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Mai-Kai update (January 2024): Renovations engulf entire property, reopening estimated for summer

Mai-Kai update (January 2024): Renovations engulf entire property, reopening estimated for summer

The multimillion-dollar reimagination of The Mai-Kai is an unprecedented project in its size and scope as a local and national historic landmark restaurant. Since worked kicked off in 2022, projects have touched nearly every corner of the 67-year-old, 2.7-acre property in South Florida.

Jump below: Latest news on the refurbishments | Timeline of current projects

The first phase of the multi-year, multimillion-dollar restoration of The Mai-Kai is expected to be completed in summer 2024. (Photo by Hurricane Hayward, January 2024)
The first phase of the multi-year, multimillion-dollar restoration of The Mai-Kai is expected to be completed in summer 2024. (Photo by Hurricane Hayward, January 2024)

Now, as 2024 brings us into the home stretch, interest is building not only for updates on the status of the renovations, but also for news on a potential reopening date. Closed since an October 2020 roof collapse irreparably damaged the 1970s-era kitchen, The Mai-Kai is on track to have guests return this year. The only question is exactly when?

Unfortunately, that question will probably not be answered with accuracy until it’s much closer to the finish line. Project timelines can change on a dime, and most of the final hurdles will be left in the hands of inspectors and government officials in Broward County and the city of Oakland Park.

Until then, we’ll take any news we can get. We were able to confirm the accuracy of the latest projection, shared on the restaurant’s official Instagram page: “We are now looking at this summer,” said the comment on a Jan. 23 posting in response to questions about the reopening date.

Recent coverage
* Mai-Kai refurbishment 2023 year-end recap: Updates, photos, timeline
* Beyond Bora Bora: Reimagination of Mai-Kai entry experience evokes original vision

Artist Scott "Flounder" Scheidly shared photos on Instagram of his work cleaning up one of The Mai-Kai's last remaining Oceanic Arts wooden masks
Artist Scott “Flounder” Scheidly shared photos on Instagram of his work cleaning up one of The Mai-Kai’s last remaining Oceanic Arts wooden masks. “Luckily this was protected under the porte-cochère out front but will be relocated to the inside for preservation,” he wrote.

Organizers of The Hukilau, the annual Tiki weekender in nearby Pompano Beach, are making two sets of plans for their June 6-9 event. Plan A would include events at a fully reopened Mai-Kai, while Plan B would feature limited access and sneak previews, perhaps cocktails and entertainment. The general consensus among Hukilau organizers, which include Mai-Kai investor Richard Oneslager and public relations director Pia Dahlquist, is that there’s a 50-50 chance of either plan happening. In the coming weeks, we’ll have more news on The Hukilau, which has included The Mai-Kai in its festivities since its second year in 2003.

In the meantime, we made our first visit of the new year to the property that straddles the Oakland Park border with Fort Lauderdale on Federal Highway. You can find our observations and photos below, along with updates from manager Kern Mattei and creative director “Typhoon Tommy” Allsmiller.

Continue reading “Mai-Kai update (January 2024): Renovations engulf entire property, reopening estimated for summer”

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Mai-Kai refurbishment 2023 year-end recap: Updates, photos, timeline

The Mai-Kai refurbishment 2023 year-end recap: Updates, photos, timeline

The artists, craftsmen and management working on the multimillion-dollar reimagination of The Mai-Kai tied a bow on a busy year in late 2023, finishing several projects and taking on ambitious new ones. As the total transformation of the grounds outside becomes a top priority, the indoor guest spaces of the historic restaurant continue to receive careful restoration with no detail left untended.

Jump below: 2023 timeline, past coverage

The Mai-Kai facade now includes traditional Polynesian designs by "Typhoon Tommy" Allsmiller on the trim surrounding the beam extensions. (Photo by Hurricane Hayward, December 2023)
The Mai-Kai facade now includes traditional Polynesian designs by “Typhoon Tommy” Allsmiller on the trim surrounding the beam extensions. (Photo by Hurricane Hayward, December 2023)

Meanwhile, manager Kern Mattei is preparing for the completion of new back-of-house facilities, including a totally rebuilt kitchen and two back bars. We caught up with Mattei for an update just before Christmas. Following are his insights on what’s happening on multiple fronts.

Creative director “Typhoon Tommy” Allsmiller added new stenciled artwork to all of the fascia board trim around the front of the building, stretching from the left of the A-frame near the Tahiti Room all the way to The Molokai bar. You can clearly see the restored trim from the sidewalk along Federal Highway.

When the beam extensions were restored in September, Allsmiller said he wanted to design “something a little more traditional” for the trim. He said he tried to create something based more in Marquesan and Hawaiian art than the previous artwork and graphics, which were likely Polynesian Pop designs by George Nakashima during the 1970 renovation.

Recent coverage
* Beyond Bora Bora: Reimagination of Mai-Kai entry experience evokes original vision
* Fall 2023: Artists shine amid construction as final renovation projects take flight
* Past news, photos of The Mai-Kai refurbishment

A refurbished fence now stands outside The Molokai lounge, directly to the left of The Mai-Kai's main entrance. (Photo by Hurricane Hayward, December 2023)
A refurbished fence now stands outside The Molokai lounge, directly to the left of The Mai-Kai’s main entrance. (Photo by Hurricane Hayward, December 2023)

Walking the Federal Highway sidewalk, you can also see a lot of touch-up work being done on the rock work. After the repairs are done, they will get a textured finish to blend in so you won’t even know they were repaired.

Nearby, a new privacy fence has gone up along the northern windows of The Molokai. Totally refurbished and painted green like the original, it features a new access gate with a slightly different design. As much wood as possible was salvaged from the old fence, Mattei said.

While it’s designed to look jagged and ragged, the new fence is totally rebuilt, better looking and much stronger. Mattei said it still needs the old artifacts added, plus a new ledge along the front. The window water effects are still a work in progress, he said.

A view of The Mai-Kai from Federal Highway includes the new designs on the fascia board trim, plus repairs in progress on the surrounding rock work. (Photo by Hurricane Hayward, December 2023)
A view of The Mai-Kai from Federal Highway includes the new designs on the fascia board trim, plus repairs in progress on the surrounding rock work. (Photo by Hurricane Hayward, December 2023)

Mattei noted that similar repairs to the rock work are happening inside the Tiki garden, where guests enjoy the lush paths, waterfalls and vintage carvings. Crew members who specialize in stucco are adding patches. Allsmiller will then add the proper texture, and he or a painting crew will do the finishing.

For much of December, Allsmiller and fellow Florida artist Scott “Flounder” Scheidly concentrated their efforts on The Mai-Kai’s showroom, home of the Polynesian Islander Revue, the oldest continually-running authentic South Seas stage show in the United States (including Hawaii). Allsmiller spent two weeks refurbishing the stage, carving new decorative trim out of redwood.

The stage is now back to its original glory, Mattei said, including the parquet floor. A Polynesian show was first added almost exactly 62 years ago in early 1962. One of the original performers, Mireille Thornton, remains the show choreographer and costume designer in addition to her role as matriarch of the founding Thornton family.

