events.
The month of May started with Starr traveling to Italy, where he participated in the inaugural Tikitaly in Livorno on May 2-5. An updated food menu was rolled out in the Molokai and Bora Bora bars on May 16, featuring more appetizers and small plates.
Beverage director Cory Starr spread the word about the Mai-Kai at the first Tikitaly on May 4, 2025. Bar manager Michael DeMahy and Hurricane Hayward greeted Black Tot Rum global ambassador Mitch Wilson at the Bora Bora Bar on May 22. (Tikitaly and Atomic Grog photos)
On May 22, Starr and the Mai-Kai welcomed Mitch Wilson, the global ambassador of Black Tot Rum, for a special tasting event followed by cocktails featuring the brand’s blended Caribbean rums. After happy hour, the Molokai Bar hosted its first live local band since the November reopening with Skinny Jimmy Stingray rocking the house.
The evening served as a perfect preview of what’s to come. Some of those drinks are destined for an expanded Bora Bora Bar menu, while the live music will continue on select Thursdays. The Hukilau is right around the corner, featuring special events and guests, plus live bands on Wednesday, Friday and Sunday (June 4, 6 and 8).
Following is a recap of all the activity, plus a look ahead.
It’s hard to imagine more interest in a restaurant reopening than the hoopla surrounding the return of the historic Mai-Kai after its $20 million rejuvenation in November 2024. More than three years in the making, the restoration and reimagination not only returned the 68-year-old Polynesian palace to its vintage 1970s-era look, it also created an entirely new experience outside and around the grounds. Just as important, it created a solid infrastructure that will ensure its survival for generations to come.
When you cross the rumbling wooden bridge to enter the Mai-Kai, you’re immediately redirected onto what looks like a red clay road in a South Seas paradise filled with lush tropical foliage and dozens of tiki torches. As you exit, look for the new carvings by South Florida artist Tom Fowner, based on the signature “cannibal trio” that has appeared on Mai-Kai signs and menus since 1956. “Mahalo a hui hou” means “thank you and until we meet again.” (Photos by Hurricane Hayward / Nov. 15 and Nov. 20, 2024)
The following FAQ was created for the Friends of the Mai-Kai group on Facebook, which includes more than 23,000 members and continues to grow. Due to the overwhelming response, we wanted to provide the most official information we can find, along with our own tips and advice. MaiKai.com:Check out the officicial FAQ here
If you’re looking for more extensive coverage, including photos and video, just check the AtomicGrog.com homepage and our page dedicated to the Mai-Kai restoration and reopening. There you’ll find news and info going all the way back to the temporary closing in late 2020, along with lots of features in the works.
This page will be updated in tandem with Facebook, containing the latest helpful info for anyone planning a visit to the Mai-Kai. Feel free to follow either, or both. As always, go to MaiKai.com for the most official info and sign up for the email list to receive the latest news. If you have any other questions, join us in the Facebook group or post a question in the comments below.
Popular “Molokai Girls” Ashley and Roxy returned for the grand reopening, doing double duty in the new outdoor Bora Bora Bar to serve classic cocktails such as the Yeoman’s Grog. The relocation of the driveway necessitated the removal of the long-dormant Bora Bora building, so creative director “Typhoon Tommy” Allsmiller designed a namesake bar under the reimagined porte-cochère. (Photos by Hurricane Hayward / Nov. 20, 2024)
A highly immersive Polynesian-themed restaurant, dinner show and tropical bar that reopened in November 2024 following a four-year closing, refurbishment and reimagination estimated to cost more than $20 million. Located in Oakland Park, adjacent to Fort Lauderdale, in Broward County on Florida’s southeast coast. Established in 1956, the Mai-Kai is both a local and national historic landmark. The address is 3599 N. Federal Highway on the west side between Commercial and Oakland Park boulevards. [Google map]
• For more on the history, check out this page at MaiKai.com.
• Go to MaiKaiHistory.com for deep dives and order the book Mai-Kai: History and Mystery of the Iconic Tiki Restaurant by Tim “Swanky” Glazner.
• The Atomic Grog features detailed information on the historic cocktails.
WHEN IS THE MAI-KAI OPEN?
