Eat and drink your way around the World at Epcot’s food and wine fest … at whatever pace your prefer

2013 Epcot International Food and Wine Festival: Through Nov. 11 at Disney World, Buena Vista, Fla. Access to the festival marketplace is free with theme park admission; food, seminars, and special events are priced individually. More at EpcotFoodFestival.com.

Crowds walk the World Showcase promenade near the Norway pavilion at last year's Food and Wine Festival
Crowds walk the World Showcase promenade near the Norway pavilion at last year’s Food and Wine Festival. (Photo by Hurricane Hayward).

It’s one thing to overindulge and partake in all that the annual Epcot International Food and Wine Festival has to offer. One Florida couple has immersed themselves in all 18 years of the event, typically staying at a nearby hotel for all 40 days and attending most of the special events. The cost of their annual excursion likely tops five figures.

But it’s another challenge entirely to squeeze an entire festival’s worth of eating (or drinking) into one day. A hearty group of individuals is gathering today for an event called Drink Around the World (official site / Facebook) to accomplish this on a grand scale. They modestly call it a “specialized pub crawl with some cultural flare,” but it’s much more than that.

Taking place all day today (Saturday, Oct. 12), this eighth annual event is designed to test participants’ endurance and provide ample opportunities to savor a wide range of items at the 18th annual International Food and Wine Festival. The goal is to imbibe in all 11 countries in Epcot’s World Showcase, all in one day. The timing of the event with the festival ensures many more choices for cocktails, beer and wine along the way, in addition to the dozens and dozens of affordable food choices.

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Discover some Wayne Coombs treasures at estate sale this weekend

Wayne Coombs was not only a legendary Tiki carver for 45 years at his Cocoa Beach studio, but apparently also a prolific packrat. The influential artist, who passed away in September at age 62, compiled a vast assortment of tools, collectibles, driftwood and knickknacks that will be available today and Saturday at an estate sale at the Mai Tiki compound.
Previous coverage: My brush with greatness: Remembering Wayne Coombs

Wayne Coombs' "inspirations and chisels"
The estate sale will include Wayne Coombs’ “inspirations and chisels.” (From Mai Tiki’s Facebook page)

Coombs’ family and Mai Tiki crew are carrying on his work, continuing to produce his distinctive carvings that became known worldwide for a style all their own, “Florida Tiki.” But they cannot be blamed for downsizing his vast collection of hoardings. To him, it was all found art.

This “Great Wayno Estate Sale” will start each morning at 8 a.m. and include: Tikis, masks, carvings, bones, carving tools, carved horns, stone castings, portholes, frames, wood parts, a wall of saws, and dozens more items pictured on the Mai Tiki Facebook page.

Whether you’re a fellow artist looking for inspirational tools and materials, or a Tikiphile looking to fill up your home bar with famous flotsam and jetsam, you won’t want to miss this event. Just walk through and pick up some treasures. Everything is priced, this is not an auction.

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Miami mixologist shows how to jazz up your tired old cocktails with exotic liqueurs at Epcot Food and Wine Festival

Xanté Pear Sidecar, Blood Orange & Sand, Singapore Sling, and Xanté Old Fashioned
The results of Freddy Diaz’ handiwork during his cocktail seminar at the Epcot International Food and Wine Festival in October 2012 (from left): Xanté Pear Sidecar, Blood Orange & Sand, Singapore Sling, and Xanté Old Fashioned.

A worthy New Year’s resolution for any mixologist would be to break away from the norm and explore alternative ingredients to make your cocktails stand out from the crowd. Today’s explosion in creative craft cocktails makes it difficult to decide what direction to take, but luckily there are some great experts in the field to guide us.

I had the opportunity to learn from one such expert recently at the 2012 Epcot International Food and Wine Festival at Walt Disney World, where Freddy Diaz of AlambiQ Mixology in Miami presented an educational and entertaining seminar on behalf of the Peter F. Heering Co.

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Disney raises the bar for cocktails, decadent dishes and desserts at Epcot Food and Wine Festival

The entrance to Epcot beckons you to "Taste your way around the world."
The entrance to Epcot beckons you to “Taste your way around the world.”