A view of the upper reaches of The Mai-Kai's main A-frame over the Tonga Room in October 2023 (left). Refurbishment of the lamps began in December, along with a restoration of the showroom stage. At right, a crew can be seen installing new neo panels in November. (Photos by Hurricane Hayward)
A view of the upper reaches of The Mai-Kai’s main A-frame over the Tonga Room in October 2023 (left). Refurbishment of the lamps began in December, along with a restoration of the showroom stage. At right, a crew can be seen installing new neo panels in November. (Photos by Hurricane Hayward)

Meanwhile, renovations started on the vintage lamps high under the 40-foot A-frame. Mattei said they’re using a huge scaffolding to reach to the very top of the ceiling.

They’re fixing as many as they can in place so they don’t need to bring them all down, he said. They’re replacing bulbs and using an air brush to clean them. Some are just dusted while others are being refurbished.

Scheidly did a lot of the work on the lamps while Allsmiller worked on the stage. He later told us he spent an entire week up on the scaffolding, enjoying a view of The Mai-Kai from a vantage point very few see.

Continue reading “Mai-Kai refurbishment 2023 year-end recap: Updates, photos, timeline”

Beyond Bora Bora: Reimagination of Mai-Kai entry experience evokes original vision

Beyond Bora Bora: Reimagination of Mai-Kai entry experience evokes original vision

When guests return to The Mai-Kai in 2024, they will be treated to a detailed restoration of the interior of the historic South Florida restaurant, which celebrates its 67th anniversary today (Dec. 28). Walking into the elaborately themed dining areas and rear garden will be like stepping back in time to the early 1970s, when the last major renovation was completed at the Polynesian palace.

A view of The Mai-Kai from Federal Highway in 1968 shows the lush landscaping around the new building that later became a gift shop and Bora Bora banquet room. The Tiki carving remains in the same spot today. (Photo courtesy of Tim Glazner, MaiKaiHistory.com)
A view of The Mai-Kai from Federal Highway in 1968 shows the lush landscaping around the new building that later became a gift shop and Bora Bora banquet room. The Tiki carving remains in the same spot today. (Photo courtesy of Tim Glazner, MaiKaiHistory.com)

But before they even enter the building, they will be greeted with a new entryway and lushly landscaped parking lot that will completely immerse them in a South Seas fantasy world. The design will shield vehicles from the outside world, and vice versa.

While the details of these plans are new, the inspiration comes from original owners Bob and Jack Thornton, and their early vision for the property on the north side of the entrance driveway. Only now, with a new ownership team joining forces with the Thornton family and backed by a multimillion-dollar investment, can that vision be fully realized.

Recent Mai-Kai coverage
* Mai-Kai refurbishment 2023 year-end recap: Updates, photos, timeline
* Fall 2023: Artists shine amid construction as final renovation projects take flight
* Restoration Guide: Past news, refurbishment photos

The new entrance driveway to The Mai-Kai will take guests into the area north of the giant banyan trees and away from the porte-cochère. This is the former location of the Bora Bora building. (Photo by Hurricane Hayward, September 2023)
The new entrance driveway to The Mai-Kai will take guests into the area north of the giant banyan trees and away from the porte-cochère. This is the former location of the Bora Bora building. (Photo by Hurricane Hayward, September 2023)

There has been little visible change in the landscaping of the sprawling 2.7 acres surrounding the original 1956 building and its soaring A-frame since the removal of the Bora Bora building in April. Some projects were completed, most notably the restoration and reimagination of the porte-cochère, which will be turned into an outdoor seating area and bar after the driveway is rerouted.

The work on the parking lot began in earnest in mid-September after county and state permits were finally approved. This sweeping project is the final major piece in the restoration puzzle that kicked into high gear in early 2023 after its approval by the Oakland Park Historic Preservation Board.

Unlike the work on the interior, which is steeped in mystery, the transformation of the new entryway will be visible to passersby on Federal Highway, aka U.S. Highway 1. The rear of the property has begun to take on an air of secrecy, however, after construction crews recently completed the installation of a new 8-foot-high privacy wall.

The Mai-Kai's old 4-foot wall was replaced with a new 8-foot privacy wall, shown in views looking south from Northeast 20th Avenue. (Photos by Hurricane Hayward / October and December 2023)
The Mai-Kai’s old 4-foot wall was replaced with a new 8-foot privacy wall, shown in views looking south from Northeast 20th Avenue. (Photos by Hurricane Hayward / October and December 2023)

Bordering the entire west side of the property along Northeast 20th Avenue, which runs parallel to U.S. 1, the new concrete wall is twice as high as the old one and serves as a visual and noise buffer between The Mai-Kai in the abutting neighborhood of single-family homes.

From the outside, the wall shields the parking lot entirely. You can see the A-frame and the top of the main building, but not much else. Once new trees and vegetation are added and grow in, the restaurant will be totally hidden.

The wall is currently covered with an undercoat of green primer. The final color will be similar, and creative director “Typhoon Tommy” Allsmiller is working on themed designs for the inside of the wall.

Inside, the lot is still a huge expanse of dirt with landscaping and hardscaping yet to begin. But that will change soon. Manager Kern Mattei reports that more crews and heavy equipment should be arriving early in 2024 to begin transforming the exterior spaces of The Mai-Kai into a truly immersive tropical paradise.

The Mai-Kai's new privacy wall hides all but the A-frame and top of the building. (Photo by Hurricane Hayward / December 2023)
The Mai-Kai’s new privacy wall hides all but the A-frame and top of the building. (Photo by Hurricane Hayward / December 2023)

Our next story will include an update on the renovations and restoration, plus a full recap of the work completed in 2023. Below, we’ll turn back the clock and look at the legacy of what became known as the Bora Bora Room, plus more photos and details on its removal. Then we’ll catch up with all the parking lot work over the past several months.

Continue reading “Beyond Bora Bora: Reimagination of Mai-Kai entry experience evokes original vision”

The Mai-Kai renovations, April 2023: Bora Bora building comes down as restoration efforts pick up steam

The Mai-Kai renovations, April 2023: Bora Bora building comes down as restoration efforts ramp up

The structural footprint of The Mai-Kai changed dramatically last month with the demolition of the long-dormant Bora Bora building, which will pave the way for a reimagined entryway and fully immersive tropical-themed parking lot, outdoor seating area and porte-cochère at the historic South Florida restaurant.

Previous coverage
* Behind the scenes at The-Mai-Kai as restoration ramps up in 2023
* The Mai-Kai officially begins work on first phase of $8.5 million renovation projects

The Mai-Kai's Bora Bora building on April 14 (left), two weeks before its removal. By April 29, all that remained was an empty lot on the northeast corner of the property that will be transformed into a new entry experience. (Photos by Hurricane Hayward and Kern Mattei)
The Mai-Kai’s Bora Bora building on April 14 (left), two weeks before its removal. By April 29, all that remained was an empty lot on the northeast corner of the property that will be transformed into a new entry experience. (Photos by Hurricane Hayward and Kern Mattei)

Amid the ruckus outside, the restoration efforts inside the main building advanced quietly but deliberately. Creative director “Typhoon Tommy” Allsmiller and fellow Orlando-area artist Scott “Flounder” Scheidly completed the New Guinea dining room, a vintage space that dates back to The Mai-Kai’s 1956 opening. They also restored the ceiling and walls near the Tonga dining room, and by the end of the month were full immersed in the Hawaii room.

Laser-focused on The Mai-Kai’s hundreds of custom lamps, they cranked out replicas and refurbished many originals created 50 years ago. After they finish, it will be impossible to tell which lamps are rebuilt and which are vintage, an over-arching theme of the restoration efforts.