The bars and restaurant, including the dinner show, is open seven days a week from 4 p.m. Monday-Friday, 3 p.m. on Saturday, and 1 p.m. on Sunday.
HOW DO I GET OFFICIAL UPDATES?
Sign up for the email list at MaiKai.com and follow the official social media pages on Facebook and Instagram.
Seating for the Mai-Kai’s long-running Polynesian dinner show includes prime seats in the New Guinea Room (left foreground) and the Hawaii Room (left top). To the rear of the showroom (right), the elevated Tonga Room offers sweeping views. (Photos by Hurricane Hayward / Nov. 22, 2024)
DO I NEED RESERVATIONS?
You can reserve seats for the daily dinner shows (up to 45 days in advance) via the booking engine at MaiKai.com. The reservation system asks you to choose from three three pricing tiers and select your seats (exact location not guaranteed). If you can’t find seats on a particular date and time, try a different party size or a different time/date. Before you make a payment, you can alert the Mai-Kai to any dietary restrictions or special occasions. IMPORTANT: If anyone in your party has special mobility needs (wheelchair, etc.), please add to the reservation notes. Reservations open up occasionally, so please make sure to check back! Groups larger than eight should contact the Mai-Kai to make arrangements via the form on the website.
• Click here or the image below to see the seating chart
Walk-ups may be accommodated, space permitting. Inquire at the front desk upon arrival. There is also plenty of seating available in the bars and Lanai dining area in the outdoor gardens, no reservations needed.
Updated June 13, 2025 This blog post will feature continually updated information from official sources at the historic Mai-Kai restaurant in South Florida. It will also include in-depth coverage and photos from journalist Jim “Hurricane” Hayward, along with information gathered from other reliable sources. Bookmark and return for the most accurate and complete guide to the reopening of the Tiki landmark, est. 1956.
• Mai-Kai Restoration & Reopening: Full story and photo archive SEE ALSO: Mai-Kai bar and cocktail news, reviews and exclusive insights
Molokai Bar rocks as Mai-Kai gears up for return of The Hukilau
Posted June 2, 2025
It’s been six years since The Hukilau guests had full access to the Mai-Kai during their annual Tiki weekender, which has called South Florida home since 2003. For 17 straight years, visiting the beloved Polynesian Palace was a highlight of the event for thousands of guests who traveled for around the world for a vintage Tiki experience that included live music, seminars, guest bartenders, and many memorable special events.
Who can forget Dawn Wells (Mary Ann from Gilligan’s Island) visiting the Mai-Kai in 2015, or top exotica and surf bands including Tikiyaki Orchestra and Los Straitjackets performing during the main event when the entire restaurant was taken over by Hukilau revelers. The Mai-Kai hosted a virtual event during the pandemic in 2020, then remained active in Hukilau festivities at the hotel on the Pompano Beach oceanfront over the next four years during the closing and renovations.
The 2006 event celebrated the fifth anniversary of The Hukilau and 50th anniversary of The Mai-Kai.
Last year, many Hukilau attendees got an exclusive sneak preview of the restored Molokai Bar and dining rooms, but nothing compares to the full experience that will return this year when The Hukilau welcomes hundreds of guests to both the Beachcomber Resort & Club and the Mai-Kai on June 5-8.
The Mai-Kai will host a Hukilau pre-party on Wednesday (June 4) along with official events on Friday and Sunday. You can find an overview of the schedule below, along with links to more Atomic Grog coverage. In advance of the influx of Tikiphiles, local bands returned to the Molokai Bar in May, kicking off a regular Thursday night live music night. Click here or scroll down for photos and video of the first two events.
Other highlights during May included an updated food menu for the bars and ongoing work in the Tiki gardens. Click on the links or scroll down for those updates. We also continued to monitor the work on the new path through the indoor gardens, which was finished by the end of the month when the metal railings were transformed into faux bamboo. [See full coverage, photos and video below]
Also check out our related coverage of the cocktails and bar team for news on beverage director Cory Starr’s appearance at an event in Italy, plus a rum and cocktail event that offered a sneak peek at new Bora Bora Bar cocktails.
