Modern Caribbean Rum

Mai-Kai kitchen and bar take shape as team heads to Tiki-a-Go-Go event (March 2024 update)

Mai-Kai kitchen and bar take shape as team heads to Tiki-a-Go-Go event (March 2024 update)

It’s always thrilling to see and hear about the artistic restoration projects at The Mai-Kai, from the hundreds of vintage lamps to the reimagination of the porte-cochère. But just as important are many behind-the-scenes infrastructure projects that are now coming to fruition at the historic South Florida restaurant.

Jump below: The Mai-Kai at Tiki-a-Go-Go, The Hukilau
* Latest refurbishment news | Update on permits, timeline

A view of The Mai-Kai from Federal Highway in Oakland Park on March 28. (Photo by Hurricane Hayward)
A view of The Mai-Kai from Federal Highway in Oakland Park on March 28. (Photo by Hurricane Hayward)

At the top of this list are the new back-of-house kitchen and bar, which both needed to be rebuilt following the October 2020 roof collapse that led to the closing and eventual sale of the 67-year-old landmark. While the design and decor are spectacular, The Mai-Kai is first and foremost a high-volume restaurant (and bar) that requires just as much TLC in areas guests may never see.

That’s why it’s exciting to report that new equipment is now being installed in both the kitchen and bar that were rebuilt in the old back-of-house areas that did not need to be gutted after the roof collapse. The footprint of the old kitchen will remain empty until Phase 2 of the $15 million restoration project, when it will be transformed into a bigger kitchen and an adjacent event center.

Manager Kern Mattei, who has overseen operations for the past three decades, was gracious enough to fill us in on the details when we spoke to him recently about progress on the site during the month of March. We also took some photos of the exterior spaces during a visit late in the month.

The wooden deck outside The Molokai lounge has been rebuilt for future guest use. More theming and enhancements are in the works. (Photo by Hurricane Hayward, March 2024)
The wooden deck outside The Molokai lounge has been rebuilt for future guest use. More theming and enhancements are in the works. (Photo by Hurricane Hayward, March 2024)

We’ll get into all the details in the updates section below, along with the contributions of creative director “Typhoon Tommy” Allsmiller and his team of artists. Unlike the old 1970s era back of house, the 2024 version will include not only state-of-the-art equipment, but also a lot of traditional Ma-Kai and Polynesian theming where appropriate.

The state of the kitchen and bar gives us hope that the current timeline for a grand opening during the summer months will remain stable. The wildcard factor remains the ambitious transformation of the 2.7-acre grounds, which we detailed in our previous story.

Progress was not easily visible across the vast expanse during March as the complex project’s many moving parts still have not coalesced. Permits are pending while various crews continue to work on their specific projects, Mattei said. We did spot some more cool detail work by Allsmiller’s crew, also discussed below.

Mattei and the artists will get a much-deserved break in early April, but it won’t be all play and no work at Tiki-a-Go-Go in Orlando. Check out the preview below for details on all their activities.

Recent coverage
* Exterior reimagination up next as $15 million Mai-Kai project plows ahead (February 2024)
* Renovations engulf entire property, reopening estimated for summer (January 2024)
Story archive: Full coverage of The Mai-Kai refurbishment

******************************************
A classic image of The Mai-Kai, captured by author Sven Kirsten in 2010. Also appearing at Tiki-a-Go-Go in Orlando in April is Mai-Kai history book author Tim "Swanky" Glazner
A classic image of The Mai-Kai, captured by author Sven Kirsten in 2010. Also appearing at Tiki-a-Go-Go in Orlando in April is Mai-Kai history book author Tim “Swanky” Glazner.

UPCOMING EVENTS: The Mai-Kai at Tiki-a-Go-Go and The Hukilau

While most guests eagerly await the grand opening this summer, those lucky enough to be attending two of the state’s major Tiki events will get exclusive info and access in the coming months.