"Typhoon Tommy" Allsmiller shows off a refurbished lamp at The Mai-Kai on April 25. He and fellow artist Scott "Flounder" Scheidly completed restoring all the lamps in the New Guinea dining room (right). (Photos by Hurricane Hayward)
“Typhoon Tommy” Allsmiller shows off a refurbished lamp at The Mai-Kai on April 25. He and fellow artist Scott “Flounder” Scheidly completed restoring all the lamps in the New Guinea dining room (right). (Photos by Hurricane Hayward)

Meanwhile, the back-of-house area was a total construction zone as crews prepared for the installation of a new bar and kitchen. Up on the roof, workers were busy sealing the main A-frame and working on new vents, along with the structures to hold the new air-conditioning system.

After electrical work was done, a painting crew put the finishing touches on the men’s restroom. Electricians continued an infrastructure overhaul, preparing for the upcoming installation of a new circuit breaker system.

Despite all the chaos, manager Kern Mattei managed to crank out another round of The Mai-Kai’s signature cocktail quarts and gallons to go on April 26-27. Depending on the progress on the electrical work., which may force the shutdown of the bar’s coolers, the next chance to enjoy the classic tropical drinks may take place only at The Hukilau weekender in June.

Photos provided by manager Kern Mattei show the progress of work on The Mai-Kai's soaring main A-frame. The roof was sealed to prevent leaks (left), then repainted.
Photos provided by manager Kern Mattei show the progress of work on The Mai-Kai’s soaring main A-frame. The roof was sealed to prevent leaks (left), then repainted.

Below are updates on all the work that took place in April, including video and many exclusive photos.

Jump to April news and updates below
* Bora Bora Room removed | Photo gallery
* Dining rooms return to vintage glory | Photo gallery
* Work begins on new bar and kitchen
* Former Molokai bar waitress remembered

UPDATES: Get the latest news and photos on our social media pages
* Facebook | Instagram | Twitter
Atomic Grog blog: Recent social media posts, past coverage

A view of The Mai-Kai from Federal Highway on April 7 after the thatching of the A-frame roofs over the rear dining rooms was completed. (Photo by Hurricane Hayward)
A view of The Mai-Kai from Federal Highway on April 7 after the thatching of the A-frame roofs over the rear dining rooms was completed. (Photo by Hurricane Hayward)

It’s no surprise that April saw an acceleration of renovation work on multiple fronts. In March, The Mai-Kai officially began the $8.5 million project after three permits cleared the way for three major projects:
* Repair and restoration of the porte-cochère and thatched roofing.
* Removal of the Bora Bora building.
* Interior renovation, including a new bar and kitchen.

The repairs and refurbishments became necessary after the 26,000-square-foot restaurant suffered a catastrophic roof collapse over the kitchen in late October of 2020. The plans – which include both restoring the main building and upgrading and enhancing the parking lot and back of house – became clear after the founding Thornton family sold a majority interest to a new ownership team led by the Barlington Group and historic preservationist Bill Fuller.

The permit approvals restarted the roof thatching project in March. By April, thatching was completed on the porte-cochère as well as the A-frame roofs over the back dining rooms. All that remained was detailing and finishing work, which will happen later.

Outside under the porte-cochère on April 14, a crew works on spackling and smoothing the wood, getting it ready to be finished. (Photo by Hurricane Hayward)
Outside under the porte-cochère on April 14, a crew works on spackling and smoothing the wood, getting it ready to be finished. (Photo by Hurricane Hayward)

As April progressed, The Mai-Kai applied for three new permits that will keep projects moving quickly. On April 25, the city of Oakland Park issued a mechanical permit that will allow for the installation of the new kitchen. It won’t expire until Oct. 23, which fits in with the timeline we’re hearing about a reopening coming in the fall.

A mechanical permit for “fire suppression” was applied for in April, then issued in May This likely covers not only a new sprinkler system, but a fine-tuning off The Mai-Kai’s elaborate rooftop exhaust system that pulls smoke from the main showroom after the fire-dancers perform in the Polynesian Islander Revue. Established in the early 1960s, it’s the oldest continually-running authentic South Seas stage show in the United States (including Hawaii).

Continue reading “The Mai-Kai renovations, April 2023: Bora Bora building comes down as restoration efforts pick up steam”

BREAKING NEWS: The Mai-Kai officially begins work on first phase of $8.5 million renovation projects

The Mai-Kai officially begins work on first phase of $8.5 million renovation projects

There was no fancy groundbreaking or ribbon cutting, but March 6 was a significant date in the long journey toward the restoration and reimagination of The Mai-Kai, southeast Florida’s historic Polynesian restaurant. That’s when work officially began on three different projects that had been stalled for months awaiting building permits.

The Mai-Kai received final approval of three key building permits on March 3, clearing the way for major projects to begin. (Photo by Hurricane Hayward / March 9, 2023)
The Mai-Kai received final approval of three key building permits on March 3, clearing the way for major projects to begin. (Photo by Hurricane Hayward / March 9, 2023)

The city of Oakland Park’s Development Review Committee approved the site plan at a Jan. 26 meeting, but details remained to be ironed out as they made their way through the governmental process before permits could be issued. Committee approval was considered to be the final hurdle, so the wait to get started seemed interminable for the owners and staff, who have been planning the massive renovations for nearly a year while working on smaller restoration projects.

But even those projects became bogged down due to The Mai-Kai’s status as a local and national historic landmark. For example, work on replacing old thatched roofing, which began in late summer, had to stop in October and await multiple approvals. On Jan. 11, the city’s Historic Preservation Board unanimously approved both Phase 1 and Phase 2 of the ambitious $8.5 million project.

That left the 10-member Development Review Committee, composed of officials from various departments and disciplines across the city, to weigh in and give the project a green light. The approval, also unanimous, ended up being a flashing red light for five weeks as the general contractor and others waited at the starting line, engines idling.

Workers were busy shoring up The Mai-Kai's porte-cochère on Thursday, March 9. (Photo by Hurricane Hayward)
Workers were busy shoring up The Mai-Kai’s porte-cochère on Thursday, March 9. (Photo by Hurricane Hayward)

The three long-awaited permits finally came through on Friday, March 3, joining an earlier approval that will together enable The Mai-Kai to move full-steam ahead in an effort to re-open the beloved restaurant in late 2023. It has been closed since Oct. 25, 2020, when a catastrophic roof collapse over the kitchen rendered the 26,000-square-foot restaurant unable to serve diners for the first time in its 66-year history.

After more than two years of downtime, not a minute was wasted in kick-starting work on multiple fronts last week. While you may not yet notice anything new as you drive by the 2.7 acres at 3599 N. Federal Highway (aka U.S. 1) northwest of coastal Fort Lauderdale, there’s a lot going on inside and to the rear of the property. Work started on Monday, March 6, and by the time I visited on Thursday, March 9, the property was abuzz with activity. “It’s been kind of a whirlwind” since the permits were approved, said manager Kern Mattei, who deals with most of the on-site logistics. “We’ve been super busy.”

Guests picking up take-out cocktails this week should be able to get a peek at some of the action. Just be aware that construction may require the closure of some areas of the parking lot, so keep an eye out for updated directions and those ubiquitous orange cones.