“Typhoon Tommy” Allsmiller showed off his work restoring the distressed vintage lamps during a symposium at The Hukilau in June 2023. You can admire the work of the creative director and his team in the showroom (April 29 photo), and throughout the Mai-Kai (Photos by Hurricane Hayward)
The Hukilau is whole again with Mai-Kai back on the schedule
Tickets are still available at the link above if you’d like to become a “villager” and immerse yourself in the full experience. Click above for a full preview. Media coverage:Mai-Kai reignites the flame for The Hukilau 2025 (Resident magazine)
For locals, the one-day Palm Pass is a good way to dip your toes into the sand. You’ll have access to a full day and night of fun on Saturday, including daytime pool parties featuring live music from top independent garage, surf and exotica bands; the Tiki Treasures Bazaar marketplace with dozens of eclectic artists and vendors; late-night bungalow parties featuring free cocktails from top Tiki bartenders; plus more!
For the first time since 2019, The Hukilau villagers will fill the Mai-Kai showroom for two performances of the Polynesian Islander Revue. (Official Mai-Kai photo, February 2025)
Following is a rundown on all of activities related to the Mai-Kai.
Polynesian Pop enthusiasts from around the world flocked to the Sunshine State for three days of retro-themed festivities, along with a healthy dose of educational entertainment, when the second annual Tiki-a-Go-Go took flight in Orlando. The event featured a non-stop array of bands and performers, symposium presenters, bartenders and brands, plus lots more.
April 4-6 – Tiki-a-Go-Go at the Caribe Royale Resort in Orlando. Featuring 30+ symposiums and classes (Sven Kirsten, Tim “Swanky” Glazner, Garret Richard, Spike Marble, David “Mcbiff” McNeley, Matt Pietrek, Jonpaul Balak, Tiki Tom-Tom, Margo “Rocket Betty” Scott, Dave “Basement Kahuna” Wolfe, David “Dr. Skipper” Marley, How Bowers, Jim Bacchi, Tommy Tam, et al.), guest cocktail bars and bartenders, live music (Tikiyaki Orchestra and Tikiyaki 5-0, The Intoxicators, The Disasternauts, Les Greene and the Swayzees, more), supper club and burlesque, artists and vendors, plus more. Bonus event:Magical Tiki Meet Up on April 6 at the Magic Kingdom and Polynesian Village Resort at Walt Disney World.
* Tiki-a-Go-Go on social media: Instagram | Facebook page and group Atomic Grog preview: Tiki-a-Go-Go enhances immersive Tiki weekender for a new generation
Following is a selection of photos, video and live reports from attendees posted on social media during and after the revelry at the Caribe Royal Resort as well as Sunday’s Magical Tiki Meet Up at Disney World. We’ll continue to update with more recaps and special video coverage. RELATED:Mai-Kai joins top Florida bars at Tiki-a-Go-Go
It’s a great time to be immersed in the modern Tiki lifestyle, which has grown from its humble revival a quarter century ago into a full-blown subculture that shows no signs of slowing down. Fueled a cavalcade of new artists, musicians, bartenders and home enthusiasts, the scene is attracting a new generation of fans and followers.
• Live coverage: Photos and video from Tiki-a-Go-Go in OrlandoNEW
The Disasternauts headline the Saturday night event at the first Tiki-a-Go-Go in April 2024. (Sveinn Photography)
Nowhere is this more apparent than Florida, home to a blossoming new event that perfectly exemplifies the modern Tiki era, circa 2025. Launched last year to great fanfare, Tiki-a-Go-Go returns to Orlando on April 4-6 for a whirlwind weekend celebrating the past, present and future of the lifestyle and its many subgenres. SEE BELOW:Tiki-a-Go-Go daily schedule | 10 questions with the co-founders
Do you want to learn about Tiki, Florida and Disney history? Check. Craving delicious cocktails crafted by top Tiki bartenders? Check. Eager to browse and buy from a smorgasbord of vendors? Check. Need tips on how to build a home bar or make cocktails? Check. Does your perfect evening involve live surf and exotica music, a retro supper club and classy burlesque? Check, check and check.
Tiki-a-Go-Go also offers interactive activities for everyone, from a hands-on “drink and paint” class with artist Mcbiff to vintage hair styling. Presentation topics range from tattoo art, to aloha wear, to Tiki pioneer Don the Beachcomber. The top tier passes are already sold out, so it’s probably a good idea to reserve your hotel room and buy your tickets now. You don’t want to miss one of Tiki’s hottest up-and-coming events. .