Last year, The Atomic Grog spent one whirlwind day at the Epcot International Food and Wine Festival, sampling food and drinks from 16 different marketplace kiosks. For 2012, Mrs. Hurricane and I vowed to take a more leisurely approach, so we dedicated parts of three days to the same task. The result: We tasted 38 items from 25 of the 29 booths surrounding Epcot’s World Showcase Lagoon. With our indulgences finally fully digested, we’re ready to share a recap and reviews below.
See below: Photos of the food and drinks

2012 Epcot International Food and Wine Festival: Through Nov. 12 at Disney World, Buena Vista, Fla. Access to the festival marketplace is free with theme park admission; food, seminars, and special events are priced individually.
* Official site | Facebook page | Epcot | Walt Disney World | Disney Parks Blog
Atomic Grog preview: 17 reasons to sink your teeth into Epcot’s Food and Wine Fest
Related: 30 great ways to celebrate 30 years of Epcot magic

Freddy Diaz of AlambiQ Mixology in Miami shakes up a craft cocktail during a seminar presented by the Peter F. Heering Company.
Freddy Diaz of AlambiQ Mixology in Miami shakes up a craft cocktail during a seminar presented by the Peter F. Heering Company.

The Epcot International Food and Wine Festival teases you with the enticing admonition to “taste your way around the world.” For the past 17 years, guests have circled the globe more times than the nearby space shuttle astronauts. The futuristic Disney World park is the logical setting for such an adventure, its World Showcase already the site of 11 pavilions representing countries as disparate as Norway and Morocco.

While we barely made a dent in the nearly 200 food and drink items offered up at the booths, we managed to sample most of those on our hit list. It’s highly recommended you plan ahead. Browse online reviews and photos before you go. And if you have a chance, be sure to check out a few of the many low-cost beverage seminars. We attended an informative wine seminar, plus an excellent cocktail seminar. Click here for the review:
* Miami mixologist shows how to jazz up your tired old cocktails with exotic liqueurs

The sun is setting on the 2012 festival, but many of the following reviews should still be relevant in 2013. The most popular items remain from year to year.

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17 reasons to sink your teeth into Epcot’s 2012 International Food and Wine Festival

UPDATE: Our 2012 review
Disney raises the bar for cocktails, decadent dishes and desserts

The Epcot International Food and Wine Festival, now in its 17th year, offers much more than the opportunity to eat and drink your way around the Disney theme park’s World Showcase promenade at some 30 food and beverage marketplaces. That’s the highlight, of course, but devotees have long known about the special events and distinctive touches that make a trip to Epcot a must-do every fall for foodies and Disneyphiles alike.

2012 Epcot International Food and Wine Festival

The appetizer-sized portions at the marketplace booths are priced in the $4-$8 range, while drinks are $3-$6. The festival is included in the daily Epcot admission price, but most of the special events cost extra and tickets must be reserved in advance. Go to EpcotFoodFestival.com for more info. Click here to see menus and photos from all the participating marketplaces.

Spanning a record 46 days, from Sept. 28 through Nov. 12, this year’s festival will continue a recent trend toward a bigger and better event as guests become ever more demanding of what they expect from craft food and beverages. Beer and cocktails have a higher profile, and the event is also thriving on its association with celebrity chefs and the growing foodie culture in general. As a fan of television’s Food Network and other culinary programming, I have to count myself among that group.

Last year, The Atomic Grog’s experience at the festival was enjoyable beyond expectations. [Click here for the review] Look for even more extensive coverage in 2012. In preparation, here’s a list of 17 things that make this year’s International Food and Wine Festival distinctive and worth looking forward to.

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Mermaids are alive and well after 65 years at Weeki Wachee Springs

Despite a recent report by the National Oceanic and Atmospheric Administration that “no evidence of aquatic humanoids has ever been found,” fans of Florida kitsch and retro culture know better. In fact, perhaps the world’s most famous coterie of real-life mermaids has performed in the waters of Weeki Wachee Springs for 65 years.

65th Anniversary Mermaid Reunion at Weeki Wachee Springs

The legendary tourist attraction will be holding its 65th Anniversary Mermaid Reunion on Friday through Sunday, July 13-15, including shows featuring both current and retired mermaids. Weeki Wachee proudly embraces its history and holds regular events for its alumnae. But the anniversary weekend is the biggest, serving as a class reunion for the many women who have performed in the crystal clear waters.

There will be special shows all weekend, plus the alumnae will enjoy special swims in the spring, plus a dinner (presumably on dry land), and other reunion activities. For Weeki Wachee visitors, it will be a unique opportunity to see multi generations of performers who brought style and grace to one of the world’s most unusual attractions.