The Atomic Grog’s exclusive coverage of The Mai-Kai renovations
* New details on restaurant’s reimagination, new merchandise revealed at Inuhele in Atlanta
* Oakland Park’s Historic Preservation Board OKs plans, clears way for project to move forward

A slide shown at the Oakland Park Historic Preservation Board meeting on Jan. 11, where the removal of the Bora Bora building was unanimously approved. The project is out for bid and will begin soon.
A slide shown at the Oakland Park Historic Preservation Board meeting on Jan. 11, where the removal of the Bora Bora building was unanimously approved. The project is out for bid and will begin soon.

Mattei gave me an overview of The Mai-Kai’s current state along with plans for projects relating to all three permits, graciously allowing me a peek behind the scenes on March 9. Many of the photos above and below were taken during that visit. Here’s a synopsis of the three permits issued March 3 and the projects they encompass:

* Removal of the Bora Bora building. An essential first step in the total reimagination of The Mai-Kai’s entry and parking lot experience, this will be the first project to be completed. Mattei said that the demolition job is out for bid by the general contractor. Once a firm is selected, the removal of the building will likely happen quickly, since the permit expires May 2. In the meantime, Mattei said, he and creative director “Typhoon Tommy” Allsmiller are overseeing the removal of all salvageable pieces from the historic building, which dates back to the early 1960s and has been vacant since it was damaged by Hurricane Wilma in 2005. Once the building is removed, the massive landscaping project can begin.

* Repair and restoration of the porte-cochère and thatched roofing. Already underway since last year but now four months behind schedule after work was halted, this project was quickly re-started last week. Workers on hydraulic lifts were busy shoring up the crossbeams of the soaring A-frame structure. Allsmiller will lead an effort to repair the stylized extension on the peak of the A-frame, restoring it back to its original design. Realistic synthetic thatch approved by the city will then cover the entire roof. The thatching project will also include The Mai-Kai’s massive main A-frame, along with the two smaller peaked roofs over the back dining rooms that are nearly complete. Wood, thatch, and other materials were already on site March 9, awaiting installation by South Florida’s Tiki King. The porte-cochère permit doesn’t expire until Aug. 30. A separate re-roofing permit is “in review,” the step before approval. The previous roofing permit expired March 2.

A view inside The Mai-Kai's former kitchen on March 9. The brown steel beams will go on the roof to support the new air-conditioning system. To the bottom right is bamboo and thatch awaiting installation on the A-frame roofs. (Photo by Hurricane Hayward)
A view inside The Mai-Kai’s former kitchen on March 9. The brown steel beams will go on the roof to support the new air-conditioning system. To the bottom right is bamboo and thatch awaiting installation on the A-frame roofs. (Photo by Hurricane Hayward)

* Interior renovation, including a new bar and kitchen. Also running through Aug. 30, this over-arching permit allows The Mai-Kai to install a temporary kitchen in space that onece contained back-of-house offices. A permit that was issued last May (expiring Aug. 8) covers the installation of a new air-conditioning system on all of the completed roofs. Steel beams that will go onto the roof to support the AC units are ready and waiting, painted to blend in with the decor. The general contractor was working in the old staff locker rooms March 9, peeling off the drywall and ceiling. I did not get a look at this, since it was a hard-hat area, but we know from the plans that this will be the location of the new permanent back bar. The provisional kitchen is a stopgap measure to get the restaurant up and running as quickly as possible, albeit with a limited menu. The buildout of a full kitchen will be part of Phase 2, estimated to be a year or more down the road. The second phase will also include the event center, which will be built next to the kitchen in what was once storage space.

Continue reading “BREAKING NEWS: The Mai-Kai officially begins work on first phase of $8.5 million renovation projects”

EXCLUSIVE: New details on The Mai-Kai renovations, new merchandise revealed at Inuhele 2023 in Atlanta

New details on The Mai-Kai renovations, new merchandise revealed at Inuhele 2023 in Atlanta

Tiki fans packed a conference room early on the first day of Inuhele: Atlanta’s Tiki Weekend on Jan. 20, eager to hear and see details of the upcoming multimillion-dollar refurbishments planned for the historic Mai-Kai restaurant in South Florida. The Atomic Grog was happy to oblige, presenting exclusive photos, renderings and video of the project that is poised to shift into high gear in the coming months.

Hurricane Hayward kicks off his presentation, "Okole Maluna! The Return of The Mai-Kai," at Inuhele in Atlanta on Jan. 20, 2023. (Photo by Tim Glazner)
Hurricane Hayward kicks off his presentation, “Okole Maluna! The Return of The Mai-Kai,” at Inuhele in Atlanta on Jan. 20, 2023. (Photo by Tim Glazner)

Jim “Hurricane” Hayward sprinkled the presentation on the 225-seat room’s large screen with new images and architectural plans. Appearing via pre-recorded video, creative director “Typhoon Tommy” Allsmiller took viewers on 10-minute walk-through of his work in The Molokai bar, one of the restaurant’s oldest dining rooms, plus a stroll through the gardens. The video received a great response after the interior designer and craftsman urged attendees to enjoy their Mai-Kai cocktails after the presentation.

Other upcoming projects were detailed for the first time, including new Mai-Kai mugs and other merchandise by contemporary Tiki artists, plus a signature rum blend from two historic Caribbean distilleries. After digesting all the news, the approximately 175 guests were invited to quench their thirst with authentic Mai-Kai cocktails in a poolside VIP lounge for a meet-and-greet event.

The fourth Inuhele event was held Jan. 20-22 at the Atlanta Sheraton Downtown, just two blocks from the historic Trader Vic’s location, where many attendees paid a nightly pilgrimage. Highlights included a wide array of presentations all three days, an authentic luau, rocking live bands, a marketplace featuring many top artists and craftspeople, daily room parties and special events, plus more. Check out our event preview for an overview of the diversity and creativity of Inuhele’s offerings. Event recap and more photos coming soon!

Jump to more below:
* Chapter 1: The Legacy
* Chapter 2: The Deluge
* Chapter 3: The Renewal
EXCLUSIVE: Updates, new images of the site plan
EXCLUSIVE: New rum, mugs, other merchandise
PHOTOS: Images of presentation, after-party | Video

Judging by the turnout for the presentation at Inuhele in Atlanta, there’s a great deal of interest in The Mai-Kai’s refurbishment plans. (Atomic Grog photo)

Recent coverage of The Mai-Kai
* Historic preservation board approves The Mai-Kai’s renovation plans, clearing way for project to move forward
* The Mai-Kai turns 66 as work progresses on multiple renovation projects

It was a pleasure to share all the latest exclusive information on The Mai-Kai refurbishment plans with an enthusiastic audience. It was the first presentation on the first day, and the line to enter the “Jungle Room” stretched down the hall and into the lobby.

Mahalo to Jonathan and Allison Chaffin and their expert staff for the great event. And okole maluna to hospitality director Lucky Munro and Mai-Kai historian Tim “Swanky” Glazner for their help with the cocktails. The support staff at the presentation was also very gracious, helping us solve a few technical issues and get the event on track as fast as we could. We hope to see y’all next year!