April 4-6 – Tiki-a-Go-Go at the Caribe Royale Resort in Orlando. Featuring 30+ symposiums and classes (Sven Kirsten, Tim “Swanky” Glazner, Garret Richard, Spike Marble, David “Mcbiff” McNeley, Matt Pietrek, Jonpaul Balak, Tiki Tom-Tom, Margo “Rocket Betty” Scott, Dave “Basement Kahuna” Wolfe, David “Dr. Skipper” Marley, How Bowers, Jim Bacchi, Tommy Tam, et al.), guest cocktail bars and bartenders, live music (Tikiyaki Orchestra and Tikiyaki 5-0, The Intoxicators, The Disasternauts, Les Greene and the Swayzees, more), supper club and burlesque, artists and vendors, plus more. Bonus event:Magical Tiki Meet Up on April 6 at the Magic Kingdom and Polynesian Village Resort at Walt Disney World.
* Tiki-a-Go-Go on social media: Instagram | Facebook page and group
• Atomic Grog coverage: 2024 photos, video on social media
Tiki-a-Go-Go is the brainchild of four longtime scene supporters and attendees of many events across the country. Jenna & Jose Villasana from Orlando joined forces with Mary & Jason Wescoat from Venice to create a Florida-centric weekender that honors the state’s roadside attractions and theme park history while also diving deep into Tiki history as well as contemporary topics not often covered elsewhere. They also linked their event to the established Magical Tiki Meet Up for a final day of fun at Disney World.
The event’s host hotel, the Caribe Royale Resort, is strategically located near Disney property and offers a tropical-themed vibe that complements the vast convention space. It’s a sprawling resort, so Tiki-a-Go-Go must share the facilities, but the Florida resort feel fits the event to a tee.
A view of the main pool at Orlando’s Caribe Royale Resort during the first Tiki-a-Go-Go. (Photo by Hurricane Hayward, April 2024)
The first gathering was an unqualified success, featuring such notables as Sven Kirsten, Tim “Swanky” Glazner, Spike Marble, and Tiki Tom-Tom. These experts all return in 2025, along with an expansive lineup of presenters, musicians, mixologists, and much more. It can be an over-used term, but this year’s lineup is truly eclectic.
Hundreds of Tikiphiles flocked to Inuhele: Atlanta’s Tiki Weekend at the end of January for three days of artists and vendors, live music and entertainment, rum and cocktail tastings, plus a healthy dose of “edutainment.” The Omni hotel and Trader Vic’s were abuzz Jan 24-26 as enthusiastic guests enjoyed seminars and presentations on a wide range of topics. Previous coverage:Event overview, plus photos and video on social media
The Luau Lads (Kurt Rogers and Michael Bloom) and Tiki Lindy were among the rum and mixology experts at Inuhele 2025 in Atlanta. (Photos by Hurricane Hayward)
We gained a new appreciation for the work of pioneering artist Bosko, got mixology tips from the Luau Lads and Tiki Lindy, and received an exclusive update on the future of the Don the Beachcomber restaurants and upcoming book. The Atomic Grog was privileged to participate with an update on the reimagination and reopening of the Mai-Kai. Previous coverage:Don the Beachcomber brand closes maiden venue, but navigates rough seas with dynamic expansion plans
This was a follow-up to our 2023 symposium, Okole Maluna! The Return of The Mai-Kai, when we revealed details and a sneak peek at what would become an ambitious $20 million project that’s still ongoing. After the grand reopening in November, there was a lot new to report.
The famous “Mai-Kai that never was” painting by Al Kocab of a planned design that was abandoned before the 1970 expansion. It’s available as a 4-by-6-inch postcard, suitable for framing, in the restaurant gift shop along with 14 others for just $2 each. Click for larger image.
Following are some of the highlights of our slideshow, including two walk-through videos with creative director “Typhoon Tommy” Allsmiller. Click on the images for a larger view. Below are notes pertaining to each slide.
Paradise Reimagined: Deep Inside the Mai-Kai Restoration
Presented at Inuhele in Atlanta on Jan. 26, 2025 Historic photos from the Mai-Kai, Tim “Swanky” Glazner, and other sources. Current and recent photos by Hurricane Hayward and the Mai-Kai unless noted.