First up is the sold-out Tiki-a-Go-Go, scheduled for April 5-7 in Orlando. The inaugural event leans heavily into symposiums featuring old-school Tiki, Florida and Disney topics. There will also be two days of live music and entertainment, vendors, guest Tiki bars, and more.
Previous coverage: Click here for our full preview
Follow The Atomic Grog at Tiki-a-Go-Go: Instagram | Facebook

We’re honored to be hosting two of the presentations featuring The Mai-Kai at the Caribe Royale Resort. Just announced: Mai-Kai manager Kern Mattei and public relations director Pia Dahlquist will both be attending and participating in events Friday and Saturday. Here’s the latest on how attendees can get a taste of The Mai-Kai, including some new details:

Continue reading “Mai-Kai kitchen and bar take shape as team heads to Tiki-a-Go-Go event (March 2024 update)”

Minimalist Tiki

EXCLUSIVE: New details on The Mai-Kai renovations, new merchandise revealed at Inuhele 2023 in Atlanta

New details on The Mai-Kai renovations, new merchandise revealed at Inuhele 2023 in Atlanta

Tiki fans packed a conference room early on the first day of Inuhele: Atlanta’s Tiki Weekend on Jan. 20, eager to hear and see details of the upcoming multimillion-dollar refurbishments planned for the historic Mai-Kai restaurant in South Florida. The Atomic Grog was happy to oblige, presenting exclusive photos, renderings and video of the project that is poised to shift into high gear in the coming months.

Hurricane Hayward kicks off his presentation, "Okole Maluna! The Return of The Mai-Kai," at Inuhele in Atlanta on Jan. 20, 2023. (Photo by Tim Glazner)
Hurricane Hayward kicks off his presentation, “Okole Maluna! The Return of The Mai-Kai,” at Inuhele in Atlanta on Jan. 20, 2023. (Photo by Tim Glazner)

Jim “Hurricane” Hayward sprinkled the presentation on the 225-seat room’s large screen with new images and architectural plans. Appearing via pre-recorded video, creative director “Typhoon Tommy” Allsmiller took viewers on 10-minute walk-through of his work in The Molokai bar, one of the restaurant’s oldest dining rooms, plus a stroll through the gardens. The video received a great response after the interior designer and craftsman urged attendees to enjoy their Mai-Kai cocktails after the presentation.

Other upcoming projects were detailed for the first time, including new Mai-Kai mugs and other merchandise by contemporary Tiki artists, plus a signature rum blend from two historic Caribbean distilleries. After digesting all the news, the approximately 175 guests were invited to quench their thirst with authentic Mai-Kai cocktails in a poolside VIP lounge for a meet-and-greet event.

The fourth Inuhele event was held Jan. 20-22 at the Atlanta Sheraton Downtown, just two blocks from the historic Trader Vic’s location, where many attendees paid a nightly pilgrimage. Highlights included a wide array of presentations all three days, an authentic luau, rocking live bands, a marketplace featuring many top artists and craftspeople, daily room parties and special events, plus more. Check out our event preview for an overview of the diversity and creativity of Inuhele’s offerings. Event recap and more photos coming soon!

Jump to more below:
* Chapter 1: The Legacy
* Chapter 2: The Deluge
* Chapter 3: The Renewal
EXCLUSIVE: Updates, new images of the site plan
EXCLUSIVE: New rum, mugs, other merchandise
PHOTOS: Images of presentation, after-party | Video

Judging by the turnout for the presentation at Inuhele in Atlanta, there’s a great deal of interest in The Mai-Kai’s refurbishment plans. (Atomic Grog photo)

Recent coverage of The Mai-Kai
* Historic preservation board approves The Mai-Kai’s renovation plans, clearing way for project to move forward
* The Mai-Kai turns 66 as work progresses on multiple renovation projects

It was a pleasure to share all the latest exclusive information on The Mai-Kai refurbishment plans with an enthusiastic audience. It was the first presentation on the first day, and the line to enter the “Jungle Room” stretched down the hall and into the lobby.

Mahalo to Jonathan and Allison Chaffin and their expert staff for the great event. And okole maluna to hospitality director Lucky Munro and Mai-Kai historian Tim “Swanky” Glazner for their help with the cocktails. The support staff at the presentation was also very gracious, helping us solve a few technical issues and get the event on track as fast as we could. We hope to see y’all next year!

Swanky pours the Black Magic while Hurricane Hayward handles the Barrel O' Rum.
Swanky pours the Black Magic while Hurricane Hayward handles the Barrel O’ Rum. (Atomic Grog photo)

Inuhele, which started in 2018 as the Atlanta Tiki home bar tour, means “cocktail journey.” So I thought it was only fitting to kick off the show by talking about my personal cocktail journey at The Mai-Kai. My fascination with the delicious drinks, and the Tiki revival in general, started there around 15 years ago and is still going strong. Go to The Mai-Kai Cocktail Guide to see the results of this journey.