Swanky pours the Black Magic while Hurricane Hayward handles the Barrel O' Rum.
Swanky pours the Black Magic while Hurricane Hayward handles the Barrel O’ Rum. (Atomic Grog photo)

Inuhele, which started in 2018 as the Atlanta Tiki home bar tour, means “cocktail journey.” So I thought it was only fitting to kick off the show by talking about my personal cocktail journey at The Mai-Kai. My fascination with the delicious drinks, and the Tiki revival in general, started there around 15 years ago and is still going strong. Go to The Mai-Kai Cocktail Guide to see the results of this journey.

Past presentations at The Hukilau and The Mai-Kai have included deep dives into the cocktails, the menu, and the restaurant’s historic rum collection. In 2022, we turned our attention on the blog to the massive renovation project, posting exclusive news and photos as work progressed. When the opportunity arose to share our insights at Inuhele, we jumped at the chance.

None of this would have been possible without the crucial cooperation and assistance of several key members of The Mai-Kai team who have be extremely helpful over the years with all of our coverage: General manager Kern Mattei and public relations director Pia Dahlquist. Also mentioned at the top of the presentation was the leader of the new ownership team, Bill Fuller, a founder of both real estate development firm Barlington Group and restaurant management group Mad Room Hospitality.

I thanked Fuller for having the vision to restore and reimagine The Mai-Kai, and for providing access and graciously answering all my questions as I continue to cover the most magical restaurant in the world.

Images from the title slide show three eras of The Mai-Kai: The 1950s, when the restaurant was built in a desolate area far west of the popular beachfront. A recent view from what is now a very busy Federal Highway. And a rendering by "Typhoon Tommy" Allsmiller of the planned event center addition, coming in the second phase of the renovations
Images from the title slide show three eras of The Mai-Kai: The 1950s, when the restaurant was built in a desolate area far west of the popular beachfront. A recent view from what is now a very busy Federal Highway. And a rendering by “Typhoon Tommy” Allsmiller of the planned event center addition, coming in the second phase of the renovations.

CHAPTER 1 – The Legacy

While most Tikphiles in attendance knew quite a bit about the 66-year history of The Mai-Kai, we couldn’t discuss the significance of the current renovations without a brief tour through the past. Opened Dec. 28, 1956, in the small Fort Lauderdale suburb of Oakland Park, The Mai-Kai became a local and national historic landmark in 2014.

The dining rooms were outfitted with authentic artifacts from Polynesia, along with much work by budding restaurant decor firm Oceanic Arts. Massive Tikis by legendary carver Barney West were installed in the early 1960s. Sadly, only one survives. But it’s due to be restored as part of the refurbishments.

The Mai-Kai’s Polynesian Islander Revue was the longest-running authentic South Seas stage show in the United States (including Hawaii) until the 2020 closing due to a roof collapse over the kitchen and back-of-house area. The show’s original bandleader, Toti Terorotua, came from Don the Beachcomber in Hawaii and continued to perform until shortly before his death in 2020. Inuhele guests were treated to the sounds of Terorotua & His Tahitians, his band from the 1950s, before and after the presentation.

A slide from the Inuhele presentation: The 1970 expansion increased the restaurant's capacity from 350 to its current 450, plus another 150 in The Molokai. For the next five decades, The Mai-Kai could service more than 700 diners comfortably at any one time during the busy season
A slide from the Inuhele presentation: The 1970 expansion increased the restaurant’s capacity from 350 to its current 450, plus another 150 in The Molokai. For the next five decades, The Mai-Kai could service more than 700 diners comfortably at any one time during the busy season.

Launched in 1962, the stage show is poised for a comeback under the leadership of Mireille Thornton. She started as a dancer, soon became the show producer and choreographer, then married owner Bob Thornton. The family, led by daughter Kulani Thornton Gelardi, remains part of the ownership team and will continue to run the restaurant and serve as its creative force.

The Mai Kai was already considered a landmark when it expanded in 1970. The $1 million project (see image above) included new dining rooms, lush landscaping of what is now the Tiki gardens, and the construction of the 7,000-square-foot back-of-house section that was compromised in October 2020. Also added were the kitchen’s rare Chinese wood-burning ovens, which were saved and will be relocated.

Also added: A redesign of The Molokai lounge using decor salvaged from the Marlon Brando film Mutiny on the Bounty (1962). The nautical theme extends to the entrance area and back of house. One of the bar’s signature features is windows that are covered in a constant faux rainstorm that adds to the illusion of being trapped in a turn-of-the-century seaport saloon.

The 1970 additions would be the last major construction project at The Mai-Kai until 2022. For the next five decades, the restaurant cemented its reputation as the most grand Polynesian palace built during the mid 20th century.

A slide from the Inuhele presentation shows the area damaged and later lost after the October 2020 roof collapse. Photos by The Atomic Grog (top) and The Mai-Kai
A slide from the Inuhele presentation shows the area damaged and later lost after the October 2020 roof collapse. Photos by The Atomic Grog (top) and The Mai-Kai.

CHAPTER 2: The Deluge

The Mai-Kai managed better than most during the early days of the pandemic in 2020. While indoor service shut down, cocktails and food were available to go, and the restaurant fully reopened after two months. But the old adage “when it rains, it pours” proved to be true (literally) when a massive storm hit in late October at the same time a pipe burst in a main sprinkler system line, leading to the collapse of the roof over the 1970s-era kitchen.

Continue reading “EXCLUSIVE: New details on The Mai-Kai renovations, new merchandise revealed at Inuhele 2023 in Atlanta”

Historic preservation board approves The Mai-Kai’s renovation plans, clearing way for project to move forward

Historic preservation board approves The Mai-Kai's renovation plans, clearing way for project to move forward

The city of Oakland Park’s Historic Preservation Board on Wednesday night unanimously approved the sweeping renovation plans for The Mai-Kai, moving the ambitious $8.5 million project to rejuvenate and reopen the 66-year-old restaurant one step closer to final approval.

On Jan. 6, signs posted outside The Mai-Kai by the city of Oakland Park serve as notice of the proposed development and the Jan. 11 public hearing before the Historic Preservation Board. (Photo by Hurricane Hayward)
On Jan. 6, signs posted outside The Mai-Kai by the city of Oakland Park serve as notice of the proposed development and the Jan. 11 public hearing before the Historic Preservation Board. (Photo by Hurricane Hayward)

In a nearly two-hour public hearing in the City Hall Commission Chambers and streamed online via Zoom, the board members OK’d The Mai-Kai’s application for a “certificate of appropriateness” to make a wide range of changes to the 2.7-acre property, which is registered as both a local and national historic landmark. City code requires such an approval for work to proceed on “any alteration requiring a building permit which may change the exterior appearance of an individually designated historic building or structure.”

The approval came with a list of six recommendations by city staff that will still need to be adhered to. But those addenda to the plan likely won’t require a return to the full five-member board. After the meeting, the head of The Mai-Kai’s ownership group, Bill Fuller, told us that he was pleased that the city and board were able to “collaborate with us on the restoration plans.” He described the hearing as “very productive” and “the culmination of what The Mai-Kai will look like” when it reopens.

The overall plans are now headed to Oakland Park’s Development Review Committee, which could give it the final go-ahead. This next step covers many other details not related to the historic status, such as parking, Fuller said in an interview Thursday. His team is eager to move forward “as quickly as possible,” he said.