↑ Charles McKirahan was one of the foremost architects of the Mid-Century Modern movement. The Mai-Kai design was Inspired by Canlis in Hawaii, featuring a 40-foot steel A-frame allowing an open main area, flanked by dining rooms. McKirahan was responsible for some of South Florida’s most iconic buildings of that era.
↑ After attending Stanford University, Bob and Jack Thornton borrowed money from their parents and went on to create the biggest Tiki temple of them all. The Mai-Kai grossed $1 million during its first full year of operation (1957) as the 150 seat-restaurant served 1,000 customers a night. The colorized image is available as a 4-by-6 postcard in the gift shop.
In what amounts to a very expensive but insightful research-and-development project, the owners of the Don the Beachcomber brand have decided not to reopen the namesake restaurant and bar in Madeira Beach, which launched with great fanfare in February but was severely damaged by dual hurricanes that slammed Florida’s Gulf Coast in September and October.
Takeaways from this story
• Don the Beachcomber in Madeira Beach will be replaced by the Tiki Docks concept. [MORE]
• Brand owner 23 Restaurant Services is accelerating the rollout of Gantt Reserve Collection bars. [MORE]
• A flagship Don the Beachcomber is still on track for Central Florida. [MORE]
• Author plans more Donn Beach books after biography is released. [MORE]
• New custom mugs available in online store. [MORE] Bonus cocktail recipe:Tribute to Marie King’s The Seminole Heights
“There’s no reason to be concerned about the health of the brand moving forward, or whether or not we’re going to opening any more restaurants,” creative director Justin Peterson told a crowd of concerned Tikiphiles at the Inuhele weekender in Atlanta on Jan. 25. “Every project we had in the pipeline is still going forward. On top of that, we have stuff we can’t even talk about today, exciting stuff that is going to blow your mind when we get around to it.”
Peterson and beverage director Marie King broke the news on behalf of parent company 23 Restaurant Services, which added the legendary Tiki concept to its portfolio of a half-dozen brands in 2022. After dispensing with the Madeira Beach update – which Peterson admitted was “a total bummer” – the pair spent the remainder of their 45-minute seminar getting us up to speed on the company’s more positive advancements related to Tiki’s founding father, Donn Beach, aka Don the Beachcomber.
This includes an aggressive rollout of more small cocktail-focused bars in the Gantt Reserve Collection, an umbrella grouping of speakeasies that pay homage to Beach’s given name (Ernest Raymond Gantt). The first, Morgan’s Cove, made its debut in downtown Tampa in July. The next location may open in Plantation, west of Fort Lauderdale, in early 2026. All will have unique names and theming related to their location. Past coverage:Don the Beachcomber launches Morgan’s Cove speakeasy in Tampa
The loss of the Madeira Beach restaurant, which will be replaced by the company’s more streamlined and tropical-themed Tiki Docks, will mean that the company will be without a branded Don the Beachcomber restaurant until what promises to be a spectacular new venue opens in Hamlin, just north of Walt Disney World, in 2026. From all accounts, it will be worth the wait. In the meantime, the pair spoke of keeping the brand in the public eye with pop-up appearances and an impressive array of merchandise.
Don the Beachcomber biographer Tim “Swanky” Glazner (left) joined creative director Justin Peterson and beverage director Marie King for a presentation on the state of the brand at Inuhele in Atlanta. (Photo by Hurricane Hayward / Jan. 25, 2025)
Author Tim “Swanky” Glazner, whose long-awaited biography (Searching for Don the Beachcomber) is on track for a fall 2025 release, joined his friends to talk about the book and reassure the Inuhele attendees that Beach’s legacy remains in good hands. “I believe they’re going to do a great job,” Glazner said of not only King and Peterson, but the entire 23 Restaurant Services team.
The presentation was perhaps the most information-packed and definitely produced the most breaking news from the entire event. Inuhele celebrated its sixth gathering of the tribe at a new venue (the Omni hotel) in downtown Atlanta with three days of symposiums, a Tiki marketplace, live entertainment, cocktail and rum tastings, room parties, and much more. A highlight was a luau and live music at another historic Tiki venue, the vintage Trader Vic’s that dates back to 1976. Related coverage:Inuhele, Atlanta grow together into a Tiki powerhouse
Following is a detailed breakdown on what we learned from Peterson, King and Glazner during the symposium. Please note that there are no set dates for any of the upcoming projects, just estimated dates as detailed below. Peterson wanted to make clear that these can change on a daily basis. So temper your expectations, but know that progress is being made.