Past presentations at The Hukilau and The Mai-Kai have included deep dives into the cocktails, the menu, and the restaurant’s historic rum collection. In 2022, we turned our attention on the blog to the massive renovation project, posting exclusive news and photos as work progressed. When the opportunity arose to share our insights at Inuhele, we jumped at the chance.

None of this would have been possible without the crucial cooperation and assistance of several key members of The Mai-Kai team who have be extremely helpful over the years with all of our coverage: General manager Kern Mattei and public relations director Pia Dahlquist. Also mentioned at the top of the presentation was the leader of the new ownership team, Bill Fuller, a founder of both real estate development firm Barlington Group and restaurant management group Mad Room Hospitality.

I thanked Fuller for having the vision to restore and reimagine The Mai-Kai, and for providing access and graciously answering all my questions as I continue to cover the most magical restaurant in the world.

Images from the title slide show three eras of The Mai-Kai: The 1950s, when the restaurant was built in a desolate area far west of the popular beachfront. A recent view from what is now a very busy Federal Highway. And a rendering by "Typhoon Tommy" Allsmiller of the planned event center addition, coming in the second phase of the renovations
Images from the title slide show three eras of The Mai-Kai: The 1950s, when the restaurant was built in a desolate area far west of the popular beachfront. A recent view from what is now a very busy Federal Highway. And a rendering by “Typhoon Tommy” Allsmiller of the planned event center addition, coming in the second phase of the renovations.

CHAPTER 1 – The Legacy

While most Tikphiles in attendance knew quite a bit about the 66-year history of The Mai-Kai, we couldn’t discuss the significance of the current renovations without a brief tour through the past. Opened Dec. 28, 1956, in the small Fort Lauderdale suburb of Oakland Park, The Mai-Kai became a local and national historic landmark in 2014.

The dining rooms were outfitted with authentic artifacts from Polynesia, along with much work by budding restaurant decor firm Oceanic Arts. Massive Tikis by legendary carver Barney West were installed in the early 1960s. Sadly, only one survives. But it’s due to be restored as part of the refurbishments.

The Mai-Kai’s Polynesian Islander Revue was the longest-running authentic South Seas stage show in the United States (including Hawaii) until the 2020 closing due to a roof collapse over the kitchen and back-of-house area. The show’s original bandleader, Toti Terorotua, came from Don the Beachcomber in Hawaii and continued to perform until shortly before his death in 2020. Inuhele guests were treated to the sounds of Terorotua & His Tahitians, his band from the 1950s, before and after the presentation.

A slide from the Inuhele presentation: The 1970 expansion increased the restaurant's capacity from 350 to its current 450, plus another 150 in The Molokai. For the next five decades, The Mai-Kai could service more than 700 diners comfortably at any one time during the busy season
A slide from the Inuhele presentation: The 1970 expansion increased the restaurant’s capacity from 350 to its current 450, plus another 150 in The Molokai. For the next five decades, The Mai-Kai could service more than 700 diners comfortably at any one time during the busy season.

Launched in 1962, the stage show is poised for a comeback under the leadership of Mireille Thornton. She started as a dancer, soon became the show producer and choreographer, then married owner Bob Thornton. The family, led by daughter Kulani Thornton Gelardi, remains part of the ownership team and will continue to run the restaurant and serve as its creative force.

The Mai Kai was already considered a landmark when it expanded in 1970. The $1 million project (see image above) included new dining rooms, lush landscaping of what is now the Tiki gardens, and the construction of the 7,000-square-foot back-of-house section that was compromised in October 2020. Also added were the kitchen’s rare Chinese wood-burning ovens, which were saved and will be relocated.

Also added: A redesign of The Molokai lounge using decor salvaged from the Marlon Brando film Mutiny on the Bounty (1962). The nautical theme extends to the entrance area and back of house. One of the bar’s signature features is windows that are covered in a constant faux rainstorm that adds to the illusion of being trapped in a turn-of-the-century seaport saloon.

The 1970 additions would be the last major construction project at The Mai-Kai until 2022. For the next five decades, the restaurant cemented its reputation as the most grand Polynesian palace built during the mid 20th century.

A slide from the Inuhele presentation shows the area damaged and later lost after the October 2020 roof collapse. Photos by The Atomic Grog (top) and The Mai-Kai
A slide from the Inuhele presentation shows the area damaged and later lost after the October 2020 roof collapse. Photos by The Atomic Grog (top) and The Mai-Kai.