The Mai-Kai's main entrance can be seen on the right in a view from the parking lot on Jan. 6. Under the new site plan, the driveway will be rerouted around the massive banyan trees to the left. The porte-cochère area would be reimagined with outdoor seating, a bar and a stage. (Photo by Hurricane Hayward)
The Mai-Kai’s main entrance can be seen on the right in a view from the parking lot on Jan. 6. Under the new site plan, the driveway will be rerouted around the massive banyan trees to the left. The porte-cochère area would be reimagined with outdoor seating, a bar and a stage. (Photo by Hurricane Hayward)

The committee is scheduled the review the project at its Jan. 26 meeting. After that, it should be full-steam ahead for the renovation plans. “We’re going to be guns blazing to get it open,” Fuller said. The Mai-Kai has been closed for 26 months and counting, so the owners and investors are eager to begin operating the cash registers again.

Fuller said the benchmark goal is to open in time for the June 9-12 return of The Hukilau, the Polynesian Pop weekender that draws thousands to The Mai-Kai from around the world. That would fit in with the announced goal to be back in business by the time summer starts.

To meet this deadline, however, the initial site plan will not include every piece of the project, Fuller said. The new event space, for example, will come later in Phase 2. Since that space, along with the adjacent new kitchen, entail new construction from the ground up, they will be pushed back until after the initial reopening, he said.

Plans shown at the Jan. 11 public hearing show The Mai-Kai building's current footprint with the main entrance on the right.
Plans shown at the Jan. 11 public hearing show The Mai-Kai building’s current footprint with the main entrance on the right. The current dining rooms and undamaged areas are shown in grey. The colored areas were all compromised by the roof collapse and are scheduled to be rebuilt. The Phase 1 upgrades, shown in green and referenced in the text, will be completed before the reopening. The Phase 2 additions include the new kitchen (orange) and event space (red). Click on the image for a large view.

Fuller said The Mai-Kai will employ a “provisional kitchen” until the permanent structure is completed. This will mean that a limited food menu will be offered at first, but Fuller promised a full beverage menu.

The approval of the certificate of appropriateness, or COA, was crucial in allowing The Mai-Kai to lock into the most important elements of its reimagining of the South Seas themed tropical paradise on Federal Highway. Without it, they were unable to obtain building permits for the major enhancements.

The restaurant has been closed since October 2020, when a torrential rainstorm and malfunctioning sprinkler system caused a massive roof collapse over the kitchen. A large chunk of the back of house had to be demolished, but most of the historic guest areas of the sprawling, 450-capacity venue remained unscathed. It’s the first extended closure since The Mai-Kai’s opening on Dec. 28, 1956.

When the scope of the restoration became evident, the founding Thornton family embarked on a joint venture with Fuller, the developer and historic preservationist who leads Miami’s Barlington Group and Mad Room Hospitality. The partnership paid $7.5 million for The Mai-Kai and took out a $6 million mortgage, according to reports of the sale in October 2021. Another $1 million was added to the budget for crucial enhancements, Fuller revealed at The Hukilau in June.

At The Mai-Kai on Jan. 6, a notice from the city of Oakland Park announces the upcoming development plan for the historic site. (Photo by Hurricane Hayward)
At The Mai-Kai on Jan. 6, a notice from the city of Oakland Park announces the upcoming development plan for the historic site. (Photo by Hurricane Hayward)

Fuller and Barlington Group have a wealth of experience with commercial properties in South Florida, many of them historically significant. Tenants include Fort Lauderdale’s Toasted Bagelry & Deli, plus Little Havana’s Blackbird Ordinary, 8 Burger, Little Havana Cigar Factory, and the 87-year-old landmark Ball & Chain music venue. Mad Room Hospitality, which operates Ball & Chain, will run The Mai-Kai along with the Thornton family.

To ensure both the economic viability of The Mai-Kai and the restoration of all its classic elements, Fuller and a team of architects and designers mapped out a creative plan to modernize the kitchen, add an event space and reimagine the property while keeping most of the historic elements intact. Initial artwork and renderings were unveiled at an Oakland Park neighborhood participation meeting in late April.

The new ownership group requested the COA approval “for the renovation and improvement” of the property at 3599 N. Federal Highway in Oakland Park, just north of Fort Lauderdale. The initial plans were first submitted to the Development Review Committee in May, but due to a number of delays they did not come up for approval before the Historic Preservation Board until this week.

The Mai-Kai's rear Tiki garden, as seen on Jan. 6, is being refreshed by with new wooden bridges over the tropical water features, plus new posts and chain dividers. (Photo by Hurricane Hayward)
The Mai-Kai’s rear Tiki garden, as seen on Jan. 6, is being refreshed by with new wooden bridges over the tropical water features, plus new posts and chain dividers. (Photo by Hurricane Hayward)

In the meantime, The Mai-Kai completed an overall of the aging infrastructure. Leaky roofs were fixed and replaced, a modern air-conditioning system was installed, and much of the electrical system was rewired. The popular takeout cocktail program, which began during the pandemic, continues on special holiday weekends.
Exclusive updates: News, photos of all the work done in 2022

Work inside on restoring the elaborately themed dining rooms and Tiki garden has been ongoing since July. But updates, changes and additions to the exterior and grounds were stalled while awaiting the plans to be approved in their entirety.

Among the key elements of the plan presented to the board:

Continue reading “Historic preservation board approves The Mai-Kai’s renovation plans, clearing way for project to move forward”

The Mai-Kai’s new owner reveals renovation plans during The Hukilau 2022

The Mai-Kai's new owner reveals renovation plans during The Hukilau 2022

In the entertainment and hospitality industry, your biggest fans can also be your toughest critics. So when the new owner of South Florida’s beloved Mai-Kai sat down with more than 100 Tiki enthusiasts during The Hukilau on June 11 for an open discussion of his plans to renovate the 65-year-old landmark, their reaction was crucial.

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Bill Fuller, leader of the new ownership team that purchased The Mai-Kai in late 2021, speaks to attendees of The Hukilau 2022 at the Beachcomber Resort in Pompano Beach on June 11. (Photo by Hurricane Hayward)
Bill Fuller, leader of the new ownership team that purchased The Mai-Kai in late 2021, speaks to attendees of The Hukilau 2022 at the Beachcomber Resort in Pompano Beach on June 11. (Photo by Hurricane Hayward)

Judging by the many rousing ovations throughout the 50-minute presentation, veteran real estate developer and historic preservationist Bill Fuller passed the test with flying colors. The only murmurs of dissent came when the organizer of The Hukilau, Richard Oneslager, jokingly asked if it was true Fuller planned to replace the restaurant’s signature Chinese ovens with microwaves, and if The Molokai bar was being re-themed to Miami Vice.

Looming thunderstorms put a kibosh on the multimedia presentation planned for the open-air beachside gathering at the Beachcomber Resort in Pompano Beach. But Fuller’s words were more than enough to win over the crowd who came from around the world to the 19th Tiki weekender that traditionally culminates with a climactic evening at The Mai-Kai.

Closed since October 2020 due to massive flooding that damaged the kitchen beyond repair, the historic property is in the midst of a multimillion-dollar refurbishment. Plans spearheaded by Fuller’s ownership group, which partnered with The Mai-Kai’s founding Thornton family, became public in April after a presentation to the city of Oakland Park, a suburb of Fort Lauderdale.

The Mai-Kai's renovation plans include reimagined entryway, new event space
EXCLUSIVE: The Mai-Kai’s renovation plans include reimagined entryway, new event space

Fuller elaborated on those plans during his talk at The Hukilau, divulging some new details. He was joined by two members of The Mai-Kai family, Kulani Thornton Gelardi and Kern Mattei, who also revealed some interesting new projects in the works.