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Pop surrealist artists put their own stamp on famous mouse

The Greedy Mouse Group Show that opens Friday at Howl Art Gallery in Fort Myers promises to take the iconic Disney character on a much more dark and dangerous journey than he’s accustomed to.

Greedy Mouse Group Show at Howl Art Gallery and Tattoo Studio in Fort Myers

Some of the most talented artists practicing pop surrealism today – Skot Olsen, Scott Scheidly, Andrew Spear, Todd Nolan, N! Satterfield, and many more – have put their own wicked spin on Mickey. The opening reception is 6 to 10 p.m. Friday, and the exhibit runs through July 31 at the gallery and tattoo studio run by artists Andy Howl (who also has a piece in the show) and Alainna Zwiernik.

Here’s a sneak peak and some of the artwork that’s already been posted on the Howl Facebook page and the official event page.

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Lowbrow artists to roast the mouse at Fort Myers gallery

Some of the top artists in the world of pop surrealism and lowbrow art pay homage to the world’s most famous mouse in a group show coming to Fort Myers this summer.

Howl Art Gallery and Tattoo Studio

The Greedy Mouse Group Show honors Disney’s icon in a way not imagined by Walt or his Imagineers. Among the artists taking Mickey down to their level is a who’s who of lowbrow: Derek Hess, Bask, Skot Olsen, Pooch, Scott Scheidly, Andrew Spear, Todd Nolan, N! Satterfield, Rodney Jackson, James “Jimmy Utah” Peterson, Clay McCay, Matt Lackey, Andy Howl, Raymond Hernandez, Mark Stewart, Scott Snyder, Stephen Hayford, Mark Cranford, Mandalin Paul, David Acevedo, Christina Penuel, and Cesar Aguilera.

The show kicks off with an opening reception at Howl Art Gallery and Tattoo Studio in Downtown Fort Myers from 6 to 10 p.m. on Friday, July 6. It continues through July 31. The gallery is at 1514 Broadway #101. Call (239) 332-0161 or visit HowlGallery.com.

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Bartenders throw Tiki bash on St. Pete Beach on June 10

With rare exceptions, most bars don’t have the proper set-up to mass-produce great Tiki cocktails. The Left Coast Bartenders’ Guild in Florida’s Tampa Bay area recognizes this problem and has come up with a great solution. They’re throwing a gigantic Tiki party at a vintage beachside hotel, complete with live bands, artists and vendors, Polynesian dancers, and of course plenty of vintage cocktails.

Sunset Tiki Party II

Sunset Tiki Party II will invade the Post Card Inn on St. Pete Beach on Sunday, June 10, from 6 to 10 p.m. The mixologists promise an event filled with the best of Tiki culture from the 1930s to 1950s. One of their esteemed brethren, Martin Cate of Smuggler’s Cove in San Francisco, will present a seminar on the significance of rum in this retro scene.

Rum, of course, will take center stage. Bartenders from around Tampa Bay will be pouring classic drinks featuring major rum brands on what’s being called a “soon-to-be world famous 26-foot-long bar.”

Live music will be provided by three of the state’s premiere purveyors of Tiki party tunes. The Intoxicators (Tallahassee), The Crazed Mugs (Tampa), and The Stolen Idols (Tampa) are all veterans of The Hukilau and other major events. It’s an eclectic mix that includes surf, exotica and tropical/Hawaiian styles.

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Festival features Florida’s funky art and culture

Floridiana – A term referring to artifacts relating to Florida history, geography, folklore, and cultural heritage.

Florida is a curious state. To outsiders, it may seem kitschy, exotic and just plain weird. To some of us residents, it’s an odd cultural and artistic melting pot that way too often is bulldozed for the sake of progress.

Floridiana Festival & Highwaymen Artist Show

But many natives and longtime Floridians appreciate our quirky history and think it’s something worth preserving. From time to time, shows and exhibits pop up that deserve attention and attendance. Once such event honoring vintage Floridiana, including the legendary Florida Highwaymen artists, will be held Sunday, Jan. 29, in downtown St. Petersburg.

The Floridiana Festival & Highwaymen Artist Show is held at least once a year in the Tampa Bay area, organized by the fine folks from Hula Hula Productions. Billed as the Sunshine State’s longest-running show and sale of vintage Floridiana, the event also gives attendees the unique opportunity to meet and mingle with many of the original Florida Highwaymen artists.

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