CHAPTER 2: The Deluge

The Mai-Kai managed better than most during the early days of the pandemic in 2020. While indoor service shut down, cocktails and food were available to go, and the restaurant fully reopened after two months. But the old adage “when it rains, it pours” proved to be true (literally) when a massive storm hit in late October at the same time a pipe burst in a main sprinkler system line, leading to the collapse of the roof over the 1970s-era kitchen.

Continue reading “EXCLUSIVE: New details on The Mai-Kai renovations, new merchandise revealed at Inuhele 2023 in Atlanta”

Event spotlight: SoCal’s Original Tiki Market Place celebrates seventh anniversary

The Original Tiki Market Place 7th Anniversary print by Clee Sobieski

Jan. 12 – The Original Tiki Market Place 7th Anniversary in Garden Grove, Calif. At the Garden Grove Elks Lodge, conveniently located just 2.5 miles south of Disneyland and Trader Sam’s Enchanted Tiki Bar. Featuring Tiki vendors, live Hawaiian entertainment, cocktails, food, and more. Hours: 10 a.m. to 3 p.m. Cost: $10 (cash only; includes a drink voucher).
The Tiki Times: See all the upcoming events

The Original Tiki Market Place 7th Anniversary

About the Original Tiki Market Place

Launched in 2012 at the now-closed Don the Beachcomber in Huntington Beach, the Original Tiki Market Place was conceived as a tribute to Don and the original International Tiki Market Place in Waikiki. Held seasonally, it quickly became a favorite spot to buy and sell vintage wares in Southern California, attracting the top artisans from the area.

In 2015, the market place moved to its current location and has out-lived a competing event that replaced it at Don the Beachcomber, which closed in 2018. Through more than 50 events, the organizers have always stressed a friendly “ohana” atmosphere and this vibe has permeated the event since its inception. A post on Tiki Central states: “We are grateful for our friends, both vendors and guests, for your support!”

The Original Tiki Market Place 7th Anniversary print by Clee Sobieski

Event highlights

* Free high-quality art print (11-by-14) by Clee Sobieski (see above) to the first 70 paid guests. After those run out, there will be more available for $10.

Continue reading “Event spotlight: SoCal’s Original Tiki Market Place celebrates seventh anniversary”

The Tiki Times – May 2017 Events Calendar: Tiki Caliente and lots more summer kickoff parties

Tiki Caliente

The Tiki Times

From the ashes of the Week in Tiki (and, later, the Month in Tiki) rises The Tiki Times. Still ambitious, but more practical, this monthly guide to what’s going on across the world of Tiki culture will hopefully be a definitive resource of where to find special events that touch on topics of interest to many Tikiphiles. You’ll find all the major Tiki festivals, plus smaller gatherings along with events that scratch our itch for rum and cocktails, surf and rockabilly music, mid-century modern design, even Disney. And don’t forget authentic Polynesian culture, the well from which Tiki springs. The biggest will get extended coverage as “spotlight events.”
Social media: Follow our Facebook page for daily news updates
Pinterest | Coming soon: Twitter and Instagram

MAY 2017 TIKI EVENTS CALENDAR
Spotlight event: Tiki Caliente (May 18-21)
Ongoing events | Upcoming events

May 6 – Dapper Day Spring Soiree at Disneyland Paris.

May 7 – Hawaiian Bazaar & Brunch at Trader Vic’s in Emeryville, Calif. A showcase of vendors plus tasty food and drinks at the landmark restaurant.

May 9 – Dirty Dick Takeover at Porco Lounge & Tiki Room in Cleveland featuring Plantation rums and cocktails by Scotty Schuder from the famous Tiki bar in Paris.

May 13 – Shag print signing at TikiCat in Kansas City featuring the acclaimed artist Josh Agle. He’ll be signing prints of the new painting he did for the recently-opened Tiki bar.
Shag TikiCat print

May 13 – Tiki Trader San Diego at Bali Hai. A new event at the historic restaurant featuring more than 40 vendors, music, drinks, fun and food.
Tiki Trader San Diego

********************* SPOTLIGHT EVENT *********************
***********************************************************

May 18-21 – Tiki Caliente returns to Palm Springs, Calif., for its ninth gathering with the theme “Beyond the Reef.” Featuring live music, seminars, room and pool parties, art shows, vendors and more at the historic Caliente Tropics resort.