After a spirited intro by event emcee King Kululele, Oneslager sat down with Fuller and led a question-and-answer session under the large thatched hut between the pool and beach at the quaint boutique hotel. The burning questions on everyone’s mind, Oneslager said to Fuller, were: “What’s going to stay? What’s going to change? And are you going to screw things up?”

Mireille Thornton on stage at The Mai-Kai in the early 1970s. (Mai-Kai photo)
Mireille Thornton on stage at The Mai-Kai in the early 1970s. (Mai-Kai photo)

Fuller said he was “lucky to be at the right place at the right time to be able to join forces with the family” in September 2021. The reason The Mai-Kai is being preserved is mainly due to the will of the Thornton family, he said. Gelardi’s mother, Mireille Thornton, inherited the ownership mantle from her late husband, Robert Thornton, in 1989.

The 85-year-old family matriarch will continue to choreograph and produce the restaurant’s authentic Polynesian show, which she joined as a dancer from Tahiti in the early 1960s. “She has her own nuances, which is what makes special experiences like this tick,” Fuller said. “You can’t just replicate it, you need to have that body of knowledge, that creativity and heritage. That’s what’s so rich within the walls of The Mai-Kai.”

The first question for Fuller from the audience echoed a common refrain on social media: Exactly when can we expect to be back within those walls?

Continue reading “The Mai-Kai’s new owner reveals renovation plans during The Hukilau 2022”

EXCLUSIVE: The Mai-Kai’s renovation plans include reimagined entryway, new event space

EXCLUSIVE: The Mai-Kai's renovation plans include reimagined entryway, new event space

When The Mai-Kai completes a multimillion-dollar renovation, guests of the historic restaurant will be treated to several major enhancements, including a more immersive arrival experience and a new banquet hall.

The Mai-Kai

The head of the new ownership group broke the news and unveiled artist renderings during an online presentation for the city of Oakland Park and The Mai-Kai’s neighborhood residents in late April.

Also crucial to the reopening plans for the 65-year-old Polynesian palace, the refurbishment includes upgrading the aging roofs and air conditioning system, along with the ground-up construction of a new kitchen.

The Mai-Kai's new owner reveals renovation plans during The Hukilau 2022
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Renderings of refurbishment plans for The Mai-Kai, presented to residents of Oakland Park on April 26.
Renderings of refurbishment plans for The Mai-Kai, presented to residents of Oakland Park on April 26.

Fans of The Mai-Kai’s vintage look and feel should not fear these changes, however. The chief executive who leads both the land management firm that bought a controlling interest and the hospitality company that will be operating The Mai-Kai says there are no plans to alter the experience once guests walk through the doors.

This includes a planned revival of the Polynesian Islander Revue, the longest-running authentic South Seas stage show in the United States, including Hawaii. From the nautical-themed Molokai bar to the dining rooms named for South Seas islands, a night at The Mai-Kai will remain a transportive time capsule considered to be the last grand mid-century Polynesian supper club in the world.

“There are thousands of beautiful historic properties all over the world that are sitting vacant without their proper use, said Bill Fuller, managing partner of Miami’s Barlington Group “This is just an amazing example of a historic property that is sustainable.” Fuller’s real estate development company specializes in revitalizing cultural institutions and neighborhoods across the country.

A rendering of a new event space proposed for the rear of The Mai-Kai under plans being proposed to the city of Oakland Park. (Design by Typhoon Tommy)
A rendering of a new event space proposed for the rear of The Mai-Kai under plans being proposed to the city of Oakland Park. (Design by Typhoon Tommy)

In a question-and-answer session after the April 26 meeting to share the “plans and visions” for the reopening, Fuller spoke in realistic terms about how to best preserve The Mai-Kai: “Although we are restricted based on the historic preservation, it is absolutely imperative that we are successful from a business perspective so that we can preserve all the other great attributes of The Mai-Kai,” he said. “Not just the architectural features, but the entire immersive experience including the shows, the music, the food, the drinks.”

The new ownership team, led by Fuller’s Tiki Real Estate LLC, paid $7.5 million for The Mai-Kai and took out a $6 million mortgage. The real estate purchase is valued at more than $16 million. “Over the last few months, we have been developing plans and securing permits,” Fuller said at the start of the neighborhood participation meeting. “We anticipate reopening in the fall of this coming year.”

“We care deeply about the community of Oakland Park and are grateful for the outpouring of support we’ve had,” Fuller said. After the presentation, a neighborhood resident praised the plans and said he was thrilled that The Mai-Kai will be returning as a staple destination in the area. “It will be a great day to see it open,” he added.

STORY HIGHLIGHTS
Roof project: Crucial work underway to shore up historic structure
Entrance experience: Flow of parking lot to be reimagined
New event space: Banquet hall planned next to reconstructed kitchen
Behind the scenes: The Mai-Kai interior intact with exciting additions in the works
What’s next? New owner promises continued effort to restore and upgrade

A blessing in disguise? Roof collapse leads to ownership change, renovations

The Mai-Kai is a local and national historic landmark, a beloved Polynesian restaurant that opened on Dec. 28, 1956. For more than six decades, it resolutely withstood the tests of time and gained a loyal worldwide following among of generations of guests.

Mireille Thornton, The Mai-Kai's longtime owner and producer of its authentic Polynesian shows. (Mai-Kai photo)
Mireille Thornton, The Mai-Kai’s longtime owner and producer of its authentic Polynesian shows. (Mai-Kai photo)

But all that changed suddenly and dramatically in October 2020, when a blast of intense tropical weather led to the collapse of the aging roof over the kitchen. The damage rendered a large swath of the back-of-house beyond repair. This rear addition, which featured a flat roof and was not part of the original A-frame, was built during an expansion in the early 1970s.

Facing the biggest crisis in the restaurant’s history, The Mai-Kai owners signed a deal late last year that ensures both the future of the enduring brand and the family legacy started by brothers Robert and Jack Thornton. The family matriarch and widow of Bob Thornton, former Polynesian Islander Revue performer Mireille Thornton, will remain the show’s creative director as well as The Mai-Kai’s heart and soul.

Key family and management will continue to steer the ship, but the future of The Mai-Kai is now in the very capable hands of Fuller and his companies. Several Barlington Group properties – including Ball and Chain and Taquerias El Mexicano in Little Havana’s historic Calle Ocho – are also managed by Mad Room Hospitality.

Past coverage
* The Mai-Kai fans rejoice as new partnership paves way for reopening

Bill Fuller, who heads The Mai-Kai's new ownership group, shows plans and renderings and describes proposed renovations to the historic restaurant during an online meeting with Oakland Park residents on April 26.
Bill Fuller, who heads The Mai-Kai’s new ownership group, shows plans and renderings and describes proposed renovations to the historic restaurant during an online meeting with Oakland Park residents on April 26.

“We’re looking forward to working closely with the Barlington Group and Mad Room Hospitality to sustain The Mai-Kai the world has come to know and love,” the family said in the announcement of the sale in September.

Fans and followers of The Mai-Kai have been on the edge of their seats ever since, wondering what was going to happen to their beloved Tiki temple. Now, finally, we’re about to find out what Fuller and his team have in store for us.