From humble beginnings, Inuhele: Atlanta’s Tiki Weekend has risen to become one of the must-visit events of the year for tikiphiles, an alternative to the many summer events and an eclectic mix of modern and vintage art, music and culture. The sixth annual weekender returns Jan 24-26 at the downtown Omni hotel, with Saturday night’s luau and live music at the historic Trader Vic’s nearby.
Advance sales end Wednesday (Jan. 15) at 11:59 p.m., so don’t miss out. Weekend passes, priced at $225, may be available at the event if any remain. Day passes won’t be sold. Save $50 in advance when you order a standard pass ($175) online, which includes entry to the vendor hall; panels all weekend; live contests, bands and shows; live demos; the Big Uke Jam, Caftan Strut, Swizzle Swap, and more. Already sold out is the VIP pass, which includes entry to Thursday’s welcome party, early entry to the vending hall, a ticket to the Saturday night luau, a VIP swag bag, plus other VIP events.
What started as a bus tour of the city’s vibrant home Tiki bars in 2018 has evolved into a full-blown convention-style event in a city known for its pop-culture conventions. Like many of those fan-centric gatherings, Inuhele puts guests and VIPs into the same immersive fishbowl together. Like other Tiki conventions, the atmosphere is based on a shared love of Polyesian Pop art and culture.
The annual Swizzle Swap, as seen in 2023, is a staple at Inuhele. (Photo by Hurricane Hayward)
Inuhele has relocated to the Omni after one year at the Marriott Century Center and the past four years at the Atlanta Sheraton Downtown. Located in the heart of the Centennial Park District (built for the 1996 Olympics), the hotel is also adjacent to State Farm Arena and the Georgia World Congress Center. In addition to skyline views, guests can enjoy many nearby attractions (World of Coca Cola, Georgia Aquarium, Center for Civil and Human Rights, Center for Puppetry Arts). The pet-friendly hotel also boasts a heated pool, fitness center, plus three restaurants.
It’s just 1.3 miles to the Hilton Atlanta and its famous subterranean Trader Vic’s, est. 1976. One of the last remaining restaurants built during the lifetime of company founder Victor Bergeron, the vintage space is notable for its decor and artwork, which remain relatively unchanged after nearly 50 years.
• Venerable Trader Vic’s brand marks 90 years with a return to its roots
The Frigidaires from Atlanta will perform Saturday night at Trader Vic’s. (Official photo)
Check out our interview below with Jonathan Chaffin, who founded Inuhele with his wife, Allison. Together, they also run Horror In Clay, producing horror-themed Tiki mugs, barware, art, and accessories. The couple likes to keep the event very much a family-run passion project, and it shows. Their self-funded FlipKat Productions depends on ticket sales to pay for the event, along with a growing list of sponsors.
Event sponsors for 2025 include Trader Vic’s, Don the Beachcomber; The Bamboo Room Tiki Bar; Tiki Underground; The Luau Lads and Lark’s Head Rum; Spiribam (Chairman’s Reserve, Rhum J.M, Clement Rhum); Tandauy Rum; Bacardi (Bacardi Ocho, Santa Teresa 1796, Havana Club); Hilton Head Distillery; BG Reynolds Cocktail Syrups; Tip Top Cocktails, Fresca Mixed; Cerveza Pacifico beer; Natalie’s Orchid Island Juice Co.; Black Lagoon Coffee; and Uke Republic.
LIVE COVERAGE: Don the Beachcomber news, plus photos and video on social media
Paradise Reimagined: Deep Inside the Mai-Kai RestorationNEW
Attendees at Inuhele 2025 in Atlanta enjoyed an exclusive look at the reimagination and revival of the historic restaurant during a special multimedia presentation featuring photos, video and inside tips. Check out slideshow highlights, plus two walk-through videos with creative director “Typhoon Tommy” Allsmiller. DEEP DIVE:The renovation and reopening of the Mai-Kai