Tiki Caliente

Tiki Caliente highlights

* An always creative event mug (available only at the event) that pays tribute to Tiki history, crafted by Doug Horne and Eekum Bookum. This year it’s the Menehune Mug, which honors the United Airlines mascot from the 1970s. There’s also a special Handpainted Event Mug Art Show in the lobby of the Caliente Tropics, where more than 20 artists will be taking blank event mugs and painting them in their own unique styles. Artists include Sam Gambino, Doug Horne, Tiki Tony, Big Toe, Christine Benjamin, Bamboo Ben, Thor, John Mulder, Dawn Frasier, Matt Reese, Woody Miller, Crazy Al Evans, Dave Warsaw, Michael Fleming, Eric October, plus more.

* Symposiums and special events featuring some of the West Coast’s top Tiki movers and shakers. This year, guests can enjoy “Shag: Amongst the Tikis,” a unique opportunity to join artist Josh Agle as he talks about the influence of Tiki art and culture on his paintings, his childhood in Hawaii and his young adult years chasing vanishing Tiki bars before they went extinct. Shag will also show images of his art, his own Tiki collection and historic photos of Waikiki in the late 1960s. Bartender Kelly Merrell from Trader Sam’s Enchanted Tiki Bar at Disneyland will present “The No-Rum Tiki Symposium” on both Friday and Saturday, delving into the history of exotic cocktails that use whiskey, gin, scotch, tequila and a few other surprises.

Continue reading “The Tiki Times – May 2017 Events Calendar: Tiki Caliente and lots more summer kickoff parties”

The Hukilau 2016 Day 2 photo recap: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki

Highlights and photos from the 15th annual Polynesian Pop weekender in Fort Lauderdale. The memorable second day included two special events in the 17th floor Pier Top Ballroom: The Tiki Tower Takeover featuring five top bar teams from around the country; and Shag’s SkyLounge featuring the artist Josh Agle hosting a one-of-a-kind cocktail party. As rum sponsors began pouring samples in the Atrium, the Tiki Treasures Bazaar opened in the with a kickoff party in the Crystal Ballroom.
Day 1: Pre-Party at The Mai-Kai, The Wreck Bar mermaid show

The Hukilau 2016 artwork by Shag

THURSDAY, JUNE 9, 2016
Click for photos:
* 11 a.m. – Tiki: A Story for Bartenders by Humuhumu Trott (The Mai-Kai)
* 11 a.m.-10 p.m. – Registration at Pier 66
* 2 p.m. – Marina the Fire Eating Mermaid’s Savage Jungle Swimshow (The Wreck Bar at the B Ocean Resort)
* 3:30-7 p.m. – Welcome party and Tiki Tower Takeover (Latitude 29, Smuggler’s Cove, Lost Lake, Tiki Mondays With Miller, Fort Defiance)
* 5:30-10 p.m. Tiki Treasures Bazaar Grand Opening and Kickoff Party (Jason Lee and the Black Tides, The Quiet Villagers, King Kukulele)
* 10 p.m. – Shag’s SkyLounge (Shag, DJ Xerox, The Disasternauts)
* 10 p.m.-2 a.m. – After Party at Kreepy Tiki Lounge (Slip and the Spinouts)
Bonus cocktail recipes: Paradise City from Rhum Barbancourt
* The Master Ninja from Beachbum Berry and Latitude 29
* A tribute to Captivation from Martin Cate and Smuggler’s Cove

Humuhumu’s symposium for bartenders, Registration at Pier 66

The Hukilau was graced this year by the presence of Humuhumu Trott, a longtime and prolific Tiki revivalist who has helped keep the true spirit and ideals of the original movement alive for more than a decade. The creator of the essential Critiki and Ooga-Mooga websites presented a special symposium for bartenders, “Tiki: A Story for Bartenders,” at 11 a.m. at The Mai-Kai.
* Official sites: Humuhumu | Critiki | Ooga-Mooga
* Critiki News: The real and the fake: Polynesian culture and how we perceive it

Humuhumu takes the stage at The Mai-Kai for a sold-out symposium for industry professionals. Her talk, which she presents to much acclaim at events large and small, is designed to introduce bartenders to the wider scope of Tiki, with an emphasis on Polynesian Pop culture. (Photo by James McDonald)Humuhumu takes the stage at The Mai-Kai for a sold-out symposium for industry professionals. Her talk, which she presents to much acclaim at events large and small, is designed to introduce bartenders to the wider scope of Tiki, with an emphasis on Polynesian Pop culture. (Photo by James McDonald)
More tips: Click here to see Humuhumu’s story (“Keep The Hukilau going at home) that ran in the event program.