“For over 60 years, The Mai-Kai has hosted millions who enjoy an immersive Polynesian experience,” Fuller said at the top of his Oakland Park presentation. “My companies formed a partnership with the Thornton family and we are collectively investing heavily to restore The Mai-Kai so that we can all enjoy it for the next 60 years.”

Continue reading “EXCLUSIVE: The Mai-Kai’s renovation plans include reimagined entryway, new event space”

2022 RECAP: Past updates on The Mai-Kai renovations and reopening

The Mai-Kai turns 66 as work progresses on multiple renovation projects

Updated Aug. 23, 2023

The Mai-Kai restoration guide
NEW: MAI-KAI RESTORATION GUIDE
Check out our new page for all the latest news, photos, video and deep details on the refurbishment and reopening of South Florida’s Polynesian Palace.
>>> COMPLETE COVERAGE FROM THE ATOMIC GROG

NOTE: The news below is from 2022. Click on the link above for the latest stories from 2023.


2022 RECAP

There was much rejoicing after the announcement in September 2021 that after being closed for nearly a year, The Mai-Kai in Fort Lauderdale would reopen under a new ownership team that will pump millions of dollars into an extensive refurbishment and renovations. A devastating roof collapse in the kitchen in October 2020 had shut down indoor service indefinitely.

Now, as we close out 2022 and work progresses, fans and supporters are eager to learn details. The Atomic Grog will keep you updated with the latest info on the refurbishment of the historic Polynesian restaurant. Check out all of the updates over the past year below, and keep an eye out for lots more as work ramps up in 2023.

The Mai-Kai official sites and social media
MaiKai.com | Facebook | Instagram | Twitter

DEC. 30 – The Mai-Kai turns 66 as work progresses on multiple renovation projects

The Mai-Kai’s 66th birthday passed quietly on Dec. 28, but there are many reasons to be hopeful that the 67th anniversary in 2023 will be the first since 2019 when we’ll once again be able to gather inside the historic Fort Lauderdale restaurant to appreciate its grandeur and beauty.

The multimillion-dollar renovation that kicked off earlier this year is turning out to be a slow and meticulous process. But rest assured that no expenses are being spared, nor any corners being cut, as the owners and management aim for a possible spring reopening.

Luckily, locals were still able to toast the anniversary – and celebrate the year-end holidays in style – with takeout cocktails prepared by manager Kern Mattei and organized by public relations director Pia Dahlquist. Both stayed busy filling orders for Christmas and New Year’s Eve, the latest opportunity to pick up quarts and gallons to go. Look for new dates to be announced soon for 2023.

Following is a detailed recap from our final peek inside the hallowed halls as work was winding down before the holiday break …

Typhoon Tommy: The one-man master restoration machine

I arrived at the main entrance of The Mai-Kai on Wednesday, Dec. 21, to find creative director “Typhoon Tommy” Allsmiller up on a ladder just inside the main foyer, hard at work restoring the woodwork high above my head. The young craftsman – whose past work can be seen at both Universal and Disney parks, along with several notable Tiki establishments – began working on the interior restoration in July.

The refurbishment of The Molokai lounge at The Mai-Kai are nearing completion, thanks to creative director "Typhoon Tommy" Allsmiller. Woodwork was rejuvenated, and lamps were repaired or rebuilt. (Photo by Hurricane Hayward, December 2022)
The refurbishment of The Molokai lounge at The Mai-Kai are nearing completion, thanks to creative director “Typhoon Tommy” Allsmiller. Woodwork was rejuvenated, and lamps were repaired or rebuilt. (Photo by Hurricane Hayward, December 2022)

Allsmiller has spent the past six months bringing The Molokai bar back to its vintage glory. He gave us a tour while also discussing one of his most painstaking projects: Refurbishing many of the hundreds of lamps hanging throughout the restaurant. Many of these date back to the early years of The Mai-Kai and were created by the venerable Oceanic Arts. [See past coverage below]

It was the designer’s last day of the year working inside the building, but as usual he planned to take his work home with him to central Florida to continue to rebuild lamps in workshop over the holiday break. He said that when he returns in January, he plans to have a partner helping him kickstart work on his long list of projects.

The Molokai is nearly done, Allsmiller said, pointing out all of the woodwork that has been completed. Painters will arrive next to do the finishing touches on the nautical-themed bar that dates back to The Mai-Kai’s early 1970s expansion. Much of the stylized decor – such as the ship’s rigging and props on display – were featured in the classic Marlin Brando film Mutiny on the Bounty (1962) and purchased from the MGM prop department.

A piece of wood from the pre-1970 Molokai bar was strategically placed by Typhoon Tommy during renovations. He uncovered several vintage wood panels that had been sealed beneath the facade of the reimagined bar and entrance area for more than 50 years. We got a peek at them in the back office (at right). (Photos by Hurricane Hayward, December 2022)
A piece of wood from the pre-1970 Molokai bar was strategically placed by Typhoon Tommy during renovations. He uncovered several vintage wood panels that had been sealed beneath the facade of the reimagined bar and entrance area for more than 50 years. We got a peek at them in the back office (at right). (Photos by Hurricane Hayward, December 2022)

Allsmiller showed off an Easter egg he left hidden high in the rafters of The Molokai: Part of a decorative wood panel that pre-dates the 1970 redressing of the bar. These painted panels were originally used outside the front door and throughout The Molokai. [See our original post below]

Later, in the back office, we spotted several large panels that Allsmiller was able to remove nearly intact after being covered for more than 50 years. He said he found the painted wood pieces, which can be seen in vintage Mai-Kai photos, when he redid the beam above the front door.

“They’re in great shape, so I thought I’d save them, not cover them up,” Allsmiller said. Could they be destined for use elsewhere in the refurbishment?

Just inside The Molokai bar, a table holds an array of lamps being renovated by creative director "Typhoon Tommy" Allsmiller. (Photo by Hurricane Hayward, December 2022)
Just inside The Molokai bar, a table holds an array of lamps being renovated by creative director “Typhoon Tommy” Allsmiller. (Photo by Hurricane Hayward, December 2022)

A table set up near the entrance to The Molokai was overflowing with lamps in various stages of restoration. The restaurant is filled to the brim with these incredibly detailed works of functional art, but Allsmiller said he’s making progress.

He pointed out one of the lamps that required a full rebuild of its insides. He said he plans to put a new top on it before returning it to its spot hanging from the ceiling.

A great example of the length Allsmiller will go to in restoring these lamps was a weathered, hourglass-shaped fixture that he totally rebuilt. He’s still working on the trim work on the vintage lamp, which he found with a badly ripped panel.

Outside the entrance to The Mai-Kai, Typhoon Tommy shows off a lamp that he meticulously restored. He replaced damaged panels and painted them by hand to look original. (Photo by Hurricane Hayward, December 2022)
Outside the entrance to The Mai-Kai, Typhoon Tommy shows off a lamp that he meticulously restored. He replaced damaged panels and painted them by hand to look original. (Photo by Hurricane Hayward, December 2022)

To ensure that the repair looks exactly like the original, he used old fiberglass paper that was removed elsewhere. “It fits the timeline,” he said. He then hand-painted it to mimic the original. The entire internal structure is all brand new, but his work using a pinstriping brush on the restored panels will be undetectable when its returned to its perch.

Continue reading “2022 RECAP: Past updates on The Mai-Kai renovations and reopening”