Back at the Hyatt Regency Pier 66, guests begin gearing up for the first full day of The Hukilau. (Photo by Go11Events.com)
Back at the Hyatt Regency Pier 66, guests begin gearing up for the first full day of The Hukilau. (Photo by Go11Events.com)

The Hukilau’s takeover of the Pier 66 began in earnest as hordes of aloha-shirt-wearing villagers arrived and began checking in at the registration desk. Many were excited to receive a goodie bag stuffed with freebies from The Hukilau and its sponsors. “Amazing swag bags! Thank you,” wrote Glenn & Carol from SoCal on the official app.

Villagers are greeted by a special sign and display in the lobby of Pier 66. Many of the Tikis are from the personal collection of artist Will Anders. (Photo by Hurricane Hayward / The Atomic Grog)
Villagers are greeted by a special sign and display in the lobby of Pier 66. Many of the Tikis are from the personal collection of artist Will Anders. (Photo by Hurricane Hayward / The Atomic Grog)

Christie “Tiki Kiliki” White – The Hukilau’s co-creator, co-founder, producer, and organizer – greeted guests on the app: “Kick back and relax. You have a busy night ahead of you. You haven’t seen nothin’ yet!” Meanwhile, some guests posted their progress as they made the trip south. “Hukilau or bust,” Mr Kane wrote in the app. “Leaving Orlando now for Tiki nirvana.” On Facebook, AnnaMarie Khan of Jupiter wrote: “Just spotted a coconut on the shoulder of I-95 – we must be close!”

Jose Villasana and N! Satterfield work the registration booth, distributing tickets and event programs in the Atrium outside the Crystal Ballroom in the main tower building at Pier 66. (Photos by Go11Events.com)
Jose Villasana and N! Satterfield work the registration booth, distributing tickets and event programs in the Atrium outside the Crystal Ballroom in the main tower building at Pier 66. (Photos by Go11Events.com)

The Hukilau’s special swag included a coffee mug, swizzle sticks, matches, sunscreen, sunglasses, and a do-not-disturb door hanger, most featuring Shag-designed artwork. Among the many other items in the themed bag were a Hukilau mug, a Rhum Barbancourt jigger, a Mai-Kai sticker, and an extensive full-color program.

The modern lobby of Pier 66 takes on a Polynesian Pop feel as villagers pick up their special passes and tickets for the day's events. (Left photo by Barb Lawrence, right photo by Jose Villasana)
The modern lobby of Pier 66 takes on a Polynesian Pop feel as villagers pick up their special passes and tickets for the day’s events. (Left photo by Barb Lawrence, right photo by Jose Villasana)

Guests also used the The Hukilau’s official app to ask questions about the schedule as well as seeking, selling and trading event tickets, hooking up with friends, and sharing details about the hotel. There was also a good deal of activity surrounding the new Smuggler’s Cove trading cards, with many villagers quickly getting into the spirit of quickly collecting the full set. Others shared the aloha spirit in other ways: “Some time tomorrow I have a half gallon of barrel aged Zombies I need to share,” Keith Hudgins wrote. “Who’s with me?”

Early arrivals get in the spirit of The Hukilau. (Photo by Go11Events.com)
Early arrivals get in the spirit of The Hukilau. (Photo by Go11Events.com)

Continue reading “The Hukilau 2016 Day 2 photo recap: Savage Jungle Swimshow, Tiki Tower Takeover, Kickoff Party and Tiki Treasures Bazaar, Shag’s SkyLounge, After Party at Kreepy Tiki”

Week/Month in Tiki (May 1-31, 2016): Recap Tiki Caliente; preview Tiki Kon, Tales of the Cocktail and Tiki Oasis; plus Tiki bar news and more!

The Week in Tiki As usual, May kicked off the Tiki event season with Tiki Caliente in Palm Springs. Check out a recap and photos, plus previews of Tiki Kon in Portland, Tales of the Cocktail in New Orleans, Tiki Oasis in San Diego, and more upcoming events. We have news on South Florida Distillers joining Kreepy Tiki Lounge in an expanded location near Fort Lauderdale’s airport, plus lots more Tiki bar news. Regular features spotlight the godfather of pop surrealism, artist Mark Ryden; Sven Kirsten’s 2010 compilation, The Sound of Tiki; the Palm Springs outpost of the venerable Tonga Hut; plus the Modern Tiki Lounge website. Our featured rum, the inventive Santeria, is included in an Atomic Grog original cocktail, Koko Kahuna.
* Keep up with The Week/Month in Tiki: Facebook page | RSS feed | Past blogs | Archive
* More below: Artist | Band/music | Bar | Website | Rum | Cocktail | Events

EVENT RECAP: Tiki Caliente expands to four days of wall-to-wall Poly Pop parties in Palm Springs

The Tiki Caliente tribe gathers poolside at the Caliente Tropics resort in Palm Springs. (Photo by Kari Hendler of Poly Hai)
The Tiki Caliente tribe gathers poolside at the Caliente Tropics resort in Palm Springs. (Photo by Kari Hendler of Poly Hai)

Like the first major college football bowl game (but a lot more colorful), Tiki Caliente kicked off the annual Tiki event season in style with its eighth gathering of the tribe in the tropical mid-century splendor of Palm Springs on May 12-15. Expanded to four days at the historic Caliente Tropics resort, the intimate, sold-out event also featured a pre-party at Tonga Hut as well as more symposiums, an eclectic lineup of performers, art shows, vendors and the usual festive room parties. Tonga Hut also served as Tiki Caliente’s on-site bar all weekend, keeping the party going with authentic Polynesian-style cocktails from 11 a.m. until 1 a.m.
* See below: Tonga Hut, bar of the week/month

Marina the Fire Eating Mermaid joins Marty Lush for his Don Ho tribute show at Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)
Marina the Fire Eating Mermaid joins Marty Lush for his Don Ho tribute show at Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)

Performers included Creepxotica, Ding Dong Devils, The Do-Its, The Jimmy Psycho Experiment, Marina the Fire Eating Mermaid, Martini Kings, Surfbroads, TikiTronic, and Voodoo Organist. Organizer Rory Snyder ratcheted up the kitschy fun with a yacht rock party co-hosted with Marty Lush (aka Digitiki of The Quiet Village podcast). Lush also performed a rum-fueled Don Ho tribute show, “Suck on This.”

Symposiums featured some of the most creative minds in Tiki cocktails, including “From the High Seas to High Tiki: Rum’s Cocktail Voyage” by Martin Cate of Smuggler’s Cove in San Francisco, “Finishing Touches” by Marie King of Tonga Hut, and “Punch and the History of the Communal Cocktail” by Chad Austin of Bootlegger Tiki in Palm Springs.

Tiki Caliente organizer Rory Snyder (front) enjoys a Zen Tiki Lounge room party. (Photo by Kari Hendler of Poly Hai)
Tiki Caliente organizer Rory Snyder (front) enjoys a Zen Tiki Lounge room party. (Photo by Kari Hendler of Poly Hai)

While not officially part of the event, the room crawl has become a fixture and allows guests to meet and mingle as well as show off their mixology skills. Many participants go all-in with full-blown Tiki decor, DJs, live music and more. Organized by the crew from the Zen Tiki Lounge podcast, this year’s crawl spanned three days and featured 15 rooms. Among the more noteworthy parties were hosted by Zen Tiki Lounge (celebrating their 10-year anniversary), Kevin Upthegrove of the 5 Minutes of Rum podcast (serving a riff on the Cobra’s Fang/Cobra’s Kiss called The Snakepit), and the faculty and students from Poly Hai (serving the “Wake Your Tiki Ass Up Coffee Grog” with sponsor Deadhead rum at 9:30 a.m.).

Artist Tiki Ray Kieffer sees one of his tikis installed at the Caliente Tropics in Palm Springs during Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)
Artist Tiki Ray Kieffer sees one of his tikis installed at the Caliente Tropics in Palm Springs during Tiki Caliente 2016. (Photo by Kari Hendler of Poly Hai)

Commercial Tiki bars got in on the act on Saturday night with a Tonga Hut bash followed by the finale, hosted by Huntington Beach’s Don the Beachcomber in the Caliente Tropics lobby and featuring live music from Jason Lee and the R.I.P. Tides. The room crawl judges gave the best cocktail award to John and Janet Mulder of Eekum Bookum for their gin Saturn. The award for best decor/theme went to artist Doug Horne for “Swampfire Ball.” The judges choice award went to Stephen Holt’s Kraken Hunter Bar.
* Room crawl photos on Facebook | Tiki Central discussion
Live at Tiki Caliente: Listen to the Zen Tiki Lounge podcast

The Mulders collaborated with Horne on the Tiki Caliente 8 War Club, one of the most creative event mugs we’ve seen in a long time. Horne also created the official event limited edition print and limited-edition war club pedants. The art of Shag was also featured in a special reception and party for the massive “Trousdale Twist” painting. Shag, who owns a mid-century modern home in Palm Springs, was on hand to meet guests and soak in the Polynesian Pop atmosphere.

More from Poly Hai: Gallery of 400+ images from Kari Hendler | Videos
* Official sites: Tiki-Caliente.com | Facebook page

EVENT PREVIEW: Step back into the WWII era at Tiki Kon in Portland

Tiki Kon

The northwest Tiki scene is gearing up for the 14th annual Tiki Kon, happening July 8-10 in Portland. Themed to Polynesian Pop’s roots in the post-World War II era and the USO, the eclectic event is centered at a new host hotel, the Red Lion Hotel On The River. Guests can enjoy Tiki-themed music, art and fashion, with a rollicking camp show, surf and lounge bands, educational symposiums, themed food and drinks, vendors from around the world, and the longest-running home bar tour of its kind.

Here’s a look at the schedule and highlights of the vintage weekend. Unless noted, all events are at the Red Lion Hotel. Some individual events have tickets available at the door, while others are free and open to the public. Check the online schedule for details.

Continue reading “Week/Month in Tiki (May 1-31, 2016): Recap Tiki Caliente; preview Tiki Kon, Tales of the Cocktail and Tiki Oasis; plus Tiki bar news and more!”

The Week in Tiki (March 16, 2015): Miller to remain in Big Apple; Tiki weekenders sell out in Chicago, N.J.

The Week in TikiThis week’s top story is the sellout of two upcoming events: the Chicago Area Tiki Tour, and the Vintage Tiki Weekend in Wildwood, N.J. Also, tickets for Tiki Kon in the Pacific Northwest are selling fast. We have news on award-winning Tiki barman Brian Miller’s decision to remain in New York City. Plus, get updates on Aloha Isle and Sunshine Tree Terrace swapping locations in the Magic Kingdom’s Adventureland, and a Tiki disappointment in the National Trust for Historic Preservation’s historic bars contest. Our weekly features spotlight artist Eric October, Marina the Fire Eating Mermaid’s new website, the music of Gold Dust Lounge, and the Tambu Lounge at Disney’s Polynesian Village Resort. The rum of the week, Mount Gay Eclipse, is featured in the The Monaco cocktail.
* Keep up with The Week in Tiki: Facebook page | RSS feed | See past weeks | Archive
* Weekly features: Artist | Website | Band/music | Tiki bar | Rum | Cocktail | Events

LAST WEEK IN REVIEW (March 9-15, 2015)

Quick hits: Miller staying in NYC, N.J. and Chicago Tiki events sell out

Brian Miller (left) and Cabell Tomlinson (Tiki Mondays With Miller, New York City) mix up the Pain Reliever.
Brian Miller (left) and Cabell Tomlinson (Tiki Mondays With Miller, New York City) mix up the Pain Reliever during The Art of Tiki: A Cocktail Showdown on South Beach. (Photo by The Atomic Grog)

New York City’s Tiki scene is breathing a collective sigh of relief this week after award-winning bartender Brian Miller had a change of heart and decided to not make a move to the West Coast. After winning “The Art of Tiki: A Cocktail Showdown” on Feb. 20 at the South Beach Wine & Food Festival, the host of the popular Tiki Mondays With Miller events said he planned to migrate from the Big Apple to Los Angeles. However, in an e-mail received Sunday, the Tiki pirate said he said he now realizes that “New York City is where I want to be right now.” Miller’s next Tiki Monday shindig is set for April 20 at Pouring Ribbons. You can also catch Miller pouring cocktails and presenting a symposium June 10-14 at The Hukilau in Fort Lauderdale.
[Atomic Grog preview]

* Related story: The Art of Tiki: A Cocktail Showdown full coverage, photos, recipes

Continue reading “The Week in Tiki (March 16, 2015): Miller to remain in Big Apple; Tiki weekenders sell out in Chicago, N.J